AllPoints DPR11027452240 1.3 Inch Electric Power Assembly Switch
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- Dual-voltage support ensures versatile wiring options.
- Constructed from impact-resistant thermoplastic materials.
- Supports quick disassembly for easy maintenance.
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The Doughpro DPR11027452240 Power Assy Switch 120/240v is a precision-engineered replacement switch designed for commercial bakery and foodservice equipment. This OEM component offers reliable electrical control for dough mixers, proofers, and related machinery, ensuring consistent operation across 120V and 240V power supplies. Its robust construction provides durability under daily industrial use, reducing downtime due to component failure. This switch supports seamless integration into existing Doughpro equipment, contributing to streamlined workflows in high-volume commercial environments, such as bakeries and food production facilities. It features a high-quality electrical interface and a compact design to facilitate quick replacements and maintenance. The switch’s technical specification includes dual-voltage operation at 120/240V, suitable for various electrical setups in commercial kitchens and food processing operations.
This power assembly switch offers essential functionality for commercial bakery equipment, featuring a dual-voltage capacity for versatile power compatibility. It includes a durable internal mechanism made from high-grade materials resistant to wear. Designed for easy installation, it simplifies troubleshooting and maintenance in busy foodservice operations. Its compact form fits standard control panels, supporting efficient workflow in high-throughput bakery or dough processing facilities. The switch ensures reliable electrical connection, supporting consistent machine performance in demanding environments.
Ideal for replacing worn or faulty switches in commercial bakery and food processing machinery.
This OEM power assembly switch operates on a dual-voltage system supporting 120V and 240V cycles at 50/60Hz, suitable for standard commercial equipment power supplies. Its compact dimensions—0.95 inches in height, 1.3 inches in width, and 1.55 inches in depth—allow easy installation within control panels or machine housing. Constructed from impact-resistant thermoplastic, it provides long-lasting durability in busy kitchen environments. The switch weighs approximately 0.3 lbs, facilitating quick replacement without requiring additional supports. Designed without hazardous materials, it adheres to safety standards for commercial food equipment. The switch’s technical features include high-current capacity and reliable electrical contact closure to support consistent machine operation, with a straightforward mounting setup for efficient service.
A commercial power switch is an essential control component used in industrial kitchen equipment and bakery machinery, designed to manage electrical power flow reliably. The Doughpro DPR11027452240 Power Assy Switch provides a stable interface for equipment such as dough mixers, contribing to consistent operation and safety. Operating within a dual-voltage framework, it ensures compatibility with standard foodservice electrical systems. Installed typically within control panels or machine housings, it facilitates precise on/off control for high-volume bakery and food production environments, making it suitable for facilitating efficient workflows in busy kitchens and manufacturing facilities.
This commercial power switch supports reliable operation and seamless integration in bakery, pizza, and dough-processing environments, ideal for medium-load workflow scenarios. AllPoints DPR11027452240 offers durable construction and dual-voltage capability, suited for industrial kitchen applications requiring consistent electrical control. It is engineered for serviceability and long-term fidelity in high-throughput food production settings.
AllPoints DPR11027452240 distinguishes itself through its robust impact-resistant design, dual-voltage operation, and compact form factor tailored for commercial kitchen equipment. Its durable construction reduces downtime and enhances machinery reliability, supporting efficient bakery workflow. Designed for straightforward installation and maintenance, it optimizes operational uptime and safety in high-demand environments.
