Dexter Russell S147-10SC-PCP 10 Inch Curved Scalloped Edge Bread Knife White Polypropylene Handle High Carbon Stainless Steel

The Dexter Russell S147-10SC-PCP Sani-Safe® (18173) Bread Knife is a professional-grade slicing tool designed for commercial foodservice environments. Featuring a 10-inch scalloped edge and curved blade design, this bread knife excels in cleanly slicing artisan loaves, sandwiches, and bakery products. Constructed from stain-free high-carbon stainless steel, it offers superior edge retention and durability. The textured white polypropylene handle provides a secure grip, ensuring precision during repetitive slicing tasks. Optimized for high-volume bakery, cafeteria, and catering operations, this knife is engineered for consistent, safe cuts with minimal effort. It is a vital component in commercial cutlery collections, supporting efficient workflow in busy kitchens. The blade length and high-carbon steel composition guarantee top performance in slicing soft or crusty bread with ease and accuracy.

Top Dexter Russell S147-10SC-PCP Features

The Dexter Russell S147-10SC-PCP bread knife offers precise scalloped cuts with a curved blade, ideal for bakery and catering tasks. Its stain-free high-carbon steel provides long-lasting sharpness and corrosion resistance. The textured polypropylene handle enhances grip comfort and safety, simplifying repetitive slicing. Designed for quick cleaning and maintenance, it supports efficient workflows in bakery, deli, and commercial kitchens. Its blade dimensions and ergonomic design make it suitable for precise cuts in busy foodservice operations.

• Blade Length: 10 inches optimized for bakery slicing tasks
• Stain-free Steel: Maintains edge sharpness in high-use environments
• Curved, scalloped edge: Ensures clean, uniform bread slices
• Textured handle: Provides secure grip during extended use
• Easy maintenance: Complete cleaning with minimal effort in commercial dishwashers

Ideal for bakery, deli, and catering operations requiring consistent, precise bread slicing.

Dexter Russell S147-10SC-PCP Technical Specs

The Dexter Russell S147-10SC-PCP bread knife features a 10-inch high-carbon stainless steel blade, engineered for durability and corrosion resistance. Its stained-free construction ensures long-term sharpness, suitable for continuous commercial use. The handle is made of textured polypropylene, providing a secure grip and comfortable handling. With a blade width of 16.37 inches and a height of 0.62 inches, this knife is designed for balanced, precise cuts. It operates without electrical requirements, suitable for both hand-held use and integration into bakery stations. The knife’s construction supports frequent cleaning, with a focus on sanitation and safety, aligning with food safety standards. Its weight of approximately 0.29 lbs makes it lightweight yet sturdy for daily use. Crafted for medium workload environments, it performs reliably in bakery, café, and catering settings.

• Blade Length: 10 inches for efficient bread slicing
• Material: High-carbon stainless steel for durability
• Handle Color: White handle with textured grip
• Dimensions: 16.37" width x 3.87" depth x 0.62" height
• Weight: 0.29 lbs for easy handling during continuous use
• Construction: Stain-free, corrosion-resistant, NSF certified
• Cleaning: Dishwasher-compatible for quick sanitation
• Design: Curved, scalloped edge matches bakery slicing needs

What is a commercial bread knife

A commercial bread knife is a purpose-built slicing tool designed for bakery, café, and catering environments. Featuring a scalloped edge and high-carbon stainless steel blade, it provides precise, clean cuts through various bread textures. Typically measuring around 10 inches in blade length, these knives are optimized for high-volume use, supporting efficient workflows in professional kitchens. Installed in bakery stations or bakery lines, they facilitate consistent portioning and presentation of baked goods. The Dexter Russell S147-10SC-PCP bread knife exemplifies these features, making it ideal for high-traffic foodservice settings that require reliable, sharp performance in bread slicing tasks.

Top Commercial Bread Knife for Bakery and Foodservice Settings

This commercial bread knife offers durability, precision, and ergonomic design, making it perfect for bakery, deli, and restaurant environments with moderate throughput. The Dexter Russell S147-10SC-PCP is optimal for slicing soft and crusty bread efficiently in busy foodservice operations, supporting seamless workflow and presentation standards.

• Operation Type — bakery and sandwich prep stations
• Kitchen Setting — compact commercial bakery environments
• Foodservice Category — bakery, deli, catering
• Workload Qualification — moderate throughput slicing
• Use Case — consistent bread portioning in high-volume kitchens

Why Choose Dexter Russell S147-10SC-PCP

Designed for professional foodservice use, the Dexter Russell S147-10SC-PCP distinguishes itself through a combination of high-carbon stain-free steel, a durable scalloped edge, and a lightweight, textured handle. Its construction supports long-lasting sharpness, easy maintenance, and reliable performance in busy commercial kitchens, offering superior slicing precision compared to standard bread knives. The ergonomic design reduces fatigue during prolonged use, enabling efficient workflow and cleaner presentation across bakery, deli, and catering operations.

• Self-contained construction: No assembly required for immediate use
• Enhanced durability: High-carbon stainless steel blade resists corrosion
• Optimized blade design: Curved, scalloped edge for smooth, consistent cuts
• Lightweight handle: Reduces user fatigue in repetitive tasks
• Commercial kitchen-ready: Ideal for fast-paced bakery and slicing stations