Eagle 314-16-4-18-X 23-1/4 Inch Four Compartment Sink 304 Stainless Steel with Coved Corners

The Eagle 314-16-4-18-X 314 Series Sink Four Compartment is a commercial-grade stainless steel sink designed for high-demand foodservice environments. Constructed from durable 304 stainless steel, this four-compartment sink features precise dimensions of 16" width and 20" front-to-back compartments with a depth of 13-1/2". It includes 18" drainboards on each side for efficient workflow and a 9-1/2" backsplash with a 1" upturn and tile edge to enhance sanitation. Equipped with two sets of 8" OC splash mount faucet holes and four 3-1/2" basket drains, this model ensures reliable operation and ease of maintenance. Its galvanized legs with side crossrails and adjustable bullet feet provide stability in busy commercial kitchens, making it an ideal solution for food prep, warewashing, and dishwashing stations. This sink’s technical design meets the rigorous demands of professional foodservice settings, combining functionality and longevity in a compact footprint.

Top Eagle 314-16-4-18-X Features

The Eagle 314-16-4-18-X four compartment sink offers precise compartment sizing with 16" width and 20" front-to-back dimensions, suitable for high-throughput kitchen workflows. Its 304 stainless steel construction ensures longevity and resistance to corrosion, while coved corners facilitate cleaning. The model features dual 8" OC splash mount faucet holes for versatile water access, and included 3-1/2" basket drains simplify drainage. Adjustable bullet feet and galvanized side crossrails enable secure installation and movement in commercial spaces. Designed for ease of cleaning, maintenance, and efficient workflow, it supports multiple station configurations in busy kitchens.

• Functionality: Four compartments for versatile food prep and warewashing tasks
• Durability traits: Constructed from commercial-grade 304 stainless steel
• Ease of use: Coved corners streamline cleaning and sanitation
• Based on use case: Fits standard 16" wide compartments for medium-volume applications
• Workflow integration: Includes 18" drainboards for added workspace and drainage efficiency

Designed for installation in high-use foodservice kitchens requiring durable, easy-to-maintain sinks with optimized compartmentalization.

Eagle 314-16-4-18-X Technical Specs

The Eagle 314-16-4-18-X features a robust construction with 304 stainless steel, with overall dimensions of approximately 98" to 113" in length, 26" in depth, and 44" in height. It includes four 20" x 16" compartments, each 13-1/2" deep, supported by galvanized legs with side crossrails and adjustable bullet feet to ensure stability on uneven surfaces. The sink weighs 231 lbs and complies with NSF standards, designed for efficient workflow in commercial settings. Notable features include two sets of 8" OC splash mount faucet holes and four 3-1/2" basket drains, with provisions for easy cleaning and maintenance. Power requirements are non-electrical, emphasizing durability and corrosion resistance. This model supports intensive use, with heavy-duty construction suitable for warehousing, food prep, and dishwashing stations.

• Dimensions: Width 108", Depth 26", Height 44"
• Compartment size: 16" wide x 20" front-to-back x 13-1/2" deep
• Material: 304 stainless steel with coved corners
• Drainboards: With left & right-hand 18" drainage areas
• Weight: 231 lbs for robust installation and stability

• Electrical Requirements: Not applicable
• Construction & Finish: Stainless steel with an NSF-compliant surface
• Operating Range: Standard operating temperature up to maximum safe levels for foodservice
• Cleaning & Maintenance: Smooth coved corners, disassemblable for sanitation
• Installation Needs: Adequate clearance for drainboards and access to plumbing

What is a commercial four-compartment sink

A commercial four-compartment sink is a heavy-duty stainless steel plumbing fixture designed for high-volume foodservice operations, featuring four separate wash, rinse, and sanitizing stations. The Eagle 314-16-4-18-X model integrates precise compartment dimensions, 304 stainless steel construction, and drainage features suitable for busy kitchens. Installed in food prep and warewashing stations, it facilitates efficient workflow, sanitation, and compliance in restaurant, cafeteria, or institutional environments, ideal for medium to high throughput kitchens requiring reliable, durable equipment.

Top Four-Compartment Sinks for Medium-Volume Foodservice Kitchens

Designed with durable stainless steel and precise compartment configuration, Eagle 314-16-4-18-X four-compartment sinks support efficient warewashing and prep workflows in medium-volume commercial kitchens. Constructed for durability and ease of maintenance, they optimize sanitation and operational flow, fitting well into restaurant, cafeteria, or institutional foodservice settings. Eagle’s reputation for robust commercial kitchen equipment ensures reliable performance in demanding environments.

• Operation Type — ideal for busy commercial food prep areas
• Kitchen Setting — suited for compact restaurant and cafeteria kitchens
• Foodservice Category — designed for warewashing and sanitation stations
• Workload Qualifier — supports moderate throughput operations
• Use Case — enhances workflow in food prep, dishwashing, and cleaning stations

Why Choose Eagle 314-16-4-18-X?

Why choose the Eagle 314-16-4-18-X four-compartment sink compared to similar models? This unit offers a combination of high-quality 304 stainless steel construction, well-proportioned compartments, and a versatile design that supports efficient workflow and sanitation in commercial kitchens. Its galvanized legs with side crossrails and adjustable feet improve stability and ease of installation. The inclusion of drainboards and faucet hole options enhances operational flexibility, making it a reliable choice for demanding foodservice environments. Its straightforward, durable design reduces maintenance and maximizes longevity in high-use settings.

• Self-contained design with built-in drainboards for workspace efficiency
• Heavy-duty 304 stainless steel ensures corrosion resistance and sanitation
• Versatile configuration with multiple faucet holes for practical water access
• Galvanized legs and adjustable feet for stable installation
• Optimized for medium-volume warewashing and prep workflows