Eagle 414-16-4-24 119-3/4 Inch Four Compartment Sink with Galvanized Legs
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- Corrosion-resistant stainless steel ensures longevity
- Multiple compartments support high-volume tasks
- Galvanized legs with crossbracing for stability
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The Eagle 414-16-4-24 414 Series Sink Four Compartment is a commercial-grade, four-compartment stainless steel sink designed for high-functionality kitchen environments. Crafted with a 430 stainless steel top and 304 stainless steel sink bowls, this unit features coved corners for ease of cleaning and durability. Each compartment measures 16" W x 20" front-to-back x 13-1/2" deep, with 24" drainboards on both sides for efficient workspace management. The 9-1/2" backsplash includes a 1" upturn and tile edge for additional splash resistance, accommodating two sets of 8" OC splash mount faucet holes. Galvanized legs with side crossbracing and adjustable plastic bullet feet ensure stability and ease of maintenance. Designed for demanding foodservice settings, this sink provides a robust solution with precise dimensions and construction suited for high-volume washing and prep tasks.
The Eagle 414-16-4-24 four-compartment sink offers extensive functional capabilities suited for commercial kitchen workflows. Its corrosion-resistant stainless steel construction ensures longevity in heavy-duty environments, while coved corners facilitate cleaning and sanitation. The dual drainboards enhance workflow by providing ample space for utensil and equipment drainage. The unit’s precise compartment size supports various warewashing and prep tasks, with faucet holes optimized for efficient water access. Its sturdy galvanized legs and side crossbracing provide stability under rigorous use, making it ideal for high-volume foodservice operations.
Designed for high-performance commercial kitchens requiring reliable, efficient warewashing and food prep stations.
The Eagle 414-16-4-24 is engineered with a 430 stainless steel top featuring a gauge unspecified for durability, combined with 304 stainless steel sink bowls for corrosion resistance. It measures 119-3/4" wide by 27-1/2" deep with a height of 44". The structure includes galvanized legs with side crossbracing and adjustable plastic bullet feet for stability. Each compartment is 16" wide, 20" front-to-back, with a maximum depth of 13-1/2" from rim to drain. The unit weighs 238 lbs, designed to withstand rigorous use in high-volume foodservice settings. It incorporates a 9-1/2" splash height with a 1" upturn backsplash for splash containment. The overall design features NSF approval and complies with safety and sanitation standards. It ships within approximately 8-10 weeks and can support multiple accessory configurations through the two sets of 8" OC faucet holes.
A commercial four-compartment sink is a heavy-duty warewashing and prep station designed to facilitate multiple tasks simultaneously in foodservice environments. It consists of four independent basins optimized for washing, rinsing, sanitizing, and food prep. The Eagle 414-16-4-24 features durable stainless steel construction, corrosion-resistant bowls, and integrated drainboards, making it suitable for high-volume kitchens such as restaurants, cafeterias, and institutional facilities. Its precise compartment dimensions and comprehensive features support efficient workflow in demanding culinary operations.
Built with robust stainless steel for longevity, these commercial four-compartment sinks provide multiple basins to streamline warewashing, prep, and sanitation. Designed for high-volume environments, Eagle 414-16-4-24 models support efficient kitchen workflows with durable construction, large compartments, and integrated drainboards, facilitating demanding operations in restaurant kitchens and institutional foodservice facilities.
Designed with heavy-duty galvanized legs, seamless coved corners, and a stainless steel top, the Eagle 414-16-4-24 model offers superior durability and sanitation compared to standard units. It combines precise dimensions, corrosion-resistant materials, and high-quality construction, providing a reliable and efficient solution for demanding commercial kitchens and foodservice operators.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
