Dispense Rite CTC-C-3RSS 13 Inch Cup Dispensing Cabinet Adjustable Stainless Steel

The Dispense Rite CTC-C-3RSS Cup Dispensing Cabinet is a commercial-grade countertop storage and dispensing solution designed for foodservice environments that require efficient cup organization and quick access. Constructed from corrosion-resistant stainless steel, this cabinet measures 25-3/8 inches in height, 13 inches in width, and 23 inches in depth, providing durable, long-lasting performance. It holds cups ranging from 8 oz. to 44 oz., with rim diameters between 3 inches and 4-5/8 inches. Equipped with three adjustable ADJ-2F dispensers on the right side and featuring three E-Z slide slanted lid chutes alongside a dedicated straw organizer, it ensures streamlined workflow in beverage stations, cafés, or cafeteria settings. Its NSF-listed components facilitate sanitation and compliance in high-traffic foodservice operations, making it ideal for managing cups efficiently while maintaining hygiene standards.

Top Dispense Rite CTC-C-3RSS Features

The Dispense Rite CTC-C-3RSS offers precise, reliable cup dispensing with three adjustable units to accommodate various cup sizes. Its stainless steel construction ensures high durability under busy conditions. The ergonomic E-Z slide lid chutes and straw organizer contribute to ease of access and quick restocking. Designed for seamless integration into mid-volume beverage stations, it supports efficient workflow and sanitation practices. Its precise dimensions and modular setup make it suitable for installation in counters, prep areas, or self-serve stations.

• Capacity: Holds 8 oz. to 44 oz. cups with 3 adjustable dispensers
• Material: Made of stainless steel, resistant to corrosion and impacts
• Ease of Maintenance: Easy-to-clean, disassemblable lid chutes and surfaces
• Workflow Compatibility: Fits countertop installations with straightforward access
• Performance: Reliable NSF-listed cup dispensing for high-volume use

Ideal for self-serve beverage stations and cafeteria setups requiring efficient cup management.

Dispense Rite CTC-C-3RSS Technical Specs

This cup dispensing cabinet operates as a commercial countertop unit with a stainless steel construction designed for durability and sanitation. It measures 25-3/8 inches in height, 13 inches in width, and 23 inches in depth, weighing approximately 54 pounds. The unit includes three adjustable ADJ-2F dispensers on the right side, supporting cups with rim diameters from 3 inches to 4-5/8 inches, suitable for 8 oz. to 44 oz. sizes. It features NSF certification, and its construction withstands typical foodservice temperatures without deformation. Designed with slanted lid chutes for smooth cup flow and a built-in straw organizer, it ensures operational efficiency and easy maintenance. Electrical connections are minimal, emphasizing straightforward countertop placement.

• Dimensions: 25-3/8" H x 13" W x 23" D
• Weight: 54 lbs
• Material: Stainless steel, NSF-listed for sanitation
• Cup Capacity: Fits 8 oz. to 44 oz. cups with rim dia. 3" - 4-5/8"
• Dispensing Features: (3) adjustable units with E-Z slide lid chutes and straw organizer
• Power: Manual operation—no electrical requirements

• Installation: Designed for countertop placement with adequate clearance for lid operation
• Cleaning: Disassemblable for thorough sanitation and maintenance
• Workflow Integration: Supports efficient beverage service processes
• Material Safety: Crafted from food-safe stainless steel
• Use Environment: Suitable for high-traffic foodservice venues requiring durable, NSF-certified equipment

What is a commercial cup dispensing cabinet

A commercial cup dispensing cabinet is a durable storage and dispensing unit designed for high-volume foodservice environments, such as cafeterias, convenience stores, or beverage stations. It typically features stainless steel construction, multiple dispensing heads, adjustable components, and sanitation-focused features to facilitate quick, organized access to cups while maintaining hygiene standards. The Dispense Rite CTC-C-3RSS exemplifies this category with its adjustable dispensers, stainless steel build, and integrated lid chutes, making it suitable for mid-volume beverage service applications where efficient workflow and sanitation are critical.

Top Countertop Cup Dispensers for Foodservice Settings

Constructed from high-quality stainless steel, the Dispense Rite CTC-C-3RSS provides reliable cup dispensing tailored for moderate throughput environments like cafes and cafeterias. Its adjustable units and integrated straw organizer streamline workflow, supporting quick serve and hygienic presentation in foodservice operations. Designed for operation in countertop setups, this model is ideal for mid-volume beverage stations seeking durable, sanitation-compliant equipment with precise dimension control for space efficiency.

• Operation Type — suited for café, dining hall, or cafeteria stations
• Workload Qualifier — supports moderate throughput daily
• Kitchen Setting — ideal for self-serve and front-of-house beverage stations
• Use Case — optimized for efficient cup management and sanitation
• Material & Build — stainless steel construction for durability

Why Choose Dispense Rite CTC-C-3RSS

Designed for resilience and precision, the Dispense Rite CTC-C-3RSS offers a robust stainless steel construction with adjustable dispensers that enhance operational efficiency in busy foodservice environments. Its ergonomic lid chutes and straw organizer streamline refill procedures, reducing downtime and increasing productivity. The NSF-listed features ensure sanitation and compliance, setting it apart from less durable or non-certified alternatives, and making it suitable for high-demand beverage stations and self-serve setups.

• Compact footprint fits tight countertop spaces effectively
• Stainless steel provides superior durability and corrosion resistance
• Adjustable dispensers accommodate various cup sizes seamlessly
• Integrated straw organizer enhances workflow organization
• Easy disassembly simplifies cleaning and maintenance procedures