Dexter Russell S163-9SCP-PCP 9 Inch Scalloped Sandwich Knife High Carbon Steel Purple Handle

The Dexter Russell S163-9SCP-PCP Sani-Safe® (13583P) Sandwich Knife 9" with scalloped edge is a professional-grade bread and sandwich knife designed for high-performance culinary applications. Crafted with high-carbon stainless steel, this offset blade features scalloped edges to optimize slicing precision and reduce resistance when cutting bread, meats, and layered sandwiches. Its stain-free construction ensures durability and longevity in demanding foodservice environments, while the textured polypropylene purple handle provides a secure grip and ergonomic control. Ideal for commercial kitchens, delis, and catering operations, this knife offers a precise 9-inch blade length and a total height of 4.13 inches, making it a reliable tool for consistent portioning and presentation.

Top Dexter Russell S163-9SCP-PCP Features

This foodservice-ready sandwich knife excels in commercial kitchen environments by enabling precise, scalloped slicing of bread and deli products. Its stain-free high-carbon steel blade ensures long-term sharpness and resistance to corrosion, while offset design enhances maneuverability. The purple handle improves grip safety during repetitive tasks, reducing fatigue and increasing workflow efficiency. Suitable for high-volume sandwich stations, it integrates seamlessly into professional cutlery collections for consistent, restaurant-quality results.

• Blade durability: Constructed from high-carbon stainless steel for lasting sharpness
• Slice efficiency: scalloped edge reduces cutting resistance and prevents tearing
• Ease of maintenance: stain-free material simplifies cleaning and sanitization
• Handling comfort: textured polypropylene purple handle offers secure grip during extended use
• Optimized size: 9-inch offset blade complements repetitive cutting tasks in commercial kitchens

Ideal for high-capacity sandwich prep and deli operations in busy foodservice settings.

Dexter Russell S163-9SCP-PCP Technical Specs

The Dexter Russell S163-9SCP-PCP features a 9-inch high-carbon stainless steel blade designed for precision slicing, with a width of 17.88 inches and a depth of 5.13 inches, offering a balanced reach for commercial applications. The handle, made from durable purple polypropylene, provides an ergonomic grip suitable for extended periods of use. Its construction ensures compatibility with standard sanitation routines, and the stain-free finish allows for easy cleaning. The knife weighs only 0.27 lbs, making it lightweight yet sturdy enough for repetitive tasks. This model is manufactured in the USA and is NSF certified, supporting high standards for sanitation and performance.

• Electrical Requirements: Not applicable for this non-electric tool
• Construction & Finish: High-carbon stainless steel blade with stain-free coating
• Dimensions: 17.88 inches (W) x 5.13 inches (D) x 4.13 inches (H)
• Food Safety: Made with materials suitable for direct food contact and easy sanitization
• Included Accessories: None; ready for immediate use
• Usage Compatibility: Compatible with commercial cutlery storage and sanitation procedures
• Maintenance: Dishwasher safe, hand wipe regular cleaning recommended
• Ergonomics & Safety: Offset blade design reduces wrist fatigue during extended use
• Replacement Parts: Not applicable; part of a durable cutlery collection
• Assembly Required: No, ready for use upon receipt

What is a commercial sandwich knife?

A commercial sandwich knife is a professional-grade kitchen tool designed for precise slicing of bread, deli meats, and sandwiches in high-volume environments. Featuring a scalloped edge and offset blade, it facilitates efficient cutting with less resistance, reducing tearing and crushing. The Dexter Russell S163-9SCP-PCP enhances workflow efficiency by providing a lightweight, stain-free, high-carbon steel blade specified for rigorous sanitation routines. Typically employed in deli counters, bakery sections, and catering operations, it supports consistent, presentation-quality slicing in busy foodservice settings.

Top Bread and Sandwich Knives for High-Volume Foodservice Settings

Constructed with high-carbon stainless steel and scalloped edges, Dexter Russell S163-9SCP-PCP knives are designed for precise, efficient slicing in busy commercial kitchens. Ideal for sandwich stations and deli counters, these knives support high-volume throughput, offering durability and ergonomic handling for consistent results in professional foodservice operations.

• Operation Type — for high-capacity sandwich prep stations
• Kitchen Setting — suitable for commercial delis and bakery facilities
• Foodservice Category — optimal for bread and deli product slicing
• Workload Qualification — designed for moderate to heavy throughput
• Use Case — ideal for repetitive slicing tasks in restaurant kitchens

Why Choose Dexter Russell S163-9SCP-PCP?

Designed with professional-grade materials and a stain-free high-carbon steel blade, the Dexter Russell S163-9SCP-PCP offers superior durability, precision, and ease of maintenance compared to standard commercial knives. Its offset scalloped design improves maneuverability and slicing efficiency, supporting high-volume operation without sacrificing accuracy or safety, making it a dependable choice for demanding foodservice environments.

• Compact footprint with a 9-inch blade for versatile placement
• Offset design reduces wrist fatigue and enhances control
• Stain-free construction simplifies cleaning and sanitization
• Lightweight yet sturdy for extended use in busy kitchens
• Made in the USA, ensuring high manufacturing standards