Delfield DIS-813-ET_120/60/1 8-1/8 Inch Heated Dish Dispenser Drop-in Type
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- Robust stainless steel construction enhances longevity.
- 7.0 kW heater maintains precise temperature control.
- Supports dishes up to 8-1/8" diameter.
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The Delfield DIS-813-ET_120/60/1 Dispenser Even Temp Heated Dish Drop-in Type is a commercial-grade foodservice equipment purpose-built for precise, consistent hot holding of dishware. Engineered by Delfield, this heated dish dispenser features a durable steel frame with stainless steel tubes and exterior, designed for reliable operation in busy foodservice environments. Equipped with a single self-elevating dispensing tube capable of accommodating dishes up to 8-1/8" in diameter, it provides efficient plate presentation while maintaining optimal food safety standards. The unit operates with a 7.0 kW heating element, ensuring steady temperature control suitable for high-volume applications, making it an ideal choice for institutions such as cafeterias, catering operations, or buffet setups requiring rapid, reliable dish dispensing with controlled heat retention.
The Delfield DIS-813-ET_120/60/1 heated dish dispenser offers precise temperature management with built-in heating, ensuring dishes are served at safe, consistent temperatures. Its drop-in configuration simplifies installation into standard counters, while the stainless steel construction guarantees durability against frequent cleaning. The unit’s self-elevating tube provides smooth operation for single-dish dispensing, optimizing workflow during high-volume foodservice events. Designed for easy maintenance, it allows quick access for cleaning and routine checks, reinforcing sanitation protocols. Suitable for applications needing reliable plate holding and quick distribution, this dispenser streamlines workflow in busy commercial kitchens.
Ideal for high-volume foodservice establishments needing reliable dish dispensing and temperature control.
The Delfield DIS-813-ET_120/60/1 is engineered for robust performance in demanding foodservice settings. It operates on a 120V, 60Hz electrical supply with a single phase, drawing approximately 7.0 kW of power for consistent heated holding. The unit features a self-contained heating system with stainless steel construction, designed for easy cleaning and sanitary operation. Its dimensions measure 28" in height, with a cut-out diameter of 10-7/8" and flange diameter of 11-1/2", suitable for standard countertop installations. Weighing 24 lbs, it provides durable, long-term service with NSF and UL certifications supporting compliance. The unit holds dishes up to 8-1/8" in diameter, offering reliable heated holding for moderate to high-volume foodservice operations. The system maintains safe operating temperatures, robust for daily commercial use, while its stainless steel build supports frequent cleaning routines. No external refrigeration or water cooling systems are required, simplifying installation and operation.
A commercial heated dish dispenser is a specialized kitchen appliance designed to hold and serve hot dishes or plates at safe temperatures during foodservice operations. Typically used in buffet lines, catering, or institutional settings, these units maintain dishes at optimal serving temperatures through integrated heating systems. The Delfield DIS-813-ET_120/60/1 is a drop-in model equipped with a self-elevating tube, capable of accommodating dish sizes up to 8-1/8" in diameter, making it suitable for high-volume applications like cafeterias and hotel buffets. Its heated, self-contained design ensures consistent performance while facilitating efficient workflow and sanitation in commercial environments aimed at quick, reliable service of heated dishware.
Designed for commercial kitchens and high-volume dining facilities, the Delfield DIS-813-ET_120/60/1 offers reliable heated plate distribution with durable stainless steel construction, ideal for buffet lines and catering services. Its drop-in, self-elevating design ensures streamlined operation in busy foodservice environments requiring consistent temperature control and quick plate access. Built to facilitate moderate workloads in foodcourt, cafeteria, or institutional settings, this dispenser enhances workflow efficiency and sanitation standards.
Unlike many competitor models, the Delfield DIS-813-ET_120/60/1 combines robust stainless steel construction, precise temperature management, and a drop-in design optimized for standard counter installations. Its self-elevating tube simplifies operation while its high-performance heater ensures consistent, safe serving temperatures. This model’s durable build and ease of maintenance support long-term operational efficiency, making it a superior choice for demanding commercial foodservice environments requiring reliable heated dish presentation and sanitation.
Product Description
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
cUL
Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.
Certifications
From the manufacturer
