Dexter Russell SG145-10PCP 10 Inch Chef's Knife High-Carbon Stain-Free Handle Polypropylene White

The Dexter Russell SG145-10PCP SofGrip™ (24163) Chef's Knife is a precision-cutlery tool designed for professional culinary applications. This 10-inch chef’s knife features a high-carbon stainless steel blade, optimized for durability, edge retention, and corrosion resistance. Its stain-free alloy ensures long-lasting appearance and performance, suitable for high-volume food preparation in commercial kitchens. The ergonomic white soft rubber handle offers non-slip grip security, enhancing safety and precision during extended use. Engineered for commercial foodservice environments, this knife delivers high-performance slicing, dicing, and chopping capabilities, making it a vital component for professional chefs and culinary establishments seeking consistent results with each cut.

Top Dexter Russell SG145-10PCP Features

The Dexter Russell SG145-10PCP chef’s knife combines superior craftsmanship with practical functionality for commercial kitchens. Its high-carbon stainless steel blade ensures sharpness and durability under demanding use, while the stain-free construction simplifies cleaning and maintenance. The non-slip white rubber handle provides enhanced safety and control in fast-paced environments. Designed for fine slicing and precision cuts, this knife is ideal for boning, filleting, and general food prep in restaurant settings. Its stamped style offers a lightweight profile without sacrificing strength, supporting seamless workflow integration for professional kitchen staff.

• Precision high-carbon steel blade: Ensures long-lasting sharpness and corrosion resistance
• Stain-free alloy material: Simplifies cleaning with minimal staining or rusting
• Ergonomic soft rubber handle: Provides non-slip grip for safety during prolonged use
• Lightweight stamped design: Enhances maneuverability and reduces user fatigue
• Suitable for high-volume prep: Designed for slicing, dicing, and general culinary tasks

Designed for professional chefs and culinary establishments requiring precision and durability in high-volume food prep.

Dexter Russell SG145-10PCP Technical Specs

The Dexter Russell SG145-10PCP chef's knife features a high-carbon stainless steel blade measuring approximately 10 inches, with a height of 0.62 inches and width of 16.37 inches. The handle, constructed from durable plastic/poly material with a white finish, offers a comfortable, non-slip grip suitable for extended use. The weight of the knife is 0.52 lbs, and it is manufactured in the USA, adhering to rigorous quality standards for professional kitchen tools. The blade’s edge is designed for optimal sharpness retention, supporting efficient slicing tasks essential in busy culinary environments. Its stain-free composition ensures ease of cleaning and suitability for commercial dishwashing protocols, while the stamped style provides a lightweight yet sturdy profile combined with excellent edge stability.

• Blade Length: 10 inches for versatile slicing performance
• Handle Material: Polypropylene with non-slip grip for safety
• Construction: Stamped, high-carbon stainless steel blade
• Weight: 0.52 lbs for maneuverability during extended prep
• Made in USA: Ensures adherence to high manufacturing standards

What is a commercial chef's knife

A commercial chef's knife is a professional-grade cutting tool designed for high-volume food preparation in restaurant or culinary environments. Crafted from durable high-carbon stainless steel, it provides exceptional edge retention and corrosion resistance. Typically around 10 inches in length, it delivers precise slicing, dicing, and chopping for a variety of ingredients. The knife’s stain-free blade facilitates straightforward cleaning, making it ideal for busy kitchens requiring reliable and efficient performance. The ergonomic handle ensures comfort and safety during extended use, supporting efficient workflow in high-demand settings. These knives are commonly installed in food prep stations, culinary lines, and professional kitchens for consistent and accurate cutting results—integral for high-volume foodservice operations.

Top Commercial Chef's Knives for Foodservice Settings

Constructed with high-carbon steel and designed for high-volume kitchens, the Dexter Russell SG145-10PCP is ideal for professional food preparation. Its precision edge, stain-free blade, and ergonomic handle support efficient, safe operations in busy culinary environments, suitable for restaurant-scale slicing and chopping tasks.

• Operation Type — optimal for large-scale food prep stations
• Kitchen Setting — suitable for commercial kitchens and culinary lines
• Foodservice Category — ideal for professional chefs and industrial food facilities
• Workload Qualifier — designed for moderate to high throughput
• Use Case — efficient slicing, dicing, and general kitchen tasks

Why Choose Dexter Russell SG145-10PCP?

Designed for durability and precision, this chef's knife features a high-carbon stainless steel blade with stain-free construction, ensuring long-lasting performance in demanding kitchen environments. Its lightweight stamped design offers exceptional control, while the non-slip handle enhances safety during intensive food prep. Its American-made quality guarantees consistent results and easier maintenance compared to conventional options, supporting professional culinary workflows with reliable performance.

• Compact lightweight profile improves maneuverability
• Stain-free high-carbon steel reduces cleaning complexity
• Non-slip handle for secure grip during extended use
• Perfectly balanced design enhances cutting precision
• Made in USA with strict quality controls