Duke 159155 20 Inch Amber High Temp Food Pan with 2-1/2 Inch Depth
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- Constructed from high-temp durable plastic
- Supports high-temperature applications up to 375°F
- Full size dimensions optimize storage efficiency
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The Duke 159155 Food Pan Full Size Amber High Temp 2-1/2" Deep is a commercial-grade food storage and transport solution designed for high-temp applications in professional kitchens. Constructed from durable amber high-temperature plastic, this full-size pan measures 20 inches in width, 12 inches in depth, and 2-1/2 inches in depth, making it suitable for use in heated holding stations, steam tables, and prep environments. Its high-temperature resilience allows for safe use in baking, warming, and reheating processes, while its precise dimensions facilitate seamless integration into standardized foodservice equipment. The pan’s material is engineered for consistent performance, maintaining structural integrity during frequent use in demanding culinary workflows, making it ideal for institutional cafeterias, catering operations, and commercial kitchens requiring reliable food pan solutions with optimized thermal stability.
The Duke 159155 Food Pan offers a full size amber high-temp plastic construction, enabling durability in demanding heat environments. Its 2-1/2" depth optimizes food portioning and storage efficiency, while the material’s high-temperature tolerance simplifies cleaning and sanitation. Designed for quick integration into standard foodservice setups, it withstands repeated thermal cycles, supporting workflows in commercial kitchens, buffet lines, and catering operations. Its compatibility with hot hold equipment and ease of stacking enhances operational throughput without compromising sanitation standards.
Ideal for utilizing in heated prep stations or holding areas requiring durable, heat-resistant food pans.
The Duke 159155 Food Pan features a robust amber high-temperature plastic construction designed for high-heat applications withstanding operating temperatures up to 375°F (190°C). It is self-contained for direct placement in heated holding units or steam tables without requiring additional insulation. The pan weighs only 1 lb, facilitating easy handling and stacking, with standard full size dimensions of 20" W x 12" D x 2-1/2" H, compatible with most commercial foodservice equipment. Its material is food-safe, capable of withstanding repeated cleaning cycles while maintaining structural integrity. The product is available for shipment within 10-12 weeks and offers seamless integration into busy commercial kitchens, catering services, or institutional foodservice environments seeking reliable hot food pans. The design prioritizes durability, ease of cleaning, and thermal stability to support high-volume throughput in demanding settings.
A commercial food pan is a high-capacity, durable container designed for storing, displaying, and transporting food items in professional foodservice environments. Typically made from heat-resistant, food-safe materials such as plastic or stainless steel, these pans are essential in busy kitchens, catering, and buffet settings. The Duke 159155 Food Pan is specifically engineered from high-temp plastic, offering excellent thermal stability and ease of handling in heated applications. Its full-size construction makes it suitable for standardized food prep and holding operations, particularly in institutional or restaurant settings where reliable, consistent performance is critical for maintaining food safety and operational efficiency.
Designed for high-temperature food storage and holding, the Duke 159155 Food Pan provides durable, food-safe performance suitable for restaurant kitchens, cafeterias, and catering services requiring reliable heat resistance and efficiency in food transport. Constructed by Duke, this model supports moderate throughput workflows with its robust amber high-temp plastic and standard full-size dimensions.
Choosing the Duke 159155 Food Pan ensures reliable durability, high-temperature resilience, and compatibility with standard foodservice equipment, setting it apart from generic pans. Its premium amber plastic withstands demanding thermal cycles while maintaining ease of cleaning and stacking efficiency, contributing to streamlined workflow in busy kitchens and food prep areas. The design supports consistent performance in heat retention, sanitation, and handling, improving operational productivity and product presentation in commercial settings.
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