Eagle CP74-C Caster Post Grooved Adjustable Chrome NSF Mobile

Eagle | MFG #: CP74-C | Item #: 41320

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Adjusts in 1-inch increments for precision
Corrosion-resistant chrome finish enhances durability
Lightweight at just 4 lbs for easy handling
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The Eagle CP74-C Caster Post is a commercial-grade mobility solution designed for foodservice environments requiring sturdy, adjustable support with precise height customization. Standing at 74 inches, this post features a grooved in 1-inch increments for versatile height adjustments. Its chrome finish ensures corrosion resistance and a professional appearance, making it suitable for use in kitchen storage systems, mobile racks, and transport carts. Engineered with durability and precision, the CP74-C is optimized for industrial durability and ease of integration into efficient workflow setups within restaurant kitchens, catering operations, and food processing facilities.

The Eagle CP74-C Caster Post offers adjustable height in 1" increments via a grooved design, facilitating seamless integration with various mobile equipment and shelving units. Made from robust materials with a chrome finish, it provides corrosion resistance for prolonged use in high-humidity foodservice settings. Its lightweight construction (4 lbs) ensures ease of handling and quick installation, while the precise height adjustment enhances workflow flexibility in busy kitchens. The post’s compatibility with standard caster and shelving mounts supports diverse foodservice configurations, improving operational efficiency for commercial kitchens and transport needs.

Ideal for mobile kitchen equipment, storage, and transport applications in commercial foodservice settings.

The Eagle CP74-C Caster Post is constructed from durable materials with a chrome finish that offers corrosion resistance suited for high-humidity foodservice environments. It stands 74 inches tall, with a weight of 4 lbs, and is designed for easy height adjustments in 1-inch grooves. This model is a mobile type, suitable for installation in mobile carts, racks, and shelving units used in busy kitchens and catering operations. The product is available immediately and does not require electrical connections or complex setup, offering straightforward integration into existing equipment layouts. Its dimensions and lightweight design support flexible positioning, while the chrome finish ensures long-lasting appearance and maintenance ease. The post’s compatibility with caster mounting points makes it adaptable across various mobile foodservice equipment and storage systems.

A commercial post is a structural component used in foodservice and storage equipment to provide adjustable support and mobility. The Eagle CP74-C is a mobile post designed specifically for restaurant, catering, and industrial food processing environments, facilitating height-adjustable support for carts, shelving, and transport units. It features a grooved design for precise increments and a chrome finish for durability and ease of cleaning. This post is typically installed in undercounter stations, mobile racks, and transport carts, making it suitable for medium-volume workflows and frequent repositioning within commercial kitchens or food processing facilities.

Designed for mobile support in busy commercial kitchens and food processing areas, the Eagle CP74-C offers precise height adjustability and corrosion resistance, optimized for moderate throughput workflows and transport needs within institutional or restaurant environments. Eagle CP74-C features durable chrome construction and versatile 1-inch incremental adjustments, ideal for foodservice settings requiring frequent repositioning and flexible equipment configurations.

Compared to similar support posts, the Eagle CP74-C stands out with its precise 1-inch adjustability, corrosion-resistant chrome finish, and lightweight yet durable construction. Its compatibility with standard caster mounts makes it adaptable for various mobile kitchen applications, while its robust design enhances operational efficiency and equipment longevity, reducing maintenance needs in demanding foodservice environments.

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