Dexter Russell NTL24 3-1/4 Inch Net Line Knife with black belt sheath high-carbon steel - 12/Set

The Dexter Russell NTL24 Sani-Safe® (15403) Net Line Knife, measuring 3-1/4 inches, is a professional-grade cutting tool designed for precise netting tasks in commercial foodservice environments. Constructed from high-carbon steel with a stain-free finish, this knife provides exceptional durability and corrosion resistance. The polypropylene white handle offers a non-slip grip for enhanced safety during prolonged use. Its design facilitates efficient netting of fish, poultry, or produce, making it an essential instrument for seafood processors, butcher shops, and large-scale kitchens seeking optimal sanitation and performance without compromising on knife longevity. With its robust build and technical features, the NTL24 supports high-precision slicing and netting operations to improve workflow efficiency.

The NTL24 Net Line Knife is engineered for commercial netting applications with a 3-1/4" high-carbon steel blade that resists staining and corrosion. Its non-slip polypropylene handle ensures a secure grip, reducing operator fatigue during repetitive tasks. The black belt sheath allows for safe storage and quick access, promoting safe handling in busy kitchen environments. Designed for fishmongers and poultry processors, this tool streamlines netting workflows while maintaining precision and hygiene. Its technical specifications support demanding food processing operations, ensuring durability and ease of maintenance.

Ideal for fishmongers, poultry processors, and seafood markets requiring sanitation and precision.

The Dexter Russell NTL24 Net Line Knife features a 3-1/4" high-carbon steel blade with a stain-free coating, designed for durability and resistance to corrosion. Its lightweight construction at 0.15 lbs allows for effortless handling, with dimensions of 9.87" in width, 4.5" in depth, and 0.18" in height. The handle is made from durable polypropylene, ensuring a secure grip in wet or oily environments. Suitable for commercial food processing, the knife can withstand standard cleaning routines and is built to endure demanding professional use. Its design supports high-precision netting in seafood processing, poultry, and produce operations, with a focus on safety and hygiene. The sheath is made from sturdy materials to protect the blade when not in use, ensuring compliance with sanitation standards in busy kitchens.

Electrical Requirements: None required

Refrigeration Type: Not applicable

Production Capacity: Not relevant

Food Safety: Materials compliant with hygiene standards, easy to clean

Usage Environment: Suitable for wet, high-humidity professional kitchens

Assembly Required: No, ready for use

Top commercial net line knives are specialized cutting tools designed for netting fish, poultry, and produce in food processing settings. They feature compact blades made from high-carbon steel for durability and precise cuts. Typically installed in seafood markets, butcher shops, or large culinary operations, these knives support high-volume workflows by providing efficient netting capabilities. The Dexter Russell NTL24 model exemplifies a professional-grade net line knife equipped with a stain-free coating, a non-slip handle, and a protective sheath, making it ideal for demanding kitchen environments requiring sanitation, safety, and accuracy in netting applications.

Designed for moderate-volume netting in seafood, poultry, and produce operations, the Dexter Russell NTL24 maintains durability and precision through its high-carbon steel blade and ergonomic handle. Built to support high-quality workflows, these knives are suitable for installation in busy kitchens and processing facilities. The NTL24 offers robust performance, supporting efficient and safe netting tasks within commercial foodservice settings.

Designed for professional operators, the Dexter Russell NTL24 offers a stain-free, corrosion-resistant blade combined with a non-slip handle and a protective sheath, setting it apart from simpler net knives. Its high-carbon steel construction ensures long-lasting sharpness, reducing the need for frequent resharpening. The compact design and safe storage options improve workflow safety and efficiency, making it an optimal choice for demanding food processing environments seeking reliable, restaurant-ready tools that deliver consistent netting performance without compromising sanitation or operator comfort.