Dexter Russell V144-7GE-PCP 7 Inch DEXSTEEL Stain-free Santoku Knife
- High-carbon steel maintains exceptional edge sharpness
- Stain-free DEXSTEEL™ enhances corrosion resistance
- Hollow edge reduces food sticking during slicing
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The Dexter Russell V144-7GE-PCP V-Lo® (29273) Duo-Edge Santoku Chef's/Cook's Knife 7" is a high-performance kitchen tool designed for professional food preparation environments. Crafted from high-carbon stainless steel, this 7-inch Asian-style knife features a hollow/Granton edge for efficient slicing and minimal food sticking. Its stain-free DEXSTEEL™ blade ensures durability and long-lasting sharpness, while the soft-to-the-touch handle provides enhanced grip and comfort during extended use. Ideal for precision dicing, mincing, and slicing, this forged knife integrates seamlessly into high-volume commercial kitchens seeking reliable, restaurant-ready cutlery.
The Dexter Russell V144-7GE-PCP Duo-Edge Santoku knife caters to professional chefs and culinary operations requiring precise, versatile cutting tools. Its high-carbon stainless steel blade combines edge retention with stain resistance, suitable for rigorous daily use. The hollow/granton edge minimizes food adhesion, promoting clean cuts and faster prep work. Ergonomically designed with a soft handle for reduced fatigue, it facilitates efficient workflow in high-paced kitchens. The 7" blade length offers optimal maneuverability for detailed slicing, making it suitable for commercial foodservice applications from fine dining to large-scale catering.
Designed for professional kitchens handling moderate to high-volume food prep tasks.
The Dexter Russell V144-7GE-PCP features a 7-inch high-carbon stainless steel blade with a hollow/Granton edge, enhancing food release during cutting. The blade width measures 15 inches, with a blade height of 0.62 inches, and weighs approximately 0.31 pounds. Manufactured in the USA, it incorporates a plastic/poly handle for a secure grip and comfortable handling. The knife's construction meets rigorous durability standards, resistant to staining and corrosion, making it suitable for demanding kitchen environments. The product is designed to support precise slicing and chopping tasks while maintaining edge sharpness over time. Its dimensions and materials facilitate easy maintenance and sanitation in commercial foodservice settings.
A commercial Asian knife is a precisely engineered cutting tool designed for high-volume food preparation in professional kitchens. Made with high-carbon stainless steel and featuring a hollow/Granton edge, these knives facilitate efficient slicing and mincing. The Dexter Russell V144-7GE-PCP is an example, optimized for detailed chopping in busy culinary environments. It is frequently used for slicing vegetables, proteins, and herbs, making it ideal for restaurant applications and large-scale catering operations where precision and durability are essential.
The Dexter Russell V144-7GE-PCP provides a durable, precise cutting solution suitable for moderate-volume commercial kitchens. Engineered with a high-carbon stain-free blade, it excels in versatile slicing, chopping, and mincing tasks in professional foodservice operations. The ergonomic handle enhances grip and reduces fatigue during extended use, supporting efficient workflow in busy culinary environments.
Dexter Russell's V144-7GE-PCP stands out among commercial Asian knives due to its combination of high-quality stain-free steel, razor-sharp hollow edge, and ergonomic design. Its forged construction ensures long-lasting performance and resilience in demanding kitchens. The knife's balanced weight and comfortable handle enhance precision and reduce fatigue, ultimately improving workflow and food presentation in professional foodservice environments.
Product Description
Certifications
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
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