Dexter Russell 30403 8 Inch Blade 8 Inch Knife Forged Santoprene Handle

The Dexter Russell 30403 ICut-PRO® Chef's/Cook's Knife 8" Forged is a professional-grade culinary tool designed for precise and durable food preparation in commercial kitchens. Featuring a forged construction, this 8-inch chef's knife offers exceptional edge retention and strength, making it ideal for high-volume foodservice environments. Its non-slip Santoprene® handle ensures a secure grip during extended use, while its sharp, hand-ground blade supports efficient slicing, dicing, and chopping tasks, meeting the demands of culinary operations requiring dependable, restaurant-ready cutlery.

The Dexter Russell 30403 ICut-PRO® Chef's/Cook's Knife combines forged steel craftsmanship with ergonomic design, suitable for high-intensity commercial kitchens. Its corrosion-resistant blade delivers consistent sharpness, while the non-slip handle reduces fatigue. Designed for tasks like fine slicing and bulk chopping, this knife fits seamlessly into professional food prep workflows, enabling quicker, cleaner cuts with minimal maintenance.

Optimal for professional culinary establishments requiring reliable and precise chef’s knives.

The Dexter Russell 30403 is built with a forged steel blade measuring approximately 8 inches, optimized for high-volume food prep. The handle features a durable plastic/poly Santoprene® grip in black, ensuring anti-slip operation under demanding conditions. Its lightweight design at 0.58 lbs allows for fatigue-free handling during extended use. The blade’s height of 0.62 inches offers a balanced cutting surface, while the overall dimensions of 15 inches in width, 3.87 inches in depth, and a height of 0.62 inches provide a compact, restaurant-ready profile. This knife meets professional safety standards and is designed for easy cleaning, with the forged construction supporting water and food-safe maintenance practices.

Electrical Requirements: Not applicable

Cleaning Method: Hand wash recommended for longevity

Usage Compatibility: Suitable for slicing, julienning, and dicing

Fitment: Fits professional knife racks and storage blocks

Design Features: Fiber-reinforced handle and corrosion-resistant blade

A commercial chef's knife is a high-performance culinary tool engineered for precise, efficient food preparation in professional kitchens. Typically forged from high-quality stainless steel, these knives feature robust blades that support repetitive slicing, dicing, and chopping tasks, often measuring 6 to 10 inches in length. Installed in kitchens such as restaurant prep areas and butcher stations, products like the Dexter Russell 30403 ICut-PRO® Chef's/Cook's Knife are designed for durability and comfort, making them ideal for mid-volume restaurant service and high-demand culinary tasks.

Designed for moderate-volume kitchen workflows, the Dexter Russell 30403 offers precision cutting performance, durable forged construction, and ergonomic handling for restaurant-prep tasks. As a high-quality chef's knife, it is suited for professional kitchens requiring reliable, restaurant-ready cutlery. The Dexer Russell 30403 is an essential tool in commercial foodservice settings focused on efficiency and quality in food preparation.

Choosing the Dexter Russell 30403 ensures access to a forged, stainless steel blade with exceptional edge retention, complemented by a comfortable non-slip Santoprene® handle. Its lightweight construction and precise manufacturing support efficient, fatigue-free operation, unlike typical stamped knives. Built for professional durability, this knife offers consistent performance, easy maintenance, and seamless integration into high-demand commercial food preparation environments, enhancing operational effectiveness.