Dexter Russell P94846 3-1/8 Inch Scalloped Paring Knife White Handle High Carbon Steel

Dexter Russell | MFG #: P94846 | Item #: 30622 | UPC #: 92187316128

High carbon stainless steel blade ensures sharpness
Scalloped edge reduces sticking and damage
Compact 3-1/8-inch blade enhances precision
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The Dexter Russell P94846 Basics® (31612) Paring Knife with scalloped edge is a precision-cutlery tool designed for detailed food preparation in professional kitchens. Featuring a 3-1/8-inch high carbon stainless steel blade with scalloped edges and a tapered point, it provides optimal control for peeling, trimming, and intricate garnishing. Its stain-free steel enhances durability, while the white polypropylene handle offers a sanitary, slip-resistant grip. Suited for commercial foodservice environments, this paring knife combines technical excellence with reliable performance for delicate tasks requiring finesse and precision.

The P94846 paring knife’s scalloped edge enables precise slicing of soft fruits and vegetables, reducing damage and sticking. Its high carbon stainless steel blade ensures edge retention and corrosion resistance, suitable for frequent commercial use. The lightweight handle design promotes ease of maneuverability and reduces user fatigue during extended prep sessions. Ideal for peeling and garnishing in busy kitchens, it integrates seamlessly into precision food prep workflows, offering reliable performance and easy maintenance.

Ideal for use in professional kitchens requiring detailed food prep and presentation.

The Dexter Russell P94846 paring knife features a 3-inch blade made from stain-free, high carbon stainless steel, offering excellent edge retention and resistance to corrosion. The white polypropylene handle ensures a sanitary surface that is easy to clean and maintains hygienic standards in high-use environments. Its overall dimensions measure 8.75 inches in length with a blade height of 0.08 inches and a weight of just 0.08 lbs, facilitating nimble and precise handling during intricate tasks. The knife’s style is stamped, with a spear point type designed for versatile cutting angles. It is suitable for commercial kitchen use, particularly in food prep stations requiring meticulous detail work.

A commercial paring knife is a compact, precision cutting tool designed for detailed food preparation tasks such as peeling, trimming, and garnishing. Featuring a sharp, small blade—typically 3-4 inches—crafted from durable stainless steel, these knives are essential in professional kitchens, offering control and accuracy for delicate cuts. The Dexter Russell P94846 Basics® (31612) paring knife exemplifies this by combining a scalloped edge with a tapered point for precise, intricate work, ideal for use in high-volume restaurant, catering, and prep settings where detailed food handling is required.

Designed for precision and durability, commercial paring knives like the Dexter Russell P94846 are ideal for detailed food prep in high-volume kitchens, ensuring efficient peeling, trimming, and garnishing operations for professional culinary environments.

Designed with professional-grade materials and an ergonomic handle, the Dexter Russell P94846 paring knife offers superior edge retention and ease of handling compared to standard options. Its stain-free high carbon stainless steel blade ensures long-lasting sharpness, while the lightweight construction enhances maneuverability in busy commercial kitchens. This knife streamlines precise prep work, reducing fatigue and improving workflow efficiency without sacrificing durability or sanitation standards.

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