Dish Carts and Dollies

Dish carts and dollies are sturdy, mobile platforms specifically crafted for transporting dishware, glassware, and small kitchen equipment. Well-suited for high-traffic environments like institutional cafeterias, ghost kitchens, and catering venues, these units help staff move heavy loads—often up to 200 pounds—with minimal effort. They feature NSF-listed wheels for smooth, safe movement and antimicrobial surfaces to promote sanitation, making them ideal for busy foodservice operations where space constraints, quick cleaning, and food safety compliance are top concerns. Whether stacking plates, organizing utensils, or moving small appliances, these carts contribute to faster service and cleaner environments—really, they turn what used to be a chore into a simple, efficient task. If quick transport and sanitation are priorities, dish carts and dollies are a practical addition for any professional kitchen or catering operation.