Dinex DXPIDT2E1520 Maximum Tray Dispenser 15 Inch x 20 Inch Enclosed Cabinet
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- Supports tray sizes up to 15" x 20" for versatile use.
- Maximum capacity of 300 trays ensures high throughput.
- All stainless steel exterior provides durability and sanitation.
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The Dinex DXPIDT2E1520 Mobile Tray Dispenser is a commercial-grade tray storage solution designed for high-volume foodservice environments that require efficient, organized, and durable tray management. This enclosed, stainless steel dispenser supports tray sizes up to 15" x 20" with a maximum capacity of 300 trays, making it suitable for busy cafeterias, catering operations, and large institutional kitchens. Its double self-leveling tray platform ensures stable, ergonomic access, while the removable carrier facilitates quick cleaning and maintenance. The unit features four 5"HD non-marking swivel casters—two with brakes—for smooth mobility and stability. Its robust construction and precise design optimize workflow and sanitation, ensuring reliable performance in demanding foodservice settings.
The Dinex DXPIDT2E1520 tray dispenser offers precise, durable storage with stainless steel construction and a double self-leveling platform tailored for medium-volume operations. Its fully enclosed cabinet protects trays from contaminants, while the removable carrier simplifies sanitation procedures. The high-capacity design ensures efficient tray access in fast-paced foodservice facilities, supporting ergonomic operation through smoothly rolling, non-marking swivel casters. Adjustable lifting and easy mobility optimize workflow and minimize downtime during cleaning or repositioning.
Ideal for high-volume cafeterias, catering kitchens, or institutional foodservice operations requiring organized tray storage.
The Dinex DXPIDT2E1520 features all stainless steel exterior construction, ensuring long-term durability and ease of cleaning. The model incorporates four 5"HD non-marking swivel casters, two equipped with brakes for secure positioning. With a weight of 300 lbs, it supports a maximum tray capacity of 300, accommodating trays measuring 15" x 20". The enclosed cabinet design supplies an efficient, space-saving tray storage solution suitable for busy institutional settings. The unit's dimensions are optimized for mobility and workflow integration, with a focus on maximizing capacity while maintaining stability. Although specific electrical requirements are not applicable, its design emphasizes food safety, ease of maintenance, and reliable operation within demanding foodservice environments.
A commercial tray dispenser is a specialized storage unit designed for high-capacity, organized tray management in professional foodservice environments. It features durable construction, typically stainless steel, with a capacity suited for high-volume operations such as cafeterias and catering kitchens. The dispenser facilitates efficient tray retrieval, reduces clutter, and supports sanitation through easy cleaning and maintenance. The Dinex DXPIDT2E1520 distinguishes itself with its enclosed cabinet, double self-leveling platform, and mobile design, making it ideal for institutions requiring reliable, organized tray handling in busy foodservice settings.
Commercial tray dispensers like the Dinex DXPIDT2E1520 support high-volume tray storage with durable stainless steel construction and mobility. Designed for mid-volume cafeterias, catering operations, and institutional kitchens, these units create organized workflows and streamline tray access during peak service hours. Built to withstand demanding environments, they optimize space and sanitation while providing reliable performance in busy settings.
Compared to standard tray storage solutions, the Dinex DXPIDT2E1520 combines heavy-duty stainless steel fabrication with a space-efficient enclosed design and four robust casters for mobility. Its double self-leveling platform ensures stability and ease of tray access, reducing operational strain. The removable carrier facilitates maintenance and sanitation, while high capacity supports large-scale foodservice operations. These design attributes improve workflow, sanitation, and durability beyond typical models, making it a reliable investment for institutional kitchens seeking performance and longevity.
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CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
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