Eagle CCP-4 63-1/2 Inch Ice Cooled Cold Food Buffet Unit with Sneeze Guard

The Eagle CCP-4 Deluxe Service Mate Counter Top Buffet Cold Pan Unit offers a professional-grade solution for efficient food presentation in commercial foodservice environments. Designed for high-volume use, this 63-1/2" long unit features an insulated stainless steel pan measuring 20" by 6"D, ice-cooled to maintain optimal food temperatures. Equipped with a 1-1/2" drain and stainless steel top, it provides durable performance alongside ease of maintenance. With a black laminated vinyl finish and clear double-sided Tuffak® sneeze guard, it ensures both sanitation and visibility, making it suitable for buffets, catered events, and hospitality settings. Its robust construction and technical features meet the demands of busy foodservice operations requiring reliable cold food display.

Top Eagle CCP-4 Features

The Eagle CCP-4 Deluxe Service Mate is engineered for commercial foodservice applications needing precise cold food display. It integrates a stainless steel insulated pan with a 1-1/2" drain for efficient drainage, and features adjustable feet for level installation. Its ice-cooled system preserves food quality during service, while the steel wrapper and laminated black vinyl exterior provide enhanced durability. Designed for countertop use, it supports workflow efficiency through easy setup and maintenance, ideal for buffet lines and catering service. Its clear sneeze guard enhances food visibility, facilitating safe presentation.

• Ice-cooled system: Maintains consistent temperature with integrated cooling method
• Insulated stainless steel pan: Durable, corrosion-resistant, with 1-1/2" drain for quick cleaning
• Adjustable feet: Ensures level stability on uneven surfaces
• Front and top stainless steel construction: Promotes sanitation and long-term wear resistance
• Clear double-sided Tuffak® sneeze guard: Protects food from contamination while allowing visibility

Designed for buffet stations, catering, or foodservice presentation requiring refrigerated display.

CCP-4 Technical Specs

The Eagle CCP-4 Counter Top Buffet Cold Pan Unit is built with a 63" wide stainless steel exterior finished in laminated black vinyl, integrating a self-contained ice-cooled refrigeration system that operates efficiently on standard commercial electrical requirements. Its integrated refrigeration maintains temperatures suitable for cold foods, supported by durable stainless steel construction with a height of 34" and a weight of 235 lbs. The insulated pan measures 20" x 6"D, equipped with a 1-1/2" drain for easy cleaning. The unit’s operating range ensures safe food presentation, compatible with typical countertop setups, with no specialized ventilation needed. Constructed for long-lasting performance, it requires minimal maintenance with straightforward disassembly and cleaning of the insulated pan and sneeze guard. The overall dimensions complement standard commercial kitchens with a width of 63", depth of 22", and height of 34".

• Electrical Requirements: Standard 120V, 60Hz, single-phase, sufficient amperage, wattage approximately 549.99 W
• Cooling Method: Self-contained refrigeration with air cooling
• Product Capacity: Designed for consistent presentation of cold foods, supported by insulated pan
• Construction & Finish: Stainless steel exterior with laminated black vinyl, corrosion-resistant materials
• Temperature Range: Maintains safe cold food temperatures within standard stipulated ranges
• Dimensions: 63" W x 22" D x 34" H, and a weight of 235 lbs
• Material Safety: Food-safe stainless steel with easy-to-clean surfaces, NSF and cULus approved
• Operational Features: Anti-slip adjustable feet, clear sneeze guard, drain system for drainage and cleaning
• Maintenance & Accessories: Disassembly-friendly design for cleaning, includes gaskets, seals, and mounting hardware
• Usage Compatibility: Compatible with countertop installation, suitable for cold food display and serving

What is a commercial cold food buffet table?

A commercial cold food buffet table is a specialized display unit designed for the safe presentation and preservation of cold foods in high-traffic foodservice settings. The Eagle CCP-4 Deluxe Service Mate provides a durable, insulated stainless steel pan system combined with a refrigeration mechanism, making it ideal for buffet lines, catering, or cafeteria service. Installed on countertops, it ensures food safety by maintaining proper temperatures, supports efficient workflow with easy access and cleaning, and offers visibility with a sneeze guard. It is well-suited for facilities requiring reliable cold food display with minimal operational interruption.

Top Cold Food Buffet Display Units for Hospitality Environments

Constructed by Eagle, the CCP-4 Deluxe Service Mate is engineered for medium-volume foodservice operations, providing reliable cold food display with integrated ice-cooled technology. Its robust build supports efficient workflow in hospitality kitchens or catering setups, optimized for countertop use and durable performance. This unit ensures safe, attractive presentation for cold foods, enhancing operational efficiency and sanitation in busy foodservice environments.

• Operation Type — suitable for buffet lines and catering
• Kitchen Setting — ideal for hospitality, hotels, and cafés
• Foodservice Category — designed for cold food display and service
• Workload Qualifier — supports moderate throughput and daily use
• Use Case — effective for maintaining presentation quality in food stations

Why Choose Eagle CCP-4 Deluxe Service Mate Counter Top Buffet Cold Pan

Compared to similar units, the Eagle CCP-4 offers a combination of durable stainless steel construction, an integrated self-contained ice-cooled system, and a sleek black laminated finish that withstands demanding foodservice environments. Its design facilitates quick cleaning, stable installation, and effective food preservation, reducing downtime and ensuring food safety. This model’s compact footprint optimizes workspace while maintaining high performance and visibility, supporting efficient food presentation in various commercial settings.

• Compact footprint suits tight commercial kitchen spaces
• Self-contained refrigeration streamlines installation and maintenance
• Durable stainless steel with black vinyl finish enhances longevity
• Clear sneeze guard maximizes food visibility and safety
• Insulated pan with drain eases cleaning and food sanitation