Dispense Rite FMVL-4 7 Inch Lid Dispenser Built-in with 4 Sections Polystyrene
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- Designed for high-traffic lid management efficiency
- Impact-resistant polystyrene construction ensures longevity
- Four compartments optimize lid organization throughput
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The Dispense Rite FMVL-4 Lid Dispenser Built-in 4 Section is a commercial-grade, in-counter foodservice equipment designed for efficient lid management in high-traffic settings. Crafted from durable polystyrene, this lid dispenser features four compartments within a compact footprint of 33-3/4 inches in height, 7 inches in width, and 5-1/2 inches in depth, with a precise cut-out dimension of 32-3/8 inches by 5-5/8 inches for seamless integration. Its robust design ensures reliable performance in busy restaurant, catering, and cafeteria environments, simplifying workflow and reducing lid clutter. The unit offers a built-in solution for countertop organization, supporting fast-paced service operations by facilitating quick lid access and emptying. Technical specifications include a 4-compartment classification, a lightweight construction weighing 8 lbs, and a straightforward polystyrene finish optimized for easy cleaning and maintenance.
The FMVL-4 lid dispenser is tailored for commercial foodservice environments requiring reliable lid management. Its four-section design maximizes space efficiency, delivering quick access and enhanced workflow. Constructed from durable polystyrene, it supports frequent handling and effortless cleaning. The built-in mounting design facilitates seamless integration into counters, ideal for busy service lines. Its precise dimensions and compartment layout enable optimized lid dispensing within tight kitchen layouts.
Ideal for high-volume foodservice establishments seeking efficient lid dispensing solutions
The FMVL-4 is engineered for commercial use with a focus on durability and precise fit. It has a height of 33-3/4 inches, width of 7 inches, and depth of 5-1/2 inches, with a total weight of 8 lbs. The dispenser features four compartments made from impact-resistant polystyrene, supporting frequent handling and cleaning. Designed for mounting into counters, it requires a cut-out of 32-3/8 inches by 5-5/8 inches for installation. The unit is non-electrical, solely relying on manual operation, and is compatible with standard countertop setups. Its construction ensures safe operation within an operational temperature range suitable for typical restaurant environments. The unit exhibits straightforward disassembly for maintenance, with no specialized tools necessary. The dispenser ships within 5 to 6 days and is designed for moderate throughput workflows, ideal for busy cafes, cafeterias, and quick-service restaurants.
A commercial lid dispenser in-counter is a fixture designed for organized lid storage directly within foodservice countertops, facilitating quick lid retrieval during peak operations. The Dispense Rite FMVL-4 is a built-in, four-compartment unit made from impact-resistant polystyrene, installed through precisely cut counter openings. Installed in busy kitchens, it supports moderate-volume workflows, streamlining lid access and reducing clutter, making it ideal for cafes, cafeterias, and quick-service restaurants to enhance operational efficiency.
Designed for operational efficiency in moderate-volume kitchens, the Dispense Rite FMVL-4 delivers reliable in-counter lid organization with a compact, restaurant-ready build. This built-in unit ensures quick lid access, supporting workflow in busy foodservice environments where space and time are critical. Dispense Rite FMVL-4 is suitable for installations in institutional cafeterias and fast-casual setups requiring durable, easy-to-maintain lid dispensing solutions.
The Dispense Rite FMVL-4 stands out with its robust impact-resistant polystyrene construction, built-in counter installation, and four-compartment design optimized for efficient lid handling. Its compact footprint allows seamless integration into existing setups, improving workflow and reducing clutter. Unlike simpler models, it offers a durable and easy-to-maintain solution tailored for busy foodservice operations, elevating service efficiency and sanitation standards.
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