Dispense Rite CTC-M-3BT 11 Inch Adjustable Cup Dispensing Cabinet Plastic Black

The Dispense Rite CTC-M-3BT Cup Dispensing Cabinet Adjustable (3) ADJ-2F is a commercial-grade countertop dispensing system engineered for high-volume foodservice environments. This NSF-certified cup dispenser features an durable black textured polystyrene cabinet with a compact footprint of 32¼ inches in height, 11 inches in width, and 23 inches in depth. It holds cups ranging from 8 oz. to 44 oz., with rim diameters from 3" to 4-5/8", making it suitable for various beverage service applications. Equipped with three adjustable lid chutes and a bottom straw organizer, it ensures efficient workflow and product organization, optimizing station productivity and sanitation for busy foodservice operations.

Top Dispense Rite CTC-M-3BT Features

The Dispense Rite CTC-M-3BT cup dispenser offers precise capacity control, robust poly construction, and simplified maintenance. Its adjustable chutes accommodate a wide range of cup sizes, while durable plastic components withstand frequent use. Designed for easy loading and cleaning, it integrates seamlessly into efficient beverage prep lines. The unit’s built-in straw and lid organizers enhance workflow, reducing handling time in fast-paced environments. Ideal for cafeterias, quick-service restaurants, and vending stations requiring reliable cup dispensing solutions.

• Capacity: Holds 8 oz. to 44 oz. cups with rim diameters 3" - 4-5/8"
• Material: Heavy-duty black textured polystyrene construction ensures durability
• Adjustable Design: Three lid chutes with customizable height for versatile cup sizes
• Ease of Maintenance: Simplified cleaning with removable chutes and accessible components
• Integration: Compatible with NSF-certified dispensers, suitable for high-traffic beverage stations

Ideal for foodservice operators seeking a reliable cup dispensing station for busy commercial kitchens.

Dispense Rite CTC-M-3BT Technical Specs

The Dispense Rite CTC-M-3BT measures 32¼ inches in height, 11 inches in width, and 23 inches in depth, weighing 47 pounds for stable countertop placement. Constructed from durable plastic/poly with a black textured finish, it is NSF-certified for food safety. The cabinet comfortably supports cup rim diameters from 3" to 4-5/8", accommodating 8 oz. through 44 oz. cups. Its design features three adjustable lid chutes and one straw organizer at the bottom, facilitating quick reloads and streamlined workflow. The unit operates effectively within temperature ranges suitable for typical beverage service environments. Maintenance includes easy cleaning of removable chute components and periodic disassembly for sanitation routines. The dispenser's compact footprint and built-in storage features promote efficient space utilization in high-throughput settings. Electrical requirements are not specified, as it is a manual dispensing unit.

• Dimensions: 32¼" H x 11" W x 23" D
• Construction Material: Plastic / Poly
• Weight: 47 lbs
• Rim Diameter Range: 3" to 4-5/8"
• Capacity Support: 8 oz. to 44 oz. cups
• Operational Environment: Suitable for countertop placement in busy foodservice venues

What is a commercial cup dispenser?

A commercial cup dispenser is a durable, efficient device designed for high-volume beverage service environments. It securely organizes and dispenses cups of various sizes, typically from 8 oz. to 44 oz., with rim diameters ranging from 3" to 4-5/8". Installed in cafes, cafeterias, or quick-service outlets, the Dispense Rite CTC-M-3BT enhances workflow by providing quick access and easy reloading, supporting consistent beverage presentation and sanitation for busy foodservice operations.

Top beverage service equipment for high-volume foodservice settings

Designed for high throughput, the Dispense Rite CTC-M-3BT offers robust, NSF-certified cup dispensing for commercial kitchens. Its adjustable chutes and sturdy construction make it suitable for fast-paced beverage prep areas, ideal for cafes, buffets, and self-serve stations. Dispense Rite CTC-M-3BT provides reliable performance in busy hospitality environments.

• Operation Type — suitable for foodservice stations with high throughput
• Kitchen Type — optimized for compact, countertop setups
• Foodservice Category — ideal for quick-service restaurants and cafeterias
• Workload Qualifier — supports moderate to high-volume beverage dispensing
• Use Case — efficient cup organization in high-traffic beverage areas

Why Choose Dispense Rite CTC-M-3BT?

Dispense Rite CTC-M-3BT stands out through its durable poly construction, adjustable chutes for versatile cup sizes, and NSF certification ensuring food safety compliance. Its compact design with integrated straw and lid organizers simplifies workflow and enhances sanitation, making it a practical choice for busy commercial beverage stations. The unit’s sturdy build and optimized access facilitate consistent, efficient service, reducing downtime and handling errors.

• Compact footprint suitable for limited countertop space
• Built-in straw and lid organizers for streamlined workflows
• Adjustable lid chutes accommodate diverse cup sizes
• Durable plastic/poly construction withstands frequent use
• NSF-certified design meets food safety standards