Dexter Russell S360-8G-PCP 8 Inch Cook Knife High Carbon Steel Green Handle
- High carbon steel blade ensures lasting sharpness
- Stain-free DEXSTEEL™ enhances corrosion resistance
- Stamped construction supports consistent quality
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Dexter Russell S360-8G-PCP Dexter® 360™ (36005G) Cook's Knife is a professional-grade culinary tool designed for commercial foodservice environments. This 8-inch stamped chef’s knife features a high carbon steel blade constructed for precision cutting, combined with a straight edge for clean slicing. Its stain-free DEXSTEEL™ material enhances durability and corrosion resistance, making it suitable for high-volume kitchen operations. Equipped with a polypropylene/Santoprene® handle in vibrant green, it offers a secure grip and ergonomic performance, ideal for extensive food preparation tasks. Its technical specifications include a blade length ranging from 7" to 9", with a weight of 0.46 lbs, making it a balanced, restaurant-ready instrument tailored for professional chefs and kitchen staff seeking consistent results in fast-paced settings.
The Dexter® 360™ chef’s knife delivers high-performance slicing with an 8-inch straight-edged, stamped high carbon steel blade, engineered for precise cuts and lasting sharpness. The stain-free DEXSTEEL™ material withstands frequent cleaning, while the polypropylene/Santoprene® handle ensures a firm grip and ergonomic comfort during prolonged use. Its balanced weight and durable construction support efficient workflow in demanding kitchens, making it suitable for prep stations, butcheries, and culinary professionals engaged in extensive food processing.
Ideal for food prep, slicing meats, vegetables, and fruits in busy culinary environments.
The Dexter Russell S360-8G-PCP chef’s knife features a durable high carbon steel blade measuring approximately 8 inches in length, with a height of 4.13 inches and a width of 17.88 inches. Its handle, composed of a polypropylene and Santoprene® composite in green, provides an ergonomic grip compatible with extended use. The knife weighs 0.46 lbs, ideal for precise, fatigue-free slicing. It is constructed with a stamped style, ensuring consistent quality and ease of sharpening. Designed for commercial kitchen applications, it supports intensive food processing performance and ease of cleaning. The blade is resistant to staining, and the knife is suited for frequent sanitation routines, with dimensions supporting a balance of durability and maneuverability.
A commercial chef’s knife is a professional-grade culinary tool designed for high-volume food preparation in busy kitchens. It features a precision-sharpened stainless steel or high carbon steel blade, typically around 8 inches in length, optimized for slicing, dicing, and chopping various ingredients. The Dexter Russell S360-8G-PCP model exemplifies this with its high carbon steel blade, stain-free DEXSTEEL™ finish, and ergonomic handle, making it suitable for professional chefs and culinary staff working in restaurants, catering, or large-scale foodservice operations. These knives are essential for efficient, precise prep work and are built to withstand rigorous use in demanding kitchen environments.
High-quality, durable construction, efficient function, and ergonomic design make Dexter Russell S360-8G-PCP an excellent choice for high-volume kitchens. It supports intensive food prep workflows, offers precise slicing, and withstands frequent sanitation, making it ideal for commercial chefs and professional culinary setups involving extensive slicing and dicing. Dexter Russell S360-8G-PCP provides reliable performance in fast-paced foodservice settings.
Designed for professional efficiency, the Dexter Russell S360-8G-PCP combines high-grade high carbon steel with a stain-resistant finish, ensuring long-lasting sharpness and corrosion resistance. Its durable stamped construction and ergonomic handle improve workflow speed and safety in busy kitchens. This model’s lightweight yet sturdy design makes it suitable for repetitive slicing and chopping, enhancing operational performance compared to competing chef’s knives with heavier or less durable blades.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
