Eagle 606479 24 Inch Dishtable Undershelf 18 Gauge Stainless Steel with Organizers
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- Supports organized storage beneath work surfaces
- Built from corrosion-resistant 300 stainless steel
- Supports medium operational throughput levels
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The Eagle 606479 Dishtable Undershelf is a professional-grade kitchen accessory engineered to optimize storage and workflow efficiency in commercial foodservice environments. Made from 300 series stainless steel with an 18-gauge thickness, it provides durability, corrosion resistance, and a robust surface suitable for high-demand applications. With dimensions of 24 inches in width and depth, this undershelf integrates seamlessly beneath most standard dishtables, supporting organized food prep, dishwashing, and storage tasks in restaurants, cafeterias, and hospitality facilities. Its sturdy construction and precise sizing make it ideal for enhancing workspace capacity and maintaining sanitary standards in bustling commercial kitchens.
This Eagle Group undershelf is designed for installation beneath dishtables, offering an additional storage platform for utensils, cleaning supplies, or prepared ingredients. Constructed from durable 300 series stainless steel with an 18-gauge thickness, it withstands rigorous daily cleaning and heavy usage. Its compact 24"W x 24"D footprint maximizes kitchen space efficiency and simplifies maintenance, supporting workflows in mid-volume restaurant and cafeteria settings. Suitable for bench-mounted configurations, it enhances operational organization and reduces clutter, improving overall kitchen ergonomics and sanitation.
Ideal for undercounter food prep stations and dishroom setups requiring durable shelving solutions.
The Eagle 606479 Dishtable Undershelf is built with a robust stainless steel construction from the 300 series, featuring an 18-gauge gauge thickness for added strength. Measuring 24 inches in width and depth, it has a weight of approximately 10 lbs, facilitating easy handling during installation. Designed for straightforward mounting beneath standard dishtables, it offers corrosion resistance and quick cleaning compatibility, ensuring longevity in high-use environments. No electrical requirements are necessary. Its simple, seamless surface minimizes buildup, supporting sanitary operations in foodservice establishments. The unit is typically shipped without certification labels but adheres to industry standards for commercial kitchen durability and safety.
A commercial dishtable undershelf is a stainless steel platform mounted beneath a dishwashing or prep table, providing additional storage and workspace organization in professional kitchens. The Eagle 606479 model is a 24"W x 24"D unit with an 18-gauge 300 series stainless steel surface, optimized for supporting utensils, cleaning supplies, or small equipment. Installed in dishroom or prep areas, it enhances workflow efficiency by reducing clutter and supporting sanitary standards in busy foodservice settings.
This durable stainless steel undershelf by Eagle, model 606479, is engineered for medium throughput commercial kitchens. Its robust 18-gauge construction, built from 300 series stainless steel, ensures long-term performance while supporting food prep, dishwashing, or storage functions. Designed for installation beneath standard dishtables, it maintains operational efficiency and hygiene, making it a reliable choice for restaurant-ready environments and busy foodservice operations.
Why Choose Eagle 606479 Dishtable Undershelf? This model offers a superior blend of durability, functional design, and ease of maintenance compared to other commercial under-shelves. Its 300 series stainless steel construction ensures longevity in demanding environments, while its precise dimensions facilitate efficient installation. With a focus on flow optimization and sanitation, it supports streamlined workflows and prolonged service life in high-usage kitchens.
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