Dutchess Bakers DUT/DXC-3 26 Inch Stainless Steel Machine Cart with Smooth Mobility

The Dutchess Bakers DUT/DXC-3 Machine Cart Stainless Steel is a heavy-duty foodservice equipment component designed for durable transportation and support of bakery or kitchen appliances. Constructed from high-grade stainless steel, this commercial-grade cart provides a reliable solution for moving heavy equipment in busy bakery, pastry, and culinary operations. Its precise dimensions of 26 inches in width, 30 inches in depth, and 22 inches in height ensure compatibility with various commercial appliances, while its 45-pound weight offers a balance of stability and maneuverability. This model features a robust stainless steel frame optimized for frequent cleaning and long-term durability, supporting workflow efficiency in high-volume settings. Suitable for professional kitchens requiring resilient, food-safe equipment transport, the DUT/DXC-3 enhances operational fluidity with its sturdy build and precise specifications.

Top Dutchess Bakers DUT/DXC-3 Features

The DUT/DXC-3 machine cart by Dutchess Bakers excels in heavy-duty support, featuring a stainless steel construction that ensures corrosion resistance and easy sanitation. Its compact yet sturdy design facilitates seamless integration into bakery and kitchen workflows, providing stable support for equipment transport and storage. Designed for moderate to high-volume environments, it offers enhanced mobility with smooth-rolling casters, ergonomic handrails, and easy-to-clean surfaces, making maintenance straightforward. Its 26-inch width and 30-inch depth are tailored for efficient space utilization in commercial bakery settings, enabling swift movement of appliances within tight quarters or across production lines. Built for durability under rigorous daily use, this cart substantially improves operational productivity and safety in foodservice environments.

• Capacity: Supports heavy bakery and kitchen equipment with stable load distribution
• Material Grade: Made from commercial-grade stainless steel for longevity and corrosion resistance
• Ease of Maintenance: Fully stainless steel surface allows quick cleaning and sanitation
• Use Case: Ideal for transporting mixers, ovens, or proofing cabinets in bakery operations
• Workflow Integration: Designed for smooth mobility within busy bakery or catering kitchens

This versatile cart supports efficient equipment handling where durability and hygiene are priorities.

Dutchess Bakers DUT/DXC-3 Technical Specs

The DUT/DXC-3 model from Dutchess Bakers is engineered with a stainless steel body, featuring dimensions of 26 inches in width, 30 inches in depth, and standing 22 inches high. At 45 pounds, it offers stable mobility, supported by four high-quality casters suitable for smooth movement in commercial environments. The construction employs food-safe, corrosion-resistant stainless steel materials, with a proven design optimized for easy cleaning and long-term durability. Its maximum operating conditions are suited for typical bakery or kitchen environments, with materials resistant to frequent sanitation cycles. The cart does not specify electrical or refrigeration components, emphasizing its role as a manual transport unit. Shipping is typically handled in one piece, with a freight class of 85, and available for quick shipment within 1 to 2 days. Overall, the DUT/DXC-3 is designed for rigorous daily use in moderate workload foodservice settings, providing a robust platform for transporting heavy kitchen equipment in a hygienic manner.

• Electrical Requirements: None, purely manual transport equipment
• Construction & Finish: Stainless steel with a sleek, smooth exterior for sanitation
• Dimensions: 26" W x 30" D x 22" H
• Weight: 45 lbs for optimal portability and stability
• Temperature Resistance: Suitable for ambient kitchen temperatures, no heating or cooling features
• Food Safety: Made with food-safe stainless steel, easy to clean and sanitize
• Shipping: Typically ships in 1-2 days, freight class 85

Installation & Maintenance: No electrical setup required, simple surface cleaning with food-safe disinfectants

Use Contexts: Supports routine equipment transport in bakery and commercial kitchens

Mobility: Four casters with locking mechanisms for stability during operation

Durability: High-grade stainless steel construction withstands daily commercial workloads

What is a commercial equipment support cart?

A commercial equipment support cart is a heavy-duty mobile platform designed to facilitate the transportation and storage of kitchen appliances and bakery tools in foodservice environments. The DUT/DXC-3 by Dutchess Bakers is a stainless steel model constructed for durability, corrosion resistance, and ease of sanitation. Typically installed in bakery, pastry, or catering kitchens, this cart offers stable support and effortless maneuverability for large or heavy equipment, enhancing workflow efficiency in moderate to high-volume operations. Its dimensions and weight ensure compatibility with diverse appliances, making it ideal for supporting busy bakery or culinary workflows that demand reliable, hygienic transport solutions.

Top Support Carts for Bakery and Culinary Operations

Built with a robust stainless steel frame, the DUT/DXC-3 supports heavy equipment movement in busy bakery and culinary settings with precise, reliable operation, suitable for moderate workloads and efficient workflows without sacrifice of hygiene or durability. Dutchess Bakers DUT/DXC-3 ensures dependable, kitchen-ready support for professional foodservice supports.

• Moderate operation — suited for bakery and pastry kitchens
• Commercial grade — durable stainless steel construction ensures longevity
• Compact footprint — fits in tight bakery spaces for optimal workflow
• Efficient transport — four high-quality casters enable smooth mobility
• Hygienic design — easy to clean and sanitize for food safety