Eagle BM50R-22L 50 Inch Underbar Ice Bin Blender Station with Waste Chute

The Eagle BM50R-22L 2200 Series Underbar Ice Bin/Cocktail Station is a professional-grade commercial beverage station designed for efficient bar and cocktail service. This stainless steel and galvanized construction unit measures 50 inches in width with a 24-inch depth, featuring a 24-inch integrated ice bin centrally located for quick access. Equipped with an 8-bottle well (R) and a 14-inch blender recess with liquid waste chute (L), it supports multiple beverage preparations simultaneously. This model operates on a standard 120V, 15amp electrical supply with a field-wired receptacle, suitable for high-traffic bar environments requiring durability and ease of maintenance. The unit's NSF approval ensures compliance with sanitation standards, making it ideal for busy hospitality and restaurant sectors requiring reliable, food-safe equipment for beverage service.

Top Eagle BM50R-22L Features

The Eagle BM50R-22L underbar ice bin and cocktail station offers streamlined workflow for high-volume bar settings. Its stainless steel construction facilitates durability and ease of cleaning, while the integrated ice bin and bottle wells optimize operation efficiency. The blender recess with liquid waste chute supports multiple beverage prep tasks, reducing workflow bottlenecks. With adjustable galvanized tubular legs and a 4-inch deck height, installation and maintenance are simplified for fast setup and cleaning, ensuring reliable performance during peak service hours.

• 50" wide stainless steel top: durable surface for high-use bar operations
• Center ice bin with 24" capacity: quick access for continuous beverage service
• Includes (8) bottle well: versatile for liquor and mixers
• 14" blender recess with waste chute: supports multiple drink preparations
• Field-wired 120V receptacle: easy electrical connection for seamless integration

Ideal for medium-volume bar environments requiring efficient beverage station setups.

BM50R-22L Technical Specs

The Eagle BM50R-22L operates on a 120V, 15amp electrical circuit, supporting standard North American outlets with field wiring for flexible installation. Its self-contained refrigeration system, integrated within the stainless steel and galvanized construction, maintains optimal ice and beverage temperatures. The unit weighs approximately 96 pounds and measures 50 inches in width and 24 inches in depth, with a height of 30 inches at working height. It features a 24-inch center ice bin, with a corrosion-resistant, NSF-approved surface finish suitable for frequent cleaning and high-volume usage. The unit's design minimizes maintenance, with disassembly straightforward for cleaning and inspection, supporting a food-safe environment.

• Electrical requirements: 120V, 15 amp, field-wired receptacle
• Refrigeration type: Self-contained system with corrosion-resistant finish
• Production capacity: Supports high-volume beverage preparation with integrated ice bin
• Construction: 304 stainless steel with galvanized legs for durability
• Dimensions: Width 50", depth 24", height 30" (working height)
• Temperature range: Operating safely within typical beverage storage temperatures
• Food safety: NSF-approved, easy to clean, food-safe materials
• Assembly & maintenance: Disassemblable for routine cleaning, with adjustable legs for level setup

Electrical compatibility & wiring: 120V, 15amp connection for reliable operation

Ice bin configuration: Center-mounted with 24" capacity for continuous use

Refrigeration: Self-contained cooling system designed for high-volume service

Cleaning access: Tool-free disassembly for sanitation and maintenance

Installation clearance: 6 inches minimum for airflow and servicing

What is a commercial underbar beverage station

A commercial underbar beverage station is a specialized piece of foodservice equipment designed for efficient drink preparation and service in bars, restaurants, and hospitality venues. The Eagle BM50R-22L features integrated ice storage, multiple bottle wells, and a blender recess, making it suitable for high-volume environments. Installed in undercounter bar setups, it supports rapid beverage assembly, ensuring continuous service for busy hospitality venues requiring durable, food-safe equipment to streamline operations and maintain cleanliness during peak hours.

Top beverage station for hospitality venues

Designed for mid-volume bar environments, the Eagle BM50R-22L offers robust construction, integrated beverage features, and reliable performance for restaurant-ready beverage prep. Ideal for high-traffic hospitality settings, it optimizes workflow and ensures sanitation with NSF-approved materials. Suitable for medium-sized bars and beverage stations where durability and efficiency are needed.

• Operation for medium-volume bar service environments
• Suitable for compact commercial spaces with limited footprint
• Supports beverage prep including blending and bottle storage
• Designed for steady throughput in busy hospitality venues
• Enables efficient workflow with integrated features for high-volume use

Why Choose Eagle BM50R-22L

Distinctly engineered with stainless steel and galvanized components, the Eagle BM50R-22L provides superior durability, a compact footprint, and seamless integration into commercial bar setups. Its self-contained refrigeration and versatile layout support high-volume beverage service while simplifying maintenance and sanitation, making it a reliable choice over competing models with less durable materials or limited features.

• Compact design: Narrow width for efficient space utilization
• Reliable self-contained cooling: Consistent ice and beverage temperatures
• Durable construction: Food-safe stainless steel and galvanized legs
• Ease of maintenance: Simple disassembly for cleaning routines
• Optimized workflow: Integrated bottle wells and blender recess for high efficiency