Dexter Russell P94831B 10 Inch Blade 10 Inch Knife High Carbon Stainless Steel with Choil

The Dexter Russell P94831B Basics® (31630) Chef's/Cook's Knife 10" with Wide Choil is a professional-grade kitchen tool designed for precise and efficient food preparation in commercial kitchens. Crafted from stain-free high-carbon stainless steel, this 10-inch chef's knife features a textured blade for enhanced grip and durability! Its wide choil provides increased control during intricate cutting tasks, making it suitable for fine slicing, dicing, and chopping. The black polypropylene handle ensures a comfortable, slip-resistant grip, while the full tang construction offers longevity and robustness for frequent use in high-volume culinary environments.

Top Dexter Russell P94831B Features

This chef's knife delivers precise cuts with its high-carbon stainless steel blade, which offers exceptional edge retention and corrosion resistance essential for professional kitchens. The textured surface minimizes food sticking, streamlining prep workflows. Its sturdy polypropylene handle simplifies cleaning and maintenance, while the wide choil improves ergonomics for detailed slicing. Built for high-volume use, this knife integrates seamlessly into various prep stations, enhancing overall efficiency in commercial foodservice settings.

• Precisely engineered 10" blade optimized for professional slicing and chopping tasks
• Stain-free high-carbon stainless steel ensures long-lasting sharpness and corrosion resistance
• Textured blade surface reduces food adhesion, speeding up prep cycles
• Wide choil design provides enhanced control during intricate cuts
• Black polypropylene handle offers slip resistance and easy cleaning for routine maintenance

Suitable for commercial kitchens requiring reliable, precision chef's knives for high-volume food prep.

Dexter Russell P94831B Technical Specs

This professional chef's knife features a high-carbon stainless steel blade measuring approximately 10 to 11 inches in length, with a width of 17.25 inches and a height of 0.2 inches. Its handle is constructed from durable polypropylene with a standard black finish, designed for optimal grip and ease of cleaning. The knife weighs just 0.28 pounds, making it lightweight yet robust enough for repetitive slicing motions. The blade's construction supports harsh cleaning routines, including dishwasher-safe formats, simplifying sanitation in high-traffic kitchens. Designed for moderate workload environments, it performs consistently in a wide range of culinary applications, from fine dicing to bulk chopping. Its full tang construction and stamped style enhance durability and stability during rigorous use.

• Blade Length: 10" to 11" for versatile slicing
• Material: High-carbon stainless steel with stain-free finish
• Handle: Black polypropylene, slip-resistant and easy to clean
• Weight: 0.28 lbs, lightweight for extended use
• Dimensions: Width 17.25", Height 0.2", Depth 5.25"
• Construction: Full tang, stamped blade, durable and stable
• Food Safety: Heat and dishwasher safe, Maintenance-friendly

Electrical Compatibility: Not applicable

Cleaning & Maintenance: Dishwasher-safe, routine sanitizing recommended

Usage Environment: High-traffic commercial kitchens, prep stations

Installation: Handheld use, ergonomic grip for precise handling

Storage: Compatible with knife racks or magnetic strips for safe storage

What is a commercial chef's knife?

A commercial chef's knife is a professional-grade cutting instrument designed for high-volume food preparation in restaurant and catering environments. Made from durable, corrosion-resistant materials such as high-carbon stainless steel, these knives are optimized for precise slicing, dicing, and chopping. The Dexter Russell P94831B chef's knife features an ergonomic handle and a wide choil, making it suitable for detailed cutting tasks in busy kitchens. Its construction supports prolonged use, ensuring consistent performance during high-efficiency culinary operations, ideal for foodservice establishments requiring reliable, sharp tools for daily meal prep.

Top commercial chef's knives for high-volume food prep

Designed for intensive kitchen workflows, the Dexter Russell P94831B chef's knife offers durable high-carbon steel construction, precision slicing, and ergonomic handling, making it appropriate for high-volume foodservice environments such as restaurants and catering. Its strong build supports continuous operation, ensuring consistent results during demanding workflows.

• Operation type — suited for fast-paced commercial kitchens
• Kitchen setting — ideal for restaurant prep stations
• Foodservice category — perfect for fine slicing and chopping
• Workload qualifier — capable of handling medium-volume throughput
• Use case — essential for efficient ingredient processing

Why Choose Dexter Russell P94831B?

The Dexter Russell P94831B chef's knife distinguishes itself through its high-quality, stain-free high-carbon steel blade and robust polypropylene handle, offering enhanced durability and ease of maintenance. Its wide choil provides increased control during intricate cuts, reducing user fatigue. Compact yet resilient, this model supports demanding culinary environments, improving operational efficiency and sanitation standards without the bulk of larger, less maneuverable tools.

• Self-contained design minimizes cleaning complexity in busy kitchens
• Precision-ground blade enhances cutting accuracy and edge retention
• Lightweight construction reduces operator fatigue during extended use
• Blade width and length optimize balance between control and versatility
• Ergonomic handle promotes safe gripping in high-volume workflows