AllPoints 320055 3.8 Inch Electric Thermostat Control for Commercial Use
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The Eagle Electric 320055 Thermostat Controlboth After 19 is a precision-engineered electronic control device designed specifically for commercial foodservice applications. Manufactured by Eagle Electric, this thermostat offers accurate temperature regulation for industrial heating equipment, ensuring consistency and safety. Its compact form factor measures 3.8 inches in width, 12.3 inches in depth, and 2.65 inches in height, with a lightweight of 0.47 lbs, facilitating straightforward integration into various kitchen setups. The model features self-contained operation with a configurable temperature range, supporting high-precision control of commercial heating elements. The device operates on standard electrical requirements, delivering reliable performance suited for medium-volume food preparation environments. Its robust construction ensures durability in demanding kitchen conditions, making it ideal for use in food warming stations, bakery ovens, and other temperature-sensitive food processing equipment.
The Eagle Electric 320055 thermostat provides precise temperature control with integrated feedback, enabling consistent heating performance for commercial kitchen appliances. Its durable components, including high-grade electronic modules and corrosion-resistant terminals, support long-term operation in high-usage environments. Designed for easy calibration and maintenance, this control simplifies workflow with plug-and-play installation and minimal adjustment needs. Suitable for installation in food warmers, proofing boxes, or industrial ovens, it enhances operational efficiency by maintaining steady temperatures critical for food safety and quality. The control’s compact size allows seamless integration into existing appliances, streamlining kitchen automation processes.
Suitable for commercial foodservice environments demanding consistent, reliable temperature regulation.
The Eagle Electric 320055 thermostat control operates on a standard electrical supply, with specifications supporting 120V at 60Hz. It features a self-contained design with a maximum operating temperature of approximately 120°C (248°F), making it suitable for a broad range of foodservice heating applications. The device’s construction utilizes durable plastics and metal components resistant to kitchen cleaning processes, with dimensions of 3.8 inches in width, 12.3 inches in depth, and 2.65 inches in height. Weighing only 0.47 lbs, it facilitates easy mounting on commercial equipment such as warming trays, proofers, or ovens, with mounting compatibility supporting typical control panel installations. Its electronic componentry is designed for repetitive cycling with minimal maintenance, ensuring consistent performance over time. Electrical requirements include a 120V single-phase connection, capable of handling typical load demands. The control includes adjustable setpoints, supporting precise temperature regulation critical for food safety and product quality. Its robust and compact design makes it ideal for integration into existing kitchen equipment and workflows needing reliable temperature management.
Additional setup includes proper clearance for airflow, secure mounting on control panels, and compatible wiring connections supporting standard kitchen electrical systems.
A commercial thermostat control is an electronic device designed to regulate temperature in industrial kitchen equipment such as ovens, warmers, and proofers. The Eagle Electric 320055 model features precise electronic feedback, supporting steady temperature maintenance essential for food safety and quality assurance in high-demand environments. Installed typically within control panels or mounted on equipment enclosures, it helps automate temperature stability, minimizing manual adjustments. Suitable for medium-volume foodservice settings like baking operations or heating stations, this control ensures consistent performance and long-term durability, making it a vital component of reliable commercial kitchen equipment.
Commercial temperature controllers like the Eagle Electric 320055 are built with high-grade components for accurate, reliable operation in foodservice kitchens. Designed for medium workloads, they support consistent heating in food warming, baking, or proofing applications. Manufactured by AllPoints, these controls are optimal for installation in industrial kitchen setups where precise temperature regulation is critical for food safety and quality. Typical use involves integration into commercial oven or warmer control panels, providing critical workflow consistency for high-volume operations.
Compared to standard control options, the AllPoints 320055 thermostat offers enhanced durability with corrosion-resistant components and a compact, plug-and-play design. Its precise electronic feedback ensures consistent temperature regulation, reducing manual adjustments and increasing workflow efficiency. Built for long-term use in busy kitchens, it supports reliable operation in demanding environments, improving food safety and product quality without compromising on size or ease of maintenance.
