Crown DP-80 34 Inch Stationary Kettle Direct Steam 80 Gallon with Strainer

The Crown Steam DP-80 Stationary Kettle is a commercial-grade direct steam cooking appliance designed for high-capacity foodservice operations. With an 80-gallon capacity and a robust construction of 316 and 304 stainless steel, this kettle features a 2/3 jacket for efficient heat transfer, a perforated strainer for precise ingredient management, and a spring-assisted stainless steel dome cover for ease of operation. Its pedestal mount ensures stability in demanding culinary environments, making it ideal for large-scale kitchens such as institutional cafeterias, catering facilities, and central production kitchens. Technical specifications include a model number DP-80, a weight of 308 lbs, and dimensions of 34.75" width by 37" depth and 40.5" height, emphasizing its commercial robustness and capacity to handle significant volume with reliability.

Top Crown Steam DP-80 Features

The Crown Steam DP-80 stationary kettle is engineered for high-volume food preparation, combining durable 316 and 304 stainless steel construction with a 2/3 jacket for optimal temperature control. Its direct steam design ensures rapid, even heating, suitable for large batch cooking. The included perforated strainer simplifies ingredient handling, while the spring-assisted dome cover facilitates easy opening and closing during continuous use. Designed for integration into busy commercial kitchens, the pedestal base offers stability and straightforward maintenance, enabling efficient workflow. Its 80-gallon capacity supports substantial production requirements, making it suited for institutional and catering applications.

• Capacity: 80 gallons for large batch cooking and food preparation
• Durable Construction: 316 stainless steel interior liner and 304 exterior steel for longevity
• Ease of Maintenance: Spring-assisted dome cover simplifies access for cleaning
• Designed for Workflow: Built for high-volume operations in busy commercial kitchens
• Technical Compatibility: 2" draw-off for efficient drainage and ingredient transfer

Ideal for large-scale foodservice facilities requiring reliable, high-capacity kettles for steaming large batches efficiently.

Crown Steam DP-80 Technical Specs

The Crown Steam DP-80 stationary kettle operates with a robust pedestal base and features a 316 stainless steel interior liner paired with 304 stainless steel exterior construction, ensuring durability in demanding kitchen environments. It is configured for direct steam with an 80-gallon capacity, suitable for continuous high-volume cooking. The unit consumes an unspecified electrical power, with an estimated weight of 308 lbs and dimensions of 34.75" width, 37" depth, and 40.5" height. It is designed for easy cleaning and maintenance, with a 2" draw-off valve for drainage and ingredient removal. The kettle's construction and materials support food safety and longevity, making it a dependable component in commercial kitchens.

• Electrical Requirements: Not specified; suitable for standard commercial power supply
• Cooling Method: Not applicable as it is a direct steam kettle
• Refrigeration Type: Not applicable
• Production Capacity: 80 gallons per batch
• Construction & Finish: 316 stainless steel liner; 304 stainless steel exterior
• Dimensions (W x D x H): 34.75" x 37" x 40.5"
• Weight: 308 lbs
• Temperature Resistance: Designed for high-temperature steam operation safely within typical ranges
• Cleaning & Maintenance: Disassembly possible for thorough cleaning, includes perforated strainer and faucet bracket

• Electrical Compatibility: Compatible with standard commercial voltages and phases
• Plumbing Connection: Requires 2" drainage line for draw-off
• Installation Space: Must have sufficient clearance for dome cover and maintenance access
• Ventilation Needs: Adequate airflow required in installation area to prevent heat buildup
• Operation Environment: Suitable for indoor installation in protected environments

What is a commercial stationary kettle?

A commercial stationary kettle is a heavy-duty cooking appliance used in high-capacity foodservice settings to prepare large quantities of soups, stews, and sauces. These kettles are built with durable stainless steel, feature direct steam heating for uniform cooking, and typically have capacities ranging from 20 to over 100 gallons. The Crown Steam DP-80 stationary kettle is designed for installation on a pedestal, providing stability and high-volume output, making it ideal for institutional cafeterias, school dining halls, and catering operations requiring consistent, efficient batch cooking of large food quantities.

Top commercial kettles for large-volume foodservice

High-capacity, durable, and reliable, the Crown Steam DP-80 stationary kettle supports medium workload food prep in institutional kitchens. It offers robust stainless steel construction, direct steam heating, and an 80-gallon capacity, making it suitable for large-scale operation in cafeterias or catering facilities. Designed for high-volume throughput, it ensures consistent quality in demanding restaurant environments.

• Medium-volume food prep equipment — supports batch cooking efficiency
• Designed for institutional and catering kitchens — reliable and scalable
• Durable stainless steel construction — withstands frequent use and cleaning
• High-capacity 80-gallon batch processing — ideal for large volume needs
• Efficient direct steam heating — ensures even temperature distribution

Why Choose Crown Steam DP-80 Stationary Kettle

Compared to similar commercial kettles, the Crown Steam DP-80 stands out with its 316 stainless steel liner, robust pedestal base, and practical features like a perforated strainer and spring-assisted cover. Its reliable direct steam heating and large capacity optimize workflow for high-volume foodservice environments, maintaining sanitation and operational efficiency with straightforward maintenance routines.

• Robust 316 stainless steel interior ensures long-term durability
• Built-in perforated strainer simplifies ingredient handling
• Spring-assisted cover enhances ease of access and cleaning
• Large 80-gallon capacity supports high-volume cooking needs
• Designed for stability with a pedestal base, suitable for intense kitchen use