Eagle 376695 20 Inch Stainless Steel Food Pan Full Size 2-1/2 Deep

The Eagle 376695 Food Pan Full Size 2-1/2"Deep is a commercial-grade food storage solution designed for professional kitchens and foodservice operations. Constructed from durable stainless steel, this full-size food pan measures 20 inches in width, 12 inches in depth, and 2-1/2 inches in height, providing reliable containment for hot or cold items. Its rectangular shape facilitates efficient storage and portioning, making it ideal for buffet lines, steam tables, and prep stations. The 2-1/2" depth allows for optimal food presentation and minimizes spillage while maintaining easy access for staff. Manufactured by Eagle Group, this food pan ensures compatibility with a variety of foodservice equipment and cleaning routines, supporting high-volume throughput and operational efficiency during busy service periods.

Top Eagle Group 376695 Features

The Eagle 376695 Food Pan features stainless steel construction for durability, corrosion resistance, and longevity in demanding foodservice environments. Its full-size design enables seamless integration into standard steam tables and prep lines. The 2-1/2" depth allows efficient portioning and easy cleaning, reducing downtime. Its design supports high-volume use, suitable for buffet stations, cold holding, and hot preparation areas. The product’s size and material promote excellent heat retention and sanitation, maximizing workflow productivity for commercial kitchens.

• Full-size stainless steel construction ensures durability and sanitation
• Rectangular shape optimizes storage and portioning
• 2-1/2" depth facilitates efficient food handling
• Designed for high-volume, commercial foodservice applications
• Corrosion-resistant material simplifies cleaning and maintenance

Suitable for installation in steam tables, prep stations, and buffet lines requiring durable, food-safe pans.

376695 Technical Specs

The Eagle 376695 Food Pan is constructed from high-grade stainless steel, offering exceptional corrosion resistance and ease of maintenance. It measures 20 inches in width, 12 inches in depth, and 2-1/2 inches in height, with a weight of approximately 3.2 lbs. Its rectangular shape allows for efficient stacking and storage within standard commercial equipment configurations. The pan is designed to withstand operating temperatures suitable for hot or cold food storage, supporting a temperature range up to 212°F (100°C). It is compatible with various standard steam table and food prep fixtures, making it versatile for diverse foodservice workflows. The product is certified for robust commercial use, with easy disassembly for cleaning and inspection, and includes a smoothly finished rim for safe handling and transfer.

• Material: Stainless steel for longevity and sanitation
• Dimensions: 20" W x 12" D x 2-1/2" H
• Weight: Approximately 3.2 lbs
• Temperature Range: Operates safely up to 212°F (100°C)
• Construction: Rectangular shape with polished finish for easy cleaning
• Compatibility: Fits standard steam tables and prep stations
• Design Features: Rounded corners, seamless construction for hygiene
• Maintenance: Dishwasher safe; disassembly for thorough cleaning

What is a commercial food pan?

A commercial food pan is a durable, high-capacity container used in professional foodservice environments to store, display, and serve food items efficiently. Made primarily from stainless steel or other food-safe materials, these pans are designed to withstand frequent use, cleaning, and exposure to high temperatures. The Eagle 376695 Food Pan Full Size 2-1/2"Deep is specifically used in buffet lines, steam tables, and prep stations, providing reliable food containment and easy handling for busy kitchens and catering operations. Its robust construction and standardized dimensions support quick integration into existing equipment and workflow, making it suitable for hospitals, cafeterias, and high-volume restaurants.

Top Food Storage Solutions for High-Volume Foodservice Settings

Designed for medium throughput operations, the Eagle 376695 Food Pan offers robust construction, seamless integration, and efficient food handling within commercial kitchens. The full-size design and 2-1/2" depth support streamlined workflows in buffet and prep areas, making it a reliable choice for foodservice providers requiring durable, food-safe storage. Eagle 376695 stands out as an ideal solution for mid-volume restaurant and institutional operations.

• Operation Type — established kitchens with continuous service
• Kitchen Setting — large-scale dining facilities and catering kitchens
• Foodservice Category — food preparation and display
• Workload Qualifier — moderate throughput environments
• Use Case — efficient portion control and food presentation

Why Choose Eagle 376695 Food Pan

Why Choose Eagle 376695 Food Pan ensures durability, precise fit, and versatile application in demanding foodservice environments. Its stainless steel construction offers superior longevity and sanitation, while its design simplifies cleaning routines and enhances workflow efficiency. Compared to competitor models, this pan's consistent full-size dimensions and corrosion-resistant material provide reliable performance in high-volume settings, elevating operational standards without sacrificing quality.

• Self-contained design compatible with standard steam equipment
• Resistant to corrosion and damage from frequent cleaning
• Optimized for smooth, quick handling and sanitation
• Superior build quality supports high-volume, continuous use
• Rectangular shape enhances storage efficiency and workflow