Dexter Russell S105PCP 3-1/2 Inch Stain-free High Carbon Steel Paring Knife with Orange Handle

The Dexter Russell S105PCP Sani-Safe® (15503) Paring Knife is a professional-grade kitchen tool designed for precise food preparation. Featuring a 3-1/2" high-carbon stainless steel blade, this paring knife offers exceptional sharpness and edge retention, ideal for detailed peeling, trimming, and intricate cuts. Its stain-free construction enhances durability and ease of maintenance, while the textured, non-slip polypropylene orange handle provides secure handling even in wet conditions. This paring knife is suited for commercial foodservice environments requiring reliable, sharp cutlery for fine precision tasks and daily use in bustling kitchen workflows.

This paring knife incorporates high-carbon stainless steel for long-lasting sharpness, a textured non-slip handle for enhanced safety, and a stain-free blade for consistent hygiene. Its 3-1/2" blade length is optimized for delicate, detailed food prep, making it suitable for professional kitchens, bakeries, and catering operations. Designed for durability, it withstands rigorous use while maintaining precise control, supporting efficient workflows in fruit and vegetable peeling, garnishing, and trimming tasks.

Perfect for precise fruit and vegetable prep in professional kitchens

The Dexter Russell S105PCP paring knife features a durable high-carbon stainless steel blade measuring 3-1/2" in length, with an overall width of 9.87" and depth of 4.5". The handle, made of textured, stain-free plastic/polymer, is designed for ergonomic comfort and slip resistance. It weighs just 0.13 lbs, facilitating precise control for delicate cuts. The knife operates effectively within typical commercial kitchen conditions, with an operating temperature resistance suitable for standard foodservice cleaning routines. Constructed for hygiene and longevity, it is compatible with routine handwashing and allows for quick maintenance. The knife's robust materials are optimized for frequent use in busy professional settings, where quality precision tools are essential for food prep efficiency.

Practical for use in food prep stations, requiring routine handwashing and ergonomic handling in high-demand environments.

Electrical Requirements: Not applicable

Cleaning & Maintenance: Hand wash after use; disassembly not required

Usage Compatibility: Suitable for use in commercial kitchens, bakeries, and catering facilities

Installation & Clearance: No special installation, handle clearance for safe use

Storage: Fits in standard knife blocks or wall-mounted racks

A commercial paring knife is a small, precision slicing tool used in professional kitchens for detailed food prep tasks such as peeling, trimming, and garnishing. It typically features a sharp, durable blade around 3-4 inches in length, made from high-quality stainless steel for corrosion resistance. Installed in food prep stations or hand-held, these knives are essential for achieving clean, intricate cuts in fruits, vegetables, and herbs. The Dexter Russell S105PCP paring knife, with its high-carbon stainless steel blade and non-slip handle, exemplifies the reliable performance needed in high-volume foodservice operations and fine food presentation environments.

Designed for precise food prep in busy kitchens, the Dexter Russell S105PCP offers durable high-carbon stainless steel, ergonomic non-slip handles, and detailed control for moderate workloads in professional culinary environments.

Compared to standard paring knives, the Dexter Russell S105PCP features a stain-free, high-carbon steel blade that maintains sharpness longer, combined with an ergonomic textured handle for safer, more controlled handling. Its high-quality materials and expert craftsmanship deliver consistent performance in demanding commercial kitchen environments, enhancing efficiency and hygiene during delicate food prep tasks.