Duke FCP1-SB 18-13/16 Inch Flush Mount Cold Food Well Unit Stainless Steel with Touchscreen

The Duke FCP1-SB Flush Mount Cold Pan Unit is a commercial-grade refrigerated drop-in food well designed for precise temperature control and durability in foodservice environments. Measuring 18-13/16 inches wide by 26 inches deep and 24 inches in height, this stainless steel unit features a single full-size (12" x 20") food pan, integrated touchscreen control, and self-contained refrigeration with insulated construction. Engineered for seamless installation in busy kitchens, it provides consistent cold holding, simplified drainage via manifolded wells, and compatibility with standard 120V connectors, making it suitable for high-volume restaurants, institutional dining, and banquet facilities. The model leverages advanced refrigeration and stainless steel construction to ensure longevity and consistent food safety during daily operations.

Duke FCP1-SB Features

The Duke FCP1-SB cold food well unit offers precise temperature management with touchscreen controls, durable stainless steel construction, and optimized drainage. Its drop-in design ensures fast installation in various kitchen settings, while the insulated and self-contained refrigeration maintains consistent temperatures. Designed for medium workload foodservice, it simplifies sanitation and supports efficient workflow with easy-to-maintain components and a 12" x 20" food pan setup.

• Function & Performance: Maintains precise cold temperatures with touchscreen control
• Durability Traits: Constructed with corrosion-resistant stainless steel surface
• Ease of Use & Maintenance: Manifolded drain system simplifies cleaning and servicing
• Real-World Use Case: Fits into standard drop-in installations for quick deployment in commercial kitchens
• Workflow & Integration: Compatible with 120V outlet, supports high-volume meal prep

Ideal for medium-volume food service operations requiring reliable cold holding in a durable, easy-to-maintain unit.

FCP1-SB Technical Specs

The Duke FCP1-SB refrigeration unit operates on 120V, 60Hz, single-phase power, drawing 3.7 amps with a total wattage of approximately 445W, and it features self-contained, air-cooled refrigeration with R448A refrigerant for efficient cooling. Its insulated stainless steel construction ensures durability and temperature retention within safe operating ranges, typically maintaining foods at consistent cold temperatures. Weighing 150 lbs, the unit measures 18.81" W x 26" D x 24" H, with a sleek stainless steel finish that resists corrosion and simplifies cleaning. Designed to support moderate throughput, its stainless steel pan compartment facilitates easy food handling, with accessible drainage and maintenance features suitable for high-traffic commercial kitchens.

• Electrical Requirements: 120V, 60Hz, 1-phase, 3.7 amps
• Cooling Method: Air-cooled self-contained refrigeration
• Refrigeration Type: Self-contained with environmentally friendly R448A refrigerant
• Production Capacity: Maintains foods for moderate throughput in foodservice settings
• Construction & Finish: Durable stainless steel exterior and insulated interior
• Dimensions & Weight: 18-13/16" W x 26" D x 24" H, 150 lbs
• Food Safety & Maintenance: Easy-to-clean seamless surface with integrated drainage
• Usage Compatibility: Suitable for standard 120V outlets and typical kitchen drainage
• Temperature Resistance: Operating temperature optimized for refrigerated food safety
• Included Accessories: 1-pan full-size food pan, drainage manifold

• Electrical and plumbing compatibility: 120V outlet, drainage manifold connection
• Clearance & airflow: 4 inches rear clearance for ventilation and service access
• Drainage setup: Manifolded drain supports quick cleaning and maintenance
• Installation scenario: Designed for flush mounting into counters or workstations
• Cleaning routine: Seamless stainless steel surface simplifies sanitation procedures

What is a commercial refrigerated food well?

A commercial refrigerated food well is a self-contained, insulated unit designed for maintaining safe holding temperatures of prepared foods in high-volume foodservice settings. The Duke FCP1-SB model functions as a drop-in, flush-mounted system with precise temperature control, stainless steel construction, and a large full-size food pan. Installed in cafes, buffets, or catering facilities, it supports moderate throughput operations by providing reliable cold holding and efficient workflow, ensuring food safety and presentation quality over extended periods.

Top refrigerated food wells for foodservice operations

Top refrigerated food wells deliver durable performance with precise temperature management, compact designs, and ease of maintenance, making them suitable for medium-volume foodservice environments. Duke FCP1-SB, model number FCP1-SB, exemplifies robust construction and efficient cooling, ideal for operations requiring consistent cold food storage during daily service and quick installation into existing kitchen layouts.

• Operation Type — ideal for medium-volume restaurant prep stations
• Kitchen Type — suitable for compact commercial kitchens
• Foodservice Category — optimized for buffet lines and catering
• Workload Qualifier — supports moderate throughput food holding
• Use Case — facilitates quick service and presentation in high-traffic venues

Why Choose Duke FCP1-SB?

Why Choose Duke FCP1-SB? It combines robust stainless steel construction with self-contained refrigeration and a straightforward drop-in design, offering superior durability and reliable cold holding in demanding commercial kitchens. Its integrated touchscreen controls streamline temperature adjustments, while manifolded drainage simplifies maintenance and sanitation. Unlike compact or basic units, it provides consistent performance for mid-volume foodservice applications, ensuring optimal food safety and presentation without the need for complex installation or frequent repairs.

• Features a large full-size food pan layout for efficient operation
• Constructed from corrosion-resistant stainless steel for durability
• Self-contained refrigeration with eco-friendly R448A refrigerant
• Flush mount design facilitates seamless kitchen integration
• Ideal for mid-volume foodservice operations requiring reliable cold storage