Dexter Russell SG104SCB-2PCP 3-1/4 Inch Scalloped Paring Knife Rubber Black - 6/Pack
- High-carbon stainless steel blade ensures durability
- Scalloped edge reduces sticking and enhances slicing
- Non-slip rubber handle improves control and safety
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The Dexter Russell SG104SCB-2PCP SofGrip™ (24563B) Paring Knife is a professional-grade kitchen tool designed for precision tasks in food preparation. Featuring a 3-1/4-inch scalloped edge, this paring knife is crafted from high-carbon stainless steel to ensure durability, edge retention, and stain resistance. The soft rubber handle, colored in black, provides a non-slip grip, enhancing control during intricate peeling, trimming, or garnishing processes. Ideal for commercial kitchens, culinary artisans, and foodservice providers, it offers a fine balance between maneuverability and robustness for detailed prep work. Its stamped style and compact dimensions enable precise cuts with convenience in high-demand environments.
The Dexter Russell SG104SCB-2PCP paring knife features a high-carbon steel blade with scalloped edges, enabling delicate slicing and peeling while reducing sticking. The black rubber handle offers non-slip ergonomics for extended use and optimal control. With a blade length of 3-1/4 inches, it simplifies intricate prep tasks and complements workflow efficiency in busy commercial kitchens. Its stain-free construction ensures longevity and easy maintenance, making it suitable for frequent cleaning. Compatible with standard food safety protocols, this knife enhances fine food prep for various culinary applications.
Ideal for precision food prep in professional kitchens requiring sharp, reliable paring tools.
The Dexter Russell SG104SCB-2PCP paring knife is engineered for durability and safety, featuring a high-carbon stainless steel blade measuring 3-1/4 inches in length with a height of 0.62 inches and a width of 12.12 inches overall. Crafted in the USA, it provides a robust stamped style with a handle made from slip-resistant rubber, finished in black. The blade is designed for precise cuts with scalloped edges optimized for peeling, garnishing, and trimming tasks. Weighing only 0.25 lbs, it’s lightweight for maneuverability in moderate-use foodservice operations. The handle's ergonomic shape and non-slip grip facilitate extended use while maintaining safety standards. The knife is compatible with standard sanitation practices, requiring minimal maintenance, and is suitable for frequent cleaning with everyday dishwashing routines.
A commercial paring knife is a specialized kitchen utensil used for precise, intricate food prep tasks such as peeling, trimming, and garnishing. Constructed with durable stainless steel blades and ergonomic handles, these knives are designed for frequent use in high-volume culinary environments. The Dexter Russell SG104SCB-2PCP paring knife features scalloped edges for reducing sticking and offers a compact 3-1/4-inch blade, making it suitable for delicate slicing in professional kitchens and foodservice settings. Typically installed in prep stations or culinary workstations, these knives are ideal for tasks requiring accuracy and control, supporting efficient workflow for chefs and kitchen staff.
Built with high-carbon stainless steel and designed for precision, Dexter Russell SG104SCB-2PCP paring knives are ideal for detailed prep in commercial kitchens. They support intricate cuts, garnishing, and peeling, enhancing operational efficiency in moderate throughput environments while providing durability and ergonomic handling. Suitable for professional culinary applications, these knives are crafted for reliability and long-term performance.
Why Choose Dexter Russell SG104SCB-2PCP is its combination of a high-quality high-carbon steel blade with scalloped edges and a slip-resistant rubber handle, designed for long-lasting sharpness and ergonomic comfort. Its stain-free feature and stamped style make it a reliable addition to any professional kitchen, supporting detailed prep work with precision and ease. The knife’s construction ensures durability in demanding foodservice environments, setting it apart from generic paring knives.
Product Description
Certifications
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
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