Dexter Russell S360-7PCP 7 Inch Knife High Carbon Steel Polypropylene Black

The Dexter Russell S360-7PCP Dexter® 360™ (36004) Santoku Knife is a professional-grade kitchen tool designed for precise slicing and dicing in high-volume foodservice environments. This 7-inch stamped Santoku features a straight edge and a high carbon steel blade known for its durability and edge retention. Crafted with DEXSTEEL™ stain-free material, it offers corrosion resistance and long-lasting performance. The polypropylene/Santoprene® handle in black ensures a secure grip for efficient handling during repetitive tasks, making it suitable for commercial food preparation, especially in busy kitchens requiring consistent and sharp cutting tools.

Top Dexter Russell S360-7PCP Features

The Dexter Russell S360-7PCP Santoku Knife is engineered for culinary professionals seeking high precision and longevity. Its stamped construction reduces weight for fatigue-free operation, while the high carbon steel blade provides excellent edge retention. The stain-free DEXSTEEL™ surface ensures easy maintenance and resistance to corrosion, supporting fast-paced workflow. Ideal for commercial kitchens handling vegetables and proteins, this knife enhances prep efficiency with its ergonomic handle and sharp straight edge. It seamlessly integrates into busy food prep lines, offering durability and consistent performance for high-volume slicing tasks.

• Precision-cut blade: 7-inch length with a straight edge for clean slices
• Durable construction: Stamped blade with high carbon steel for wear resistance
• Corrosion-resistant finish: DEXSTEEL™ stain-free material simplifies cleaning and maintenance
• Ergonomic handle: Polypropylene/Santoprene® design provides secure grip in extended use
• Optimized for throughput: Lightweight stamped design reduces user fatigue during repetitive tasks

Suitable for high-volume vegetable prep, seafood slicing, and general kitchen work.

Dexter Russell S360-7PCP Technical Specs

The Dexter Russell S360-7PCP Santoku Knife features a 7-inch high carbon steel blade with a smooth cutting edge, offering exceptional sharpness and edge retention. The handle, crafted from polypropylene and Santoprene®, ensures durability with a secure grip while resisting heat and moisture. The overall dimensions include a blade height of 4.13 inches, width of 17.88 inches, and depth of 5.13 inches, with a weight of only 0.31 lbs, enabling precise control during slicing operations. Its construction is designed for intensive kitchen use, supporting easy cleaning due to its stain-free DEXSTEEL™ coating. The knife complies with food safety standards and is suitable for installation in various commercial kitchen setups where hygiene and durability are paramount.

• Blade Material: High carbon steel for wear resistance
• Blade Length: 7 inches, ideal for versatile cutting tasks
• Handle Material: Polypropylene combined with Santoprene® for ergonomic comfort
• Dimensions: Height 4.13", width 17.88", depth 5.13"
• Weight: 0.31 lbs for balanced handling
• Construction: Stamped blade with stain-free DEXSTEEL™ surface

What is a commercial Santoku Knife

A commercial Santoku knife is a professional-grade Japanese-style kitchen tool designed for precise slicing and dicing. This type of knife typically features a shorter, lighter blade with a straight edge, optimized for versatile prep tasks such as vegetables, fish, and meats. The Dexter Russell S360-7PCP model is an example of a high-performance santoku, made with high carbon steel for sharpness and durability, suitable for high-volume food processing in restaurant kitchens, catering, and institutional settings. Its stamped construction and stain-free blade make it reliable for both routine and intensive culinary operations, supporting efficient workflow and consistent results.

Top commercial Santoku knives for vegetable prep in busy kitchens

Designed for medium-volume foodservice settings, the Dexter Russell S360-7PCP Dexter® 360™ Santoku Knife combines durability, precision, and ease of handling, making it an ideal choice for professional kitchens requiring reliable, restaurant-ready cutlery. Built for consistent cutting performance, it supports efficient kitchen operation with its lightweight design and corrosion-resistant blade.

• Medium-volume operations — suitable for moderate throughput kitchens
• Commercial kitchen equipment — robust construction for daily use
• Vegetable and protein prep — versatile tool for various ingredients
• Steady workflow — lightweight, ergonomic handle for extended use
• Maintains sharpness — high carbon steel blade ideal for daily slicing

Why Choose Dexter Russell S360-7PCP ?

Why Choose Dexter Russell S360-7PCP This Santoku knife stands out due to its high-quality stamped construction, stain-free high carbon steel blade, and ergonomic handle design. It offers superior edge retention and ease of maintenance, making it a dependable tool for demanding commercial kitchens. Its lightweight build enhances operational efficiency, reducing fatigue during intensive prep tasks, and its robust design ensures longevity under heavy use in professional culinary environments.

• Compact footprint: Space-efficient design suitable for crowded kitchens
• Restaurant-ready durability: High carbon steel blade withstands daily use
• Self-maintaining finish: corrosion-resistant DEXSTEEL™ surface simplifies cleaning
• Precision performance: 7-inch straight edge ideal for detailed slicing
• Ergonomic handle: Secure grip reduces hand fatigue during prolonged cutting