DoughXpress DXP-PM20A 20 Quarts Electric Mixer with Timer and Attachments

The DoughXpress DXP-PM20A (10998) BakeryXpress Planetary Mixer is a commercial-grade benchtop mixer designed for efficient dough and batter preparation in professional bakery and culinary environments. With a 20-quart capacity, this gear-driven planetary mixer offers precise control via a five-speed digital interface and a 30-minute programmable timer. Its sturdy metal and die-cast aluminum body ensure durability, while the stainless steel bowl and provided attachments—dough hook, wire whip, and flat beater—support versatile mixing applications. The unit operates on 120V at 60Hz with a 1-phase connection, consuming 1840 watts, making it suitable for mid-volume bakery operations requiring consistent, high-quality mixing performance.

Top DoughXpress DXP-PM20A Features

The BakeryXpress Planetary Mixer seamlessly combines powerful performance with durability, offering precise five-speed control, a robust ½ HP motor, and easy digital operation tailored for commercial bakery workflows. Its stainless steel bowl and attachments facilitate straightforward cleaning, while the gear-driven design ensures reliable long-term operation in high-demand settings. Ideal for bakeries, cafes, and catering services, this mixer enhances productivity through its ergonomic design and versatile mixing capabilities.

• High-capacity mixing: 20 qt. stainless steel bowl supports large batches
• Durable construction: Metal & die-cast aluminum body withstands rigorous use
• Multi-speed performance: 5-speed gear-driven system for versatile mixing tasks
• Ease of maintenance: Fully removable attachments and stainless steel bowl simplify cleaning
• Compact countertop design: Fits efficiently into busy commercial kitchens, enabling seamless workflow integration

Designed for medium-volume bakery production, suitable for establishments requiring consistent dough and batter mixing efficiency.

DXP-PM20A Technical Specs

The DoughXpress BakeryXpress Planetary Mixer features a 120V, 60Hz, single-phase electrical configuration, drawing 16.0 amps and consuming 1840 watts during operation. Its 30.6-inch height, 21.4-inch width, and 22.7-inch depth facilitate countertop placement while maximizing capacity. Construction includes a stainless steel bowl, with the body fabricated from metal and die-cast aluminum, ensuring durability and easy sanitation. The mixer weighs approximately 150 lbs, supporting stable operation. It is equipped with a digital timer, five-speed gear-driven transmission, and a #12 hub for attachment compatibility. The unit includes safety features such as a safety guard and emergency stop button, with certifications like CE and ETL-Sanitation ensuring compliance for foodservice environments.

• Electrical requirements: 120V, 60Hz, 1-phase, 16.0 amps, 1840 watts
• Construction & materials: stainless steel bowl, metal & die-cast aluminum body
• Dimensions: 30.6" H x 21.4" W x 22.7" D
• Weight: approximately 150 lbs
• Safety features: safety guard, emergency stop, CE and ETL-Sanitation
• Attachment compatibility: #12 hub with included beater, whip, hook, bowl guard, and bowl

• Electrical connection: Standard 5-15P power cord for easy setup in commercial kitchens
• Work surface clearance: Designed for countertop installation with sufficient space for easy cleaning and maintenance
• Ventilation considerations: Air-cooled motor requires proper airflow for continuous operation
• Installation requirements: Stable countertop with adequate load capacity and clearance
• Maintenance routine: Regular cleaning of attachments and body, disassembly for deep cleaning as needed

What is a commercial planetary mixer

A commercial planetary mixer is a heavy-duty kitchen appliance used for mixing dough, batters, and other food ingredients efficiently in professional foodservice settings. Manufactured by DoughXpress, models like the BakeryXpress DXP-PM20A are designed for medium-volume production, featuring a 20-quart capacity, durable construction, and multiple speed settings. Installed in bakery and food preparation environments, this type of mixer facilitates consistent, high-quality mixing suitable for artisan bread, pastry, and large batch cooking, supporting the demands of mid-sized bakery operations and catering services.

Top commercial planetary mixers for bakery and foodservice operations

Built with high-quality materials and precise control, these mixers are ideal for bakery workflows requiring efficient batch production. DoughXpress DXP-PM20A offers reliable performance for medium workload applications, suitable for bakery, café, and catering environments with moderate throughput demands.

• Operation type — ideal for bakery, pastry, and dough production

Why Choose DoughXpress DXP-PM20A?

The DoughXpress DXP-PM20A outperforms comparable mixers with its robust gear-driven design, integrated digital timer, and durable construction, enabling reliable long-term operation in demanding bakery environments. Its versatile attachments and compact countertop footprint optimize workflow and sanitation, supporting consistent, high-volume production with technical precision and operational efficiency.

• Self-contained design simplifies installation and cleaning compared to open-frame models
• Heavy-duty materials ensure longevity in high-use bakery settings
• Equipped with a programmable timer for precise batch control
• Compact footprint maximizes workspace efficiency
• Includes safety features like emergency stop and safety guard for secure operation