Eagle BPT-3024EB-BS 24 Inch Stainless Steel Work Table with Backsplash and Undershelf

The Eagle Group BPT-3024EB-BS BlendPort® Deluxe Series Work Table is a commercial-grade stainless steel work surface designed for professional foodservice environments. With a 16-gauge 300 series stainless steel top measuring 24 inches wide by 30 inches deep, this durable work table provides a reliable platform for food prep, assembly, and general kitchen tasks. Its reinforced top and welded construction ensure longevity, while features like a 4-1/2 inch backsplash help contain spills, reducing contamination risks. The rolled front edge and square turned down ends facilitate ease of cleaning and safer handling. Constructed with galvanized steel legs and Uni-Lok® gussets for stability, this work table is built to withstand demanding kitchen workflows, making it ideal for use in restaurants, cafeterias, and institutional foodservice operations. Its dimensions and robust materials support efficient, hygienic food preparation, ensuring consistent performance in a busy commercial setting.

Top Eagle Group BPT-3024EB-BS Features

This work table offers a sturdy stainless steel surface with reinforced construction and strategic backsplash, optimized for food prep and assembly stations. Its galvanized steel legs with adjustable plastic feet allow for height customization and stability on uneven floors. The open undershelf provides convenient storage, supporting streamlined kitchen workflows. Designed for durability and ease of maintenance, it withstands daily cleaning routines in commercial kitchens. Perfect for high-traffic prep areas, this unit enhances operational efficiency and sanitation practices in foodservice operations.

• Stainless steel top: 16 gauge, corrosion-resistant surface for durability
• Reinforced structure: Welded top with gussets for stability under heavy use
• Adjustable plastic feet: Ensure level installation and protect flooring
• Galvanized legs and undershelf: Provide corrosion resistance and structural support
• 4-1/2” backsplash: Contains spills, facilitating easy cleaning in busy kitchens

Suitable for food prep stations, where durability and sanitation are priorities—expert choice for commercial kitchens requiring reliable, easy-to-maintain work surfaces.

Electronics and Construction of Eagle BPT-3024EB-BS

The Eagle BPT-3024EB-BS features a 16-gauge 300 series stainless steel top, ideal for demanding food prep tasks. Its dimensions are 24 inches wide by 30 inches deep and approximately 35.13 inches in height. The open galvanized base includes a durable undershelf for additional storage, with four galvanized legs equipped with 1-inch adjustable plastic feet for leveling on uneven floors. The unit weighs approximately 60 lbs, supporting stable placement in various kitchen layouts. The corrosion-resistant stainless steel surface is compatible with standard cleaning routines, requiring only routine wiping and disassembly of the undershelf for thorough sanitation. This work table operates without electrical requirements but is engineered for high durability and consistent performance in heavy-use environments.

• Dimensions: 24"W x 30"D x 35.13"H for optimal kitchen workspace
• Gauge and material: 16 gauge stainless steel, food-safe, easy to clean
• Leg construction: Galvanized steel with 1-5/8" diameter legs for load support
• Undershelf: Adjustable galvanized surface for storage and workflow efficiency
• Backsplash: 4-1/2 inch to contain spills during food prep tasks
• Weight: 60 lbs for stable installation without overloading

What is a commercial work table?

A commercial work table is a durable, food-safe surface designed to support food preparation and handling in professional kitchens. It typically features stainless steel construction for hygiene and corrosion resistance, with reinforced frames for stability during intensive use. The Eagle BPT-3024EB-BS model, for example, includes a 16-gauge stainless steel top, adjustable galvanized legs, and a backsplash, making it well-suited for high-volume food service environments such as restaurants, cafeterias, and catering facilities. These tables are installed in various configurations to facilitate efficient workflow and sanitation, catering to continuous operation and heavy-duty use, especially in food prep and assembly stations.

Top Commercial Work Tables for Efficient Food Prep in Foodservice

Designed for robust performance in busy kitchens, Eagle BPT-3024EB-BS work tables feature high-grade stainless steel tops, corrosion-resistant construction, and flexible storage options. Perfect for food prep, assembly, and staging, these tables support high-volume operations while maintaining hygiene standards. Vendor Eagle presents a reliable solution for restaurant, cafeteria, and institutional foodservice environments requiring resilient, restaurant-ready work surfaces.

• Operation Type — suited for meal prep and assembly stations
• Kitchen Setting — ideal for compact commercial kitchens and prep areas
• Foodservice Category — efficient for cafeterias and institutional kitchens
• Workload qualifier — manages moderate throughput in high-demand settings
• Use Case — supporting manual food preparation and setup tasks

Why Choose Eagle BPT-3024EB-BS

Compared to similar stainless steel work tables, this Eagle model stands out with its reinforced 16-gauge top, a 4-1/2” backsplash, and galvanized structural components that resist corrosion. Its open base with adjustable feet allows for customizable height and floor compatibility, enhancing stability in dynamic kitchen spaces. The blend of durability, ease of cleaning, and thoughtful design optimizes workflow and sanitation, improving operational efficiency in professional kitchens while supporting heavy-duty use with a sleek, compact footprint.

• Self-contained design: No electrical connection necessary for straightforward setup
• Heavy-duty construction: 16-gauge stainless steel top with welded reinforcement
• Corrosion resistance: Galvanized base and legs withstand harsh cleaning chemicals
• Space-efficient footprint: 24-inch width fits tight kitchen spaces
• Enhanced sanitation: Rounded edges and backsplash optimize cleanliness