Delfield D4460NP-18M_115/60/1 60 Inch Mega Top Sandwich Salad Refrigerator 20.20 cu ft with 4 Drawers

The Delfield D4460NP-18M_115/60/1 Mega Top Sandwich and Salad Refrigerator is a commercial-grade refrigerated counter designed for high-efficiency foodservice operations. Featuring a two-section configuration with a 60" width and 20.20 cubic feet capacity, this unit offers four access drawers for organized storage. Its stainless steel top includes a polyethylene cutting board and (18) 1/6 size plastic pans, making it suitable for assembly areas requiring easy sanitation and food prep. Equipped with a rear-mounted self-contained refrigeration system using R290 hydrocarbon refrigerant, the unit ensures reliable temperature control in busy kitchens. Its front-breathing compressor and ABS interior sides provide durability, while 5" casters facilitate mobility. The product is built for professional environments needing consistent cold storage and rapid workflow integration. Technical specifications include a height of 44.5", a depth of 31.5", and a weight of 495 lbs, optimized for restaurant, cafeteria, or catering use.

Top Delfield D4460NP-18M_115/60/1 Features

The Delfield D4460NP-18M_115/60/1 Mega Top sandwich and salad refrigerator offers precise temperature control, durable stainless steel construction, and innovative refrigeration with hydrocarbon R290. Designed with four drawers and a polyethylene cutting surface, it streamlines high-volume food prep and storage tasks. Its self-contained system simplifies installation and maintenance, making it ideal for fast-paced hospitality kitchens. With an 20.20 cu ft capacity across two sections, this unit ensures efficient workflow in restaurant or cafeteria environments.

• Capacity: 20.20 cubic feet across two sections for organized storage
• Material Durability: Stainless steel front, sides, and polyethylene cutting board
• Ease of Maintenance: Rear-mounted self-contained refrigeration simplifies servicing
• Use Case: Ideal for salad bars and sandwich prep stations in commercial kitchens
• Workflow Integration: Four drawers facilitate quick access during busy service periods

Recommended for mid-volume foodservice operations needing reliable refrigerated prep station access

Technical Specs of Delfield D4460NP-18M_115/60/1

The Delfield D4460NP-18M_115/60/1 features a self-contained, rear-mounted refrigeration system powered by a 0.35 hp compressor with front-breathing design, ensuring efficient cooling with minimal disruption. Operating on 115V/60Hz, single-phase power, it consumes approximately 2.4 kWh per day. The unit’s construction includes stainless steel front, top, and sides, combined with ABS interior panels for durability and sanitation. It measures 60.13" in width, 31.5" in depth, and 44.5" in height, with a shipping weight of 495 lbs. The refrigeration maintains safe temperatures suitable for salad and sandwich ingredients while supporting cleaning routines with accessible panels. Its finish complements professional kitchen environments, and the polyethylene cutting board enhances sanitary work surfaces.

• Electrical Requirements: 115V, 60Hz, single-phase, 15A circuit needed
• Cooling Method: Self-contained air-cooled refrigeration system
• Capacity: 20.20 cubic feet, suitable for high-volume ingredient storage
• Construction & Finish: Stainless steel exterior and polyethylene cutting board
• Dimensions:** 60.13" W x 31.5" D x 44.5" H, weighing 495 lbs
• Temperature Range: Designed for safe storage of perishable foods
• Storage Features: Four drawers, plastic pans included, with easy access
• Cleaning & Maintenance: Removable panels and integrated refrigeration system for simple servicing
• Installation & Usage: Requires 5" casters clearance, standard electrical outlet, and proper airflow space

What is a commercial refrigerated counter?

A commercial refrigerated counter is a foodservice appliance combining refrigeration with worktop or storage functions, designed to hold perishable food items at safe temperatures while providing workspace. The Delfield D4460NP-18M_115/60/1 Mega Top Sandwich and Salad Unit features self-contained refrigeration, a stainless steel exterior, polyethylene cutting board, and four drawers, making it suitable for high-volume restaurants, cafeterias, or catering. It is ideal for salad bars, sandwich stations, and ingredient prep, supporting efficient workflow and product presentation in professional kitchens.

Top Commercial Sandwich and Salad Refrigerators for Foodservice Operations

Designed for mid-volume kitchens and food prep areas, the Delfield D4460NP-18M_115/60/1 ensures durable, restaurant-ready refrigeration with precise temperature control, optimal capacity, and ergonomic features. Its robust construction and tailored accessories make it suitable for operation in busy hospitality environments, including cafes and catering services.

• Operation in moderate throughput foodservice environments
• Ideal for compact commercial kitchen spaces
• Suitable for school cafeterias and catering setups
• Provides reliable cooling for salad and sandwich ingredients
• Supports high workflow efficiency with organized drawer storage

Why Choose Delfield D4460NP-18M_115/60/1?

Choosing the Delfield D4460NP-18M_115/60/1 provides a durable, efficient refrigerated counter with a compact footprint designed for professional foodservice use. Its robust stainless steel build, self-contained hydrocarbon refrigeration, and ergonomic drawer design optimize workflow and sanitation, setting it apart from basic models to enhance operational productivity and food safety.

• Superior build quality with stainless steel front, sides, and top
• Effective self-contained, rear-mounted hydrocarbon refrigeration
• Compact 60" width with four drawers for organized storage
• Mobility with 5" casters for flexible kitchen placement
• Designed for consistent temperatures in high-demand environments