Dinex DXP2CR 28 Inch Serving Counter Mobile Design with Interlocking Mechanism

The Dinex DXP2CR DineXpress™ Corner Serving Counter is a versatile foodservice equipment component designed for efficient corner station setups. Measuring 28 inches in length and standing 36 inches high, this mobile modular unit features an interlocking mechanism for seamless integration with other DineXpress™ components. Crafted from 14 gauge stainless steel on the top, with 20 gauge stainless steel front and end panels, along with an 18 gauge stainless steel undershelf, it ensures durability and easy maintenance. Its NSF certification underscores compliance with rigorous sanitation standards, making it suitable for high-volume commercial kitchens requiring reliable service counters for preparation, display, or serving in bustling foodservice environments.

Top Dinex DXP2CR Features

The Dinex DXP2CR Corner Serving Counter is engineered for high durability with a stainless steel top and reinforced panels tailored for frequent use. Its mobile design with casters facilitates effortless repositioning within busy kitchens or retail spaces. The interlocking mechanism assures stability when combined with other modular units, ideal for expanding service areas. The 36-inch height supports ergonomic workflow, while the stainless steel undershelf provides hidden storage or workspace organization. Designed to withstand rigorous cleaning and daily use, it supports efficient throughput in moderate to high-volume foodservice operations.

• Functionality: Interlocking modular design enhances configuration flexibility
• Durability: 14 gauge stainless steel top resists wear and corrosion
• Ease of maintenance: Smooth stainless surfaces simplify cleaning routines
• Workplace fit: Mobile design with 5" casters allows flexible placement
• Operational efficiency: Adequate dimensions support smooth workflow integration

Ideal for configuring versatile corner stations in commercial kitchens and foodservice venues requiring modular components.

Dinex DXP2CR Technical Specs

The Dinex DXP2CR features a stainless steel top construction with dimensions of 28 inches in width and a height of 36 inches, designed for ergonomic operation. Its stainless steel base adds structural strength while ensuring longevity in demanding environments. The counter weighs approximately 160 lbs and is constructed to withstand consistent use, with NSF certification confirming compliance with sanitation standards. The open base design includes an undershelf made from 18 gauge stainless steel, providing additional workspace or storage. The unit is intended for moderate to high-volume foodservice settings, facilitating efficient service in hospitality kitchens, cafeterias, or retail food counters. No electrical requirements are necessary, as it functions purely as a manual, mechanical service station.

• Dimensions: 28" width x 28" depth x 36" height
• Construction: 14 gauge stainless steel top, 20 gauge panels, 18 gauge undershelf
• Weight: 160 lbs for stability and durability
• Mobility: Equipped with 5" casters for easy repositioning
• Compliance: NSF-certified for sanitation and safe food contact
• Design: Open base with interlocking mechanism for modular expansion

What is a commercial corner serving counter

A commercial corner serving counter is a foodservice station designed for efficient use in tight kitchen and service areas. It typically features stainless steel construction for durability and ease of cleaning, with dimensions optimized for corner installations. Used widely in cafeterias, hotel buffets, and retail food environments, it supports moderate to high-volume throughput, facilitating organized display and quick service. The Dinex DXP2CR exemplifies a reliable, modular solution suitable for busy foodservice operations seeking adaptable process flow and space conservation, such as configuring corner stations within commercial kitchens or meal prep zones.

Top corner serving counters for moderate-volume foodservice environments

Built with durable stainless steel, the Dinex DXP2CR is ideal for moderate-volume kitchen setups and retail food stations. Designed for seamless integration in busy foodservice operations, it offers a mobile, modular structure with stable interlocking features, supporting flexible configuration and efficient workflow in commercial kitchens and cafeteria lines. Dinex DXP2CR is a reliable, restaurant-ready component engineered for functionality and longevity in hospitality environments.

• Operation for flexible corner configurations in commercial kitchens
• Compact footprint designed for space-constrained foodservice spaces
• Stainless steel construction ensures durability and sanitation
• Moderate workload capacity supports steady throughput
• Designed for installation in cafes and buffet lines

Why Choose Dinex DXP2CR

Designed for dependable performance, the Dinex DXP2CR stands out with its stainless steel top and modular interlocking system. Its robust construction withstands daily heavy use while maintaining ease of cleaning and sanitation. The mobile design enhances workflow flexibility, making it suitable for versatile foodservice environments. This model delivers a durable, restaurant-ready solution optimized for space efficiency and operational convenience, surpassing typical utility counters in durability and adaptability.

• Self-contained, modular design facilitates customized layouts
• 40% lighter than comparable stainless-steel counters for easier relocation
• Open base with interlocking features for scalable configurations
• Heavy-duty stainless steel resists corrosion and staining
• Support for moderate throughput in busy cafeterias and food courts