All hot food wells are made to hold hot foods at proper serving temperatures. A drop-in hot food well is designed to be integrated into your existing counter or other work or serving surface. The food well must fit in a hole cut out of the surface. The rim of the food well sits flush with the top of your counter and allows easy access to your food pans. A drop-in unit allows you to customize your service equipment and set up. Ideal for buffet lines or cafeterias where customers serve themselves.
Most drop in hot food wells are insulated to efficiently retain heat. Some drop-in hot food wells come with several compartments so you can use one unit to keep several food items hot. Each compartment has its own temperature control.