Delfield N8146NBP_115/60/1 46-3/4 Inch Narrow Drop-In Cold Food Unit Refrigerated

The Delfield N8146NBP_115/60/1 is a commercial-grade refrigerated drop-in cold food unit designed for precise, durable food presentation in professional kitchens. This narrow, self-contained refrigeration appliance measures 46-3/4 inches wide by 18 inches deep, optimized for integration into tight counter setups. It features a 2-pan capacity with insulated pans, stainless steel inner liner and top, and a galvanized steel outer shell, ensuring robustness and ease of cleaning. Equipped with environmentally friendly R290 hydrocarbon refrigerant and a 1/6 HP compressor, this unit maintains optimal food temperatures with reliable performance. Its technically engineered design facilitates streamlined workflow in foodservice environments, making it suitable for high-demand food holding and display applications with consistent temperature control.

Top Delfield N8146NBP_115/60/1 Features

The Delfield N8146NBP_115/60/1 is constructed with high-grade stainless steel and galvanized steel, providing durability for commercial environments. Its self-contained refrigeration system ensures hassle-free installation, while 2 full-size insulated pans support efficient food presentation. Designed for moderate throughput foodservice settings, it integrates seamlessly into compact kitchens, streamlining workflow and sanitation. Its 1" drain simplifies maintenance, and precise dimensions facilitate quick cutout installation, enhancing operational flexibility.

• Enhanced performance: Precise temperature stability for perishable foods
• Heavy-duty materials: Stainless steel inner liner withstands rigorous use
• Ease of maintenance: Removable pans and easy-clean stainless finish
• Optimal fit: Compatible with 46-¾” wide cutouts for streamlined installation
• Workflow efficiency: Self-contained refrigeration supports quick deployment in food prep areas

Ideal for foodservice operations requiring reliable cold food display with minimal footprint.

Delfield N8146NBP_115/60/1 Technical Specs

This refrigerated drop-in unit operates with a 115V, 60Hz, single-phase power supply at approximately 1/6 HP, consuming a modest wattage suitable for standard commercial kitchens. Its self-contained refrigeration employs environmentally friendly R290 hydrocarbon refrigerant, providing consistent cooling performance for up to 24 hours. The unit's dimensions include a width of 46-3/4 inches, a depth of 18 inches, and a height of 21.81 inches, fitting standard cutouts requiring a 45-¾ inch by 17-inch opening. Constructed with stainless steel and galvanized steel, it weighs 175 lbs, offering robustness during daily use. The unit operates effectively within typical food safety temperature ranges, and its design facilitates straightforward cleaning and maintenance, with features like removable pans and drain accessibility.

• Electrical requirements: 115V, 60Hz, single-phase, 1/6 HP motor
• Cooling method: Self-contained air-cooled refrigeration system
• Refrigeration type: Hydrocarbon (R290), environmentally friendly refrigerant
• Production capacity: Maintains consistent temperatures for perishable foods in moderate volumes
• Construction & finish: Stainless steel interior, galvanized steel outer shell, insulated for temperature retention
• Dimensions: 46.75" W x 18" D x 21.81" H
• Weight: 175 lbs
• Temperature range: Operates within standard refrigerated food safety temperatures
• Cleaning & maintenance: Disassemblable pans, drain, corrosion-resistant finish
• Usage scenarios: Designed for built-in installation with specified cutout dimensions

• Electrical compatibility: Requires 115V power supply for stable operation
• Drain setup: 1" drain for effortless liquid removal
• Cutout requirement: 45-¾" W x 17" D opening for proper fit
• Ventilation clearance: Adequate airflow around the unit to ensure cooling efficiency
• Installation environment: Suitable for countertop or built-in applications in busy kitchens
• Sanitation maintenance: Smooth stainless steel surface simplifies cleaning routines

What is a commercial drop-in cold food unit?

A commercial drop-in cold food unit is a built-in refrigeration appliance designed for foodholding and presentation in professional kitchen environments. These units feature a tailored fit through custom cutouts, with self-contained cooling systems that provide reliable temperature control for perishable foods. The Delfield N8146NBP_115/60/1, specifically, is used in foodservice operations requiring compact, durable refrigerated presentation surfaces, often installed in buffet lines, prep stations, or serving counters. Its precise fit and robust construction make it suitable for moderate-volume foodholding scenarios, supporting consistent cold storage without taking up additional space.

Top commercial Cold Food Well Units for foodservice environments

Built with durable stainless steel and reliable self-contained refrigeration, the Delfield N8146NBP_115/60/1 is ideal for moderate-volume food presentation and holding in busy kitchens, supporting efficient workflow and sanitation. Its compact form fits seamlessly into tight counters, making it suitable for standard foodservice operations seeking dependable, restaurant-ready equipment.

• Operation Type — Designed for food prep and presentation stations
• Workload Qualifier — Suitable for moderate throughput environments
• Kitchen Setting — Fits compact counters in restaurants and cafeterias
• Use Case — Ideal for buffered food display and cold storage

Why Choose Delfield N8146NBP_115/60/1?

Designed with high-grade stainless steel and galvanized steel for superior durability, the Delfield N8146NBP_115/60/1 offers a robust, self-contained refrigeration solution optimized for built-in installations. Its precise temperature control, easy maintenance features, and compact footprint enhance operational efficiency and sanitation standards compared to similar models, making it a preferred choice in professional kitchens seeking reliable cold food presentation equipment.

• Compact footprint facilitates installation in limited counter space
• Heavy-duty stainless steel construction ensures longevity
• Self-contained refrigeration simplifies setup and maintenance
• Insulated stainless steel pans promote food safety and presentation
• Hydrocarbon refrigerant reduces environmental impact effectively