Dexter Russell SG104SCB-2PCP 3-1/4 Inch Scalloped Paring Knife Rubber Black - 6/Pack

Dexter Russell  |  MFG #: SG104SCB-2PCP  |  Item #: 31085  |  UPC #: 0092187574825
  • High-carbon stainless steel blade ensures durability
  • Scalloped edge reduces sticking and enhances slicing
  • Non-slip rubber handle improves control and safety
  • View More Details

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The Dexter Russell SG104SCB-2PCP SofGrip™ (24563B) Paring Knife is a professional-grade kitchen tool designed for precision tasks in food preparation. Featuring a 3-1/4-inch scalloped edge, this paring knife is crafted from high-carbon stainless steel to ensure durability, edge retention, and stain resistance. The soft rubber handle, colored in black, provides a non-slip grip, enhancing control during intricate peeling, trimming, or garnishing processes. Ideal for commercial kitchens, culinary artisans, and foodservice providers, it offers a fine balance between maneuverability and robustness for detailed prep work. Its stamped style and compact dimensions enable precise cuts with convenience in high-demand environments.

The Dexter Russell SG104SCB-2PCP paring knife features a high-carbon steel blade with scalloped edges, enabling delicate slicing and peeling while reducing sticking. The black rubber handle offers non-slip ergonomics for extended use and optimal control. With a blade length of 3-1/4 inches, it simplifies intricate prep tasks and complements workflow efficiency in busy commercial kitchens. Its stain-free construction ensures longevity and easy maintenance, making it suitable for frequent cleaning. Compatible with standard food safety protocols, this knife enhances fine food prep for various culinary applications.

Ideal for precision food prep in professional kitchens requiring sharp, reliable paring tools.

The Dexter Russell SG104SCB-2PCP paring knife is engineered for durability and safety, featuring a high-carbon stainless steel blade measuring 3-1/4 inches in length with a height of 0.62 inches and a width of 12.12 inches overall. Crafted in the USA, it provides a robust stamped style with a handle made from slip-resistant rubber, finished in black. The blade is designed for precise cuts with scalloped edges optimized for peeling, garnishing, and trimming tasks. Weighing only 0.25 lbs, it’s lightweight for maneuverability in moderate-use foodservice operations. The handle's ergonomic shape and non-slip grip facilitate extended use while maintaining safety standards. The knife is compatible with standard sanitation practices, requiring minimal maintenance, and is suitable for frequent cleaning with everyday dishwashing routines.

A commercial paring knife is a specialized kitchen utensil used for precise, intricate food prep tasks such as peeling, trimming, and garnishing. Constructed with durable stainless steel blades and ergonomic handles, these knives are designed for frequent use in high-volume culinary environments. The Dexter Russell SG104SCB-2PCP paring knife features scalloped edges for reducing sticking and offers a compact 3-1/4-inch blade, making it suitable for delicate slicing in professional kitchens and foodservice settings. Typically installed in prep stations or culinary workstations, these knives are ideal for tasks requiring accuracy and control, supporting efficient workflow for chefs and kitchen staff.

Built with high-carbon stainless steel and designed for precision, Dexter Russell SG104SCB-2PCP paring knives are ideal for detailed prep in commercial kitchens. They support intricate cuts, garnishing, and peeling, enhancing operational efficiency in moderate throughput environments while providing durability and ergonomic handling. Suitable for professional culinary applications, these knives are crafted for reliability and long-term performance.

Why Choose Dexter Russell SG104SCB-2PCP is its combination of a high-quality high-carbon steel blade with scalloped edges and a slip-resistant rubber handle, designed for long-lasting sharpness and ergonomic comfort. Its stain-free feature and stamped style make it a reliable addition to any professional kitchen, supporting detailed prep work with precision and ease. The knife’s construction ensures durability in demanding foodservice environments, setting it apart from generic paring knives.

More Details

Product Description

The Dexter Russell SG104SCB-2PCP SofGrip™ (24563B) Paring Knife is a professional-grade kitchen tool designed for precision tasks in food preparation. Featuring a 3-1/4-inch scalloped edge, this paring knife is crafted from high-carbon stainless steel to ensure durability, edge retention, and stain resistance. The soft rubber handle, colored in black, provides a non-slip grip, enhancing control during intricate peeling, trimming, or garnishing processes. Ideal for commercial kitchens, culinary artisans, and foodservice providers, it offers a fine balance between maneuverability and robustness for detailed prep work. Its stamped style and compact dimensions enable precise cuts with convenience in high-demand environments.

Top Dexter Russell SG104SCB-2PCP Features

The Dexter Russell SG104SCB-2PCP paring knife features a high-carbon steel blade with scalloped edges, enabling delicate slicing and peeling while reducing sticking. The black rubber handle offers non-slip ergonomics for extended use and optimal control. With a blade length of 3-1/4 inches, it simplifies intricate prep tasks and complements workflow efficiency in busy commercial kitchens. Its stain-free construction ensures longevity and easy maintenance, making it suitable for frequent cleaning. Compatible with standard food safety protocols, this knife enhances fine food prep for various culinary applications.

  • Precision scalloped edge: Facilitate delicate slicing and reduce sticking, improving prep speed.
  • Durable high-carbon steel blade: Ensures edge retention and stain resistance in demanding environments.
  • Non-slip rubber handle: Provides a secure grip for fine control and safety during detailed tasks.
  • Compact 3-1/4" blade length: Fits for peeling, trimming, and garnishing in tight spaces.
  • Easy to clean and maintain: Stain-free steel and ergonomic design streamline sanitation routines.

Ideal for precision food prep in professional kitchens requiring sharp, reliable paring tools.

SG104SCB-2PCP Technical Specs

The Dexter Russell SG104SCB-2PCP paring knife is engineered for durability and safety, featuring a high-carbon stainless steel blade measuring 3-1/4 inches in length with a height of 0.62 inches and a width of 12.12 inches overall. Crafted in the USA, it provides a robust stamped style with a handle made from slip-resistant rubber, finished in black. The blade is designed for precise cuts with scalloped edges optimized for peeling, garnishing, and trimming tasks. Weighing only 0.25 lbs, it’s lightweight for maneuverability in moderate-use foodservice operations. The handle's ergonomic shape and non-slip grip facilitate extended use while maintaining safety standards. The knife is compatible with standard sanitation practices, requiring minimal maintenance, and is suitable for frequent cleaning with everyday dishwashing routines.

  • Blade material: High-carbon stainless steel for edge retention and stain resistance
  • Blade length: 3-1/4 inches, ideal for detailed prep work
  • Handle material: Rubber with non-slip grip for safety and control
  • Overall dimensions: 12.12 inches width x 3.87 inches depth x 0.62 inches height
  • Weight: 0.25 lbs for ease of handling during prolonged use
  • Construction: Stamped, forged for durability with a black handle finish
  • Food safety: Made from stain-free, corrosion-resistant steel suitable for regular cleaning
  • Electrical compatibility: Not applicable
  • Cleaning method: Dishwasher safe, with easy disassembly for sanitation routines
  • Usage environment: Designed for moderate-volume food prep stations in commercial kitchens
  • Storage considerations: Fits in standard knife racks or magnetic strips for organized storage
  • Ergonomics: Rounded handle edges and anti-slip grip for user safety during detailed cutting tasks

What is a commercial paring knife?

A commercial paring knife is a specialized kitchen utensil used for precise, intricate food prep tasks such as peeling, trimming, and garnishing. Constructed with durable stainless steel blades and ergonomic handles, these knives are designed for frequent use in high-volume culinary environments. The Dexter Russell SG104SCB-2PCP paring knife features scalloped edges for reducing sticking and offers a compact 3-1/4-inch blade, making it suitable for delicate slicing in professional kitchens and foodservice settings. Typically installed in prep stations or culinary workstations, these knives are ideal for tasks requiring accuracy and control, supporting efficient workflow for chefs and kitchen staff.

Top commercial paring knives for moderate-volume foodservice settings

Built with high-carbon stainless steel and designed for precision, Dexter Russell SG104SCB-2PCP paring knives are ideal for detailed prep in commercial kitchens. They support intricate cuts, garnishing, and peeling, enhancing operational efficiency in moderate throughput environments while providing durability and ergonomic handling. Suitable for professional culinary applications, these knives are crafted for reliability and long-term performance.

  • Operation Type — moderate-volume food prep in busy kitchens
  • Kitchen Setting — compact commercial foodservice stations
  • Food Category — precise peeling, trimming, garnishing
  • Workload Qualifier — standard throughput for culinary professionals
  • Use Case — detailed food preparation tasks requiring control and efficiency

Why Choose Dexter Russell SG104SCB-2PCP

Why Choose Dexter Russell SG104SCB-2PCP is its combination of a high-quality high-carbon steel blade with scalloped edges and a slip-resistant rubber handle, designed for long-lasting sharpness and ergonomic comfort. Its stain-free feature and stamped style make it a reliable addition to any professional kitchen, supporting detailed prep work with precision and ease. The knife’s construction ensures durability in demanding foodservice environments, setting it apart from generic paring knives.

  • Enhanced edge durability with high-carbon stainless steel
  • Compact, restaurant-ready 3-1/4-inch scalloped blade
  • Non-slip rubber handle for safety and control
  • Made in the USA for consistent quality and craftsmanship
  • Simple cleaning process with stain-resistant construction

Certifications

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

Dexter Russell SG104SCB-2PCP SofGrip™ (24563B) Paring Knife 3-1/4" Scalloped Edge
Dexter Russell

Dexter Russell SG104SCB-2PCP 3-1/4 Inch Scalloped Paring Knife Rubber Black

$14.99 $26.80

Dexter Russell, SG104SCB-2PCP, SofGrip™ (24563B) Paring Knife, 3-1/4", scalloped edge, stain-free, high-carbon steel, non-slip, black, soft rubber grip handle, Perfect Cutlery Packaging, NSF Certified, Made in USA (2 each per pack)