Eagle BPT-3024B-BS 24 Inch Stainless Steel Work Table with Backsplash

The Eagle BPT-3024B-BS BlendPort® Budget Series Work Table is a commercial-grade stainless steel work surface designed for foodservice environments requiring durability, efficiency, and reliable sanitation. Featuring a 24-inch width by 30-inch depth 430 stainless steel top, this work table offers a robust, rust-resistant surface ideal for prep stations, kitchens, and back-of-house operations. Its reinforced top construction and 4-1/2 inch backsplash manage spills and keep work areas clean. Equipped with galvanized legs, Uni-Lok® gussets, and adjustable plastic feet, the table ensures stability and adaptable height for ergonomic workflow, making it suitable for mid-volume foodservice settings that demand resilient equipment with straightforward maintenance.

Top Eagle BPT-3024B-BS Features

The Eagle BPT-3024B-BS blends a heavy-duty stainless steel surface with galvanized legs for longevity. Designed for moderate throughput kitchens, it provides a reinforced worktop with beveled edges for safety, combined with adjustable undershelving for optimized storage. Its NSF listed features and corrosion-resistant materials ensure high sanitation standards and durability in busy culinary environments. The 4.5-inch backsplash efficiently contains liquids, supporting clean, streamlined operations. This worktable is ideal for food prep, assembly, and station setup, with a focus on reliable performance and ease of maintenance for commercial foodservice professionals.

• Functionality: Reinforced stainless steel top withstands heavy use during prep
• Durability: 430 stainless steel surface resists corrosion and staining
• Ease of Maintenance: Rolled front edge simplifies cleaning routines
• Fit and Compatibility: Adjustable plastic feet accommodate uneven flooring
• Workflow Integration: Under-shelf enhances storage without compromising workspace

Suitable for mid-volume kitchens needing a reliable prep surface with integrated storage and sanitation compliance.

Stainless Steel Work Table 24" x 30" Technical Specs

The Eagle BPT-3024B-BS is engineered with a 430 stainless steel top, providing a robust, corrosion-resistant surface that is NSF approved. Its dimensions of 24 inches in width, 30 inches in depth, and a height of 35.13 inches deliver ample workspace in compact setups. The reinforced top features a rolled, bullnose edge for safety and ease of cleaning, with a splash backsplash height of 4-1/2 inches to contain spills. The open base with galvanized 1-5/8-inch diameter legs and Uni-Lok® gussets ensures structural integrity even during high-frequency use. The table weighs 60 pounds, making it manageable for placement and adjustment. Designed for commercial environments, it requires no electrical hookup and offers a durable, easy-to-maintain surface suitable for various prep tasks; ideal for busy kitchens seeking dependable stainless steel workstations.

• Electrical Requirements: Not applicable, no electrical hookup needed
• Construction & Finish: 430 stainless steel top, galvanized base
• Dimensions: 24" W x 30" D x 35.13" H
• Weight: 60 lbs for the table, shipping weight varies
• Temperature Resistance: Suitable for typical kitchen environments with temperature tolerance
• Food Safety: Corrosion-resistant stainless steel surface promotes hygiene
• Cleaning & Maintenance: Smooth surface and rolled edges facilitate cleaning
• Storage Features: Adjustable galvanized undershelf enhances workspace organization
• Usage Compatibility: Compatible with other stainless steel units and storage accessories

What is a commercial work table?

A commercial work table is a durable, stainless steel surface designed for food preparation and other culinary tasks in professional kitchens. The Eagle BPT-3024B-BS work table offers a solid 430 stainless steel top with reinforcement, ideal for heavy-duty foodservice operations. Used in prep areas, assembly lines, and back-of-house stations, it provides a sturdy and hygienic workspace with integrated storage options. Its robust construction and NSF listing make it suitable for mid-volume restaurant kitchens, catering facilities, and institutional settings needing reliable, easy-to-clean equipment.

Top Stainless Steel Work Tables for Mid-Volume Foodservice Settings

The Eagle BPT-3024B-BS offers high-quality, open-base stainless steel work tables designed for reliable performance in mid-volume kitchens. Built from corrosion-resistant materials with reinforced tops, these tables support efficient operation and straightforward maintenance. Eagle’s model combines a compact footprint with robust construction, making it ideal for prep and assembly lines in busy foodservice environments. The units facilitate organized workflows and meet high sanitation standards, ensuring longevity and performance in demanding culinary applications.

• Operational — suited for moderate prepping and assembly station use
• Kitchen type — ideal for compact commercial kitchen layouts
• Foodservice category — fitting for restaurant and institutional kitchens
• Workload qualifier — maintains performance during medium throughput
• Use case — supports food prep, assembly, and storage functions

Why Choose Eagle BPT-3024B-BS?

Why choose the Eagle BPT-3024B-BS BlendPort® Budget Series Work Table over other commercial kitchen equipment models? It delivers a combination of reinforced 430 stainless steel durability, a practical open-base design with adjustable leveling feet, and an efficient splash containment backsplash. Its construction ensures longevity and hygiene, making it a reliable choice for daily use in busy kitchens. Enhanced stability and integrated shelving also optimize workflow and storage, distinguishing it from standard work tables that lack reinforced surfaces or adjustable features.

• Compact footprint suitable for space-constrained kitchens
• Reinforced stainless steel offers resistance to wear and staining
• Adjustable galvanized legs with Uni-Lok® gussets for stability
• Easy-to-clean rounded edges improve sanitation and safety
• Long-lasting, economical choice for medium-volume operations