Dexter Russell S173G-PCP 3-1/2 Inch Stainless Steel Sandwich Spreader Green Handle

The Dexter Russell S173G-PCP Sani-Safe® (18193G) Sandwich Spreader is a professional-grade kitchen tool designed for precise application of condiments and spreads in commercial foodservice environments. Featuring a durable 3-1/2" stainless steel blade, this spreader ensures efficient and hygienic handling of ingredients. Its textured blade surface facilitates optimal product transfer while minimizing residue buildup, making it ideal for high-volume sandwich preparation. The green polypropylene handle provides a secure grip, promoting ergonomic comfort during extended use. Constructed in the USA, this tool combines functionality with robust stainless steel construction suitable for frequent sanitation and heavy-duty use.

The Dexter Russell S173G-PCP Sandwich Spreader offers a high-performance stainless steel blade with a textured surface, combined with a polypropylene handle designed for durability and ease of cleaning. It is tailored for commercial kitchens requiring precise spreading in fast-paced environments. Its precise blade length and ergonomic handle optimize workflow, reducing fatigue during continuous service. Suitable for uniform condiment application, it enhances productivity in sandwich stations and deli lines, with quick sanitization for food safety compliance.

Ideal for commercial sandwich prep and condiment application in busy foodservice settings.

The Dexter Russell S173G-PCP Sandwich Spreader features a stainless steel blade measuring 3-1/2 inches, designed for durability and consistent performance in commercial kitchens. The textured surface enhances spreading efficiency, reducing effort during food assembly tasks. Its polypropylene handle offers chemical resistance and a secure grip, suitable for frequent cleaning and sanitation. Built with high-quality stainless steel and impact-resistant plastic, this spreader maintains performance across operating temperature ranges typical in food prep environments. Weighing approximately 0.08 lbs, it's lightweight and maneuverable, perfect for rapid service stations. Its construction ensures food safety, with easy disassembly for cleaning, compatible with standard dishwashing routines, and suitable for use in environments requiring high sanitation standards.

Electrical Requirements: Not applicable

Construction & Finish: Stainless steel blade, polypropylene handle in green finish

Temperature Resistance: Suitable for typical kitchen temperatures, max safe temperature not specified

Usage Compatibility: Compatible with standard foodservice sanitation routines

Assembly Required: No

A commercial sandwich spreader is a specialized foodservice utensil designed for efficient distribution of condiments, spreads, and toppings in high-volume sandwich preparation settings. It features a durable stainless steel blade optimized for spreading consistency and hygiene, accompanied by impact-resistant handles for ergonomic handling. Typically used in deli counters, fast-food establishments, and sandwich stations, these tools facilitate uniform condiment application while withstanding frequent cleaning cycles. The Dexter Russell S173G-PCP Sandwich Spreader exemplifies such tools, constructed for heavy-duty performance with a 3-1/2" stainless steel blade, making it suitable for mid-volume operations requiring speed and precision.

Built with robust stainless steel and impact-resistant handles, these tools support efficient condiment spreading for busy kitchens. The Dexter Russell S173G-PCP is ideal for modular sandwich stations and deli counters with moderate throughput, ensuring precise application and easy sanitation for consistent performance.

Compared to similar spreaders, the Dexter Russell S173G-PCP offers a rugged stainless steel blade with textured design for enhanced spreading efficiency and reduced effort. Its impact-resistant polypropylene handle provides a secure, comfortable grip, even in wet or greasy conditions. The tool’s lightweight construction facilitates extended use without fatigue, and its high-quality materials ensure longevity and consistent sanitation. Its compact design supports seamless integration into commercial kitchens aimed at maximizing workflow and hygiene standards, making it a reliable choice for professional foodservice operations.