Delfield 4460NP-18M_220/60/1 60 Inch Mega Top Sandwich Salad Refrigerator 20.20 cu
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- Self-contained, rear-mounted refrigeration system
- 20.20 cubic feet of interior capacity
- 0.35 hp compressor ensures reliable cooling
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The Delfield 4460NP-18M_220/60/1 Mega Top Sandwich and Salad Unit Refrigerated Counter is a commercial-grade refrigerated display designed for high-volume food presentation in professional kitchen environments. Equipped with a two-section layout, it features a 60" wide stainless steel top with polyethylene cutting boards, providing an durable surface for food assembly and prep. The unit offers 20.20 cubic feet of interior capacity, accessed through two hinged doors, each fitted with (2) 1/1 GN shelves and 18 1/6 size plastic pans for versatile storage. The rear-mounted refrigeration system, utilizing R290 hydrocarbon refrigerant, is self-contained and air-cooled, optimized for efficient operation in busy commercial kitchens. With a 0.35 hp compressor, it maintains precise temperature control, ideal for sandwich and salad service contexts requiring quick access and reliable performance. The unit’s construction includes stainless steel front, sides, and top, combined with ABS interior panels for durability and ease of cleaning. Mounted on 5" casters, it offers maneuverability and stability for space optimization in foodservice setups. Its technical profile supports continuous, food-safe operations in high-demand environments.
The Delfield 4460NP-18M refrigerated counter is engineered for commercial kitchens requiring robust cold storage and food display. It incorporates (2) doors with visibility-equipped hinges, (2) 1/1 GN shelves, and integrated plastic pans, facilitating organized storage. The stainless steel top with polyethylene cutting surface streamlines prep work, while the rear-mounted, air-cooled refrigeration system delivers consistent temperature control. Its 20.20 cubic feet capacity supports medium-volume foodservice operations, with durable construction suited for frequent cleaning and maintenance. Designed for high-functionality, this unit optimizes workflow in sandwich shops, salad bars, and prep stations, enhancing operational efficiency with quick access to ingredients and presentation-ready storage.
Ideal for medium-volume sandwich and salad service operations seeking reliable, efficient refrigerated display equipment.
The Delfield 4460NP-18M-220/60/1 is a self-contained, rear-mounted refrigerated counter measuring 60.13" wide, 31.5" deep, and 44.5" high, with a weight of approximately 411 lbs. Its air-cooled system employs R290 hydrocarbon refrigerant, ensuring efficient cooling with an energy draw of roughly 0.35 hp. The unit operates on a standard electrical connection of 220V, 60Hz, single-phase, with an estimated energy consumption suitable for continuous refrigeration. Constructed with stainless steel exterior and ABS interior, it withstands demanding foodservice environments, with operating temperatures optimized for cold storage. The unit’s NSF and UL listings support compliance with commercial kitchen standards. The 2-section setup includes hinged access doors, providing a total of (2) shelves and a total capacity of 20.20 cubic feet for ingredient storage. The refrigeration compressor features a front-breathing design for optimal airflow, and the unit includes 5" casters for mobility. The unit’s dimensions and rugged materials support installation in prep stations, sandwich bars, and salad units, delivering reliable food safety and ease of cleaning through straightforward disassembly and maintenance.
A commercial refrigerated counter is a foodservice appliance designed for cold storage and display in professional kitchens, cafes, and sandwich shops. It features a self-contained refrigeration system, typically with hinged doors, interior shelving, and a durable surface for food prep. The Delfield 4460NP-18M_220/60/1 Mega Top Sandwich/Salad Refrigerator Two-section is engineered for moderate to high-volume food presentation, with a 20.20 cubic foot capacity, stainless steel construction, and integrated pans and shelves tailored for ingredients used in sandwich and salad service. Installed in prep stations or display areas, it supports efficient workflow and food safety in diverse commercial foodservice environments.
Built for moderate throughput in food preparation areas, the Delfield 4460NP-18M offers durable construction, reliable air-cooled refrigeration, and features optimized for professional kitchens. Its stainless steel design ensures longevity, with integrated storage ideal for high-demand operations such as sandwich shops and salad bars. Suitable for medium-volume operations needing quick access and organized ingredient presentation.
Compared to competitors, the Delfield 4460NP-18M features a rugged stainless steel exterior, a spacious interior with (2) shelves and plenty of pan storage, and a reliable, eco-friendly R290 hydrocarbon refrigeration system. Its precise temperature control, mobility with 5" casters, and comprehensive construction support consistent food safety and operational efficiency in busy commercial settings. Designed for durability and ease of maintenance, this unit provides a seamless solution for high-volume sandwich and salad preparation areas, outperforming similar models with its quality materials and thoughtful design.
Product Description
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
cUL
Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.
Certifications
From the manufacturer
