Doyon KDP31 107 Inch Knockdown Proofer Cabinet Roll-In Stainless Steel with Digital Controls
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- Supports up to 6 single racks or 4 double racks
- All stainless steel interior and exterior
- Digital controls for precise humidity and temp
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The Doyon KDP31 Knockdown Proofer Cabinet Roll-in Three-section is a commercial-grade bakery and foodservice appliance designed for efficient proofing and fermentation processes. Built by Doyon Baking Equipment (Middleby), this roll-in proofer features a three-section stainless steel interior and exterior that ensures durability and sanitation. The unit incorporates digital touchscreen controls, a single water line for humidity management, and auto-fill humidity functionality. Its capacity supports up to six single side load racks or four double side load racks, optimizing throughput in busy bakery and restaurant operations. With a height of 94.19 inches, width of 107 inches, and depth of 44.38 inches, it is suited for mid-volume commercial kitchens requiring precise environmental control for baking applications. The unit is shipped knockdown for ease of installation and features all stainless steel construction to withstand rigorous use.
The Doyon KDP31 Proofer Cabinet integrates advanced digital controls for precise humidity and temperature regulation, ideal for consistent proofing in commercial bakeries. Its stainless steel finish enhances durability and ease of cleaning, while the roll-in design allows seamless integration into existing kitchen workflows. Designed for medium throughput, it accommodates multiple racks with adjustable capacity options, supporting efficient bakery production lines. The unit's insulated panels and auto humidity fill safeguard proofing conditions, reducing manual oversight and ensuring uniform results.
Ideal for high-volume bakeries, restaurants, and pastry shops requiring reliable proofing solutions.
The Doyon KDP31 features a 94.19-inch height, 107-inch width, and 44.38-inch depth, with a stainless steel interior and exterior finish. Powered by a digital control system, it manages humidity via a single water line with auto fill, and incorporates insulated panels for energy efficiency. The unit is rated for ETL Sanitation and cETLus standards, ensuring food safety and sanitation compliance. Its refrigeration method is not specified, as it is a proofing cabinet, but it maintains consistent proofing temperatures within safe operating ranges. The design supports a loading capacity of up to six single side load or four double racks, suitable for continuous operation in moderate throughput foodservice environments. Weighing approximately X kg (product weight) and shipped knockdown, it allows for straightforward installation. The cabinet’s interior finish is stainless steel, with a high-quality build to withstand daily bakery use. Its dimensions and construction specifications make it compatible with commercial kitchen environments requiring precise proofing conditions.
A commercial proofer cabinet roll-in is a specialized cooling and climate control unit designed to maintain optimal proofing conditions for baked goods within a bakery or foodservice setting. These units, such as the Doyon KDP31, typically feature multiple interior compartments, stainless steel construction, digital control interfaces, and precise humidity regulation capabilities. Installed in bakeries, restaurants, and pastry kitchens, they facilitate consistent fermentation and proofing processes, supporting large rack capacities and seamless workflow integration. With features like insulation and auto humidity fill, they ensure stable environments for high-quality baking outputs, making them essential for mid-volume production operations.
The Doyon KDP31 combines robust stainless steel construction with advanced digital controls, supporting medium throughput bakery proofing operations for consistent, high-quality results. Designed for foodservice and bakery environments requiring reliable climate control, it excels in fermentation and proofing applications. The unit's roll-in design enhances workflow efficiency and sanitation, making it suitable for professional commercial kitchens.
Superior in build quality and functionality, the Doyon KDP31 offers a durable all stainless steel construction with advanced digital humidity and temperature controls. Its roll-in and knockdown design streamlines boilerplate installation, enabling efficient workflow in busy bakery settings. The unit's precise environmental regulation ensures uniform proofing results, reducing manual checks and increasing productivity. Its compatibility with multiple rack configurations and energy-efficient insulation makes it a versatile choice compared to standard proofers that lack integrated humidity management or stainless steel durability.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Made in the USA
This item was made in the United States of America.
Certifications
From the manufacturer
