Doyon PIZ3B 35 Inch Stand With Casters for Pizza Oven Stainless Steel

The Doyon PIZ3B Stand With Casters For PIZ3 Pizza Oven is a commercial-grade stainless steel equipment stand designed specifically for the PIZ3 pizza oven model. As a versatile support solution within foodservice environments, this industrial stand features a durable construction with two storage shelves, facilitating efficient workflow and mobility thanks to integrated casters. Its open undershelf design allows for optimal airflow and easy cleaning, making it suitable for pizzerias, caterers, and high-volume pizza operators seeking reliable oven support with enhanced maneuverability and stability.

Top Doyon PIZ3B Features

The Doyon PIZ3B stand is engineered for professional foodservice settings, offering a robust stainless steel build with casters for mobility. Equipped with two spacious shelves, it supports PIZ3 pizza ovens, enabling seamless workflow and quick repositioning. Its open understructure simplifies maintenance, while the high-durability design withstands demanding kitchen environments, making it ideal for pizza operations requiring efficient oven mobility and storage. The stand measures approximately 35.25"W x 30.25"D x 36.13"H, ensuring compatibility with standard pizzeria layouts and offering a stable platform with a weight capacity suited for heavy-duty use.

• Functionality: Supports PIZ3 pizza ovens with two adjustable shelves
• Material Durability: Constructed from stainless steel for corrosion resistance
• Ease of Maintenance: Open undershelf allows quick cleaning and inspection
• Mobility & Integration: Equipped with casters for easy repositioning in busy kitchens
• Workflow Enhancement: Provides ample workspace and stable support for high-volume pizza production

Designed for commercial pizzeria operators seeking a mobile, durable, and easy-to-maintain stand for their PIZ3 ovens

PIZ3B Technical Specs

The Doyon PIZ3B stand features a stainless steel construction that combines strength with corrosion resistance, measuring 35.25 inches in width, 30.25 inches in depth, and standing at 36.13 inches in height. Its open base with undershelf design facilitates airflow and simplifies cleaning routines, making maintenance straightforward. The stand weighs approximately 185 lbs, ensuring stability during operation and mobility for repositioning. The structure supports a maximum load capacity suitable for heavy commercial usage, including multiple oven setups. While specific electrical or cooling requirements are not applicable as it functions purely as a support stand, proper clearance around casters and ventilation ensures optimal performance during extended use. The unit's design allows for site-specific adjustments, accommodating various kitchen layouts and workflow demands.

• Width: 35.25 inches for fitting standard kitchen spaces
• Depth: 30.25 inches supporting multiple accessories
• Height: 36.13 inches aligning with ergonomic working heights
• Weight: 185 lbs for stability and durability
• Construction: Commercial-grade stainless steel for longevity and easy cleaning
• Casters: Heavy-duty for smooth mobility and lockable for stability
• Open Undershelf: Facilitates airflow and reduces cleaning time
• Shipping Class: 250, shipped typically within 4-5 weeks

What is a commercial equipment stand?

A commercial equipment stand is a heavy-duty supporting structure designed for culinary appliances used in high-volume foodservice operations. Typically constructed from stainless steel, these stands provide stability, mobility, and storage options tailored to meet the needs of busy kitchens such as pizzerias, catering facilities, or cafeteria settings. The Doyon PIZ3B stand with casters is specifically engineered to partner with PIZ3 pizza ovens, offering a reliable, mobile platform that enhances workflow efficiency and ease of maintenance in demanding environments, making it well suited for mid-volume pizza service and high-turnover kitchens.

Top Equipment Stands for Pizza Operations

Designed to support pizza ovens and facilitate efficient kitchen workflows, these durable stainless steel stands provide reliable mobility and stability for medium-volume foodservice environments. Doyon PIZ3B equipment stand with casters from Doyon is ideal for restaurant kitchens requiring flexible oven placement and rapid repositioning for optimized space utilization and operational efficiency.

• Operation Type — supporting high-demand pizza kitchen workflows
• Kitchen Setting — compact commercial kitchens for pizzeria service
• Foodservice Category— equipment support in pizza operations
• Workload Qualifier — suitable for moderate throughput environments
• Use Case — mobile oven platform for efficient space management

Why Choose Doyon PIZ3B Stand With Casters For PIZ3 Pizza Oven?

Choosing the Doyon PIZ3B stand offers a combination of durable stainless steel construction, optimized mobility through heavy-duty casters, and a design tailored for supporting PIZ3 pizza ovens in demanding commercial kitchens. Its open undershelf simplifies cleaning and maintenance, while the robust build ensures stability during high-volume operations. The stand’s precise dimensions and load capacity make it a versatile and reliable choice that enhances workflow and operational efficiency compared to standard support units, ensuring long-term performance in pizza-focused foodservice environments.

• Self-contained, mobile support for PIZ3 pizza ovens
• Compact footprint suited for small to mid-sized kitchens
• Heavy-duty stainless steel enhances sanitation and longevity
• Designed specifically for stability during high-volume use
• Reliable casters facilitate quick, easy maneuvering