Eagle BS1-HT2-IL 33 Inch with infrared bullet lamps and sneeze guard
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- Stainless steel construction ensures durability
- Infrared lamps provide optimal food illumination
- Compact 33-inch width suits tight spaces
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The Eagle BS1-HT2-IL Buffet Shelf 33" with Infrared Bullet Lamps & Sneeze Guard (1) Side is a commercial-grade foodservice fixture designed for self-service applications in bustling hospitality environments. Constructed from durable stainless steel, this buffet shelf measures 33 inches in width and features integrated infrared bullet lamps for enhanced food illumination and an effective sneeze guard on one side to promote food safety and hygiene. Its robust build ensures long-term performance, making it suitable for use in cafeteria lines, buffets, and catering stations where efficient display and food protection are critical. The unit’s technical specifications include a width of 33 inches, depth of 15 inches, and a weight of 45 lbs, positioning it as a compact yet reliable solution for food presentation needs.
The Eagle BS1-HT2-IL buffet shelf excels in providing effective food display with integrated infrared bullet lamps for optimal lighting. Its stainless steel construction ensures durability and ease of maintenance, while the single-sided sneeze guard enhances food safety in self-service settings. Designed for moderate throughput environments, this unit simplifies setup and cleaning, supporting efficient workflow in busy foodservice operations.
Recommended for foodservice establishments requiring protected display and reliable lighting—ideal for cafeteria lines, buffet stations, or catering setups.
The Eagle BS1-HT2-IL features a self-contained design with a width of 33 inches, depth of 15 inches, and a weight of 45 lbs, constructed entirely from stainless steel for superior durability. It operates with a power requirement aligned with standard commercial electrical systems, incorporating infrared bullet lamps to provide targeted illumination. The unit employs a single-sided sneeze guard, measuring roughly 15 inches in height and designed for seamless integration into food presentation lines. Compatible with various food items, it supports moderate throughput with a focus on hygienic display. Its cleanability is enhanced by smooth surfaces and minimal exposed components, facilitating quick sanitation cycles.
Electrical Compatibility: Designed for standard 120V outlets with minimal wiring;
Installation Clearance: 2 inches behind for electrical connections and airflow;
Drainage & Ventilation: Not applicable, as unit is passive and non-refrigerated;
Food Safety Compliance: Food-grade stainless steel surfaces easy to sanitize;
Maintenance Access: Hinged sneeze guard panels for quick cleaning and inspection.
A commercial sneeze guard station is a foodservice display apparatus designed to protect served food from contamination while facilitating self-service. It typically features durable materials like stainless steel, incorporates food safety features such as sneeze guards and lighting, and is installed in food lines, buffets, and catering setups. The Eagle BS1-HT2-IL model is configured with a 33-inch wide stainless steel shelf, infrared lighting, and a single-sided sneeze guard, making it suitable for mid-volume dining facilities, cafeteria lines, or catering stations where hygienic presentation and food visibility are essential.
Constructed from high-quality stainless steel, the Eagle BS1-HT2-IL offers durable food protection with integrated infrared lamps for excellent illumination, tailored for moderate-volume foodservice environments like cafeterias and buffets. Its robust and practical design supports efficient workflows and sanitation standards, making it an optimal choice for self-service operations in hospitality and institutional kitchens.
Why choose the Eagle BS1-HT2-IL compared to similar buffet displays is its combination of durable stainless steel construction, integrated infrared lighting, and effective sneeze guard design—delivering reliable food protection and presentation efficiency. Its compact footprint and easy maintenance support streamlined foodservice operation and sanitation, making it a restaurant-ready solution that enhances food safety and display quality.
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