Crown Steam DMT-10 24 Inch Direct Steam Kettle Cabinet Assembly Stainless Steel
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- Footprint optimized for tight kitchen spaces
- 24" cabinet base supports high-volume throughput
- Stainless steel liner ensures durability and sanitation
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The Crown Steam DMT-10 Kettle/Cabinet Assembly with Direct Steam integration is a commercial-grade cooking solution designed for high-efficiency food preparation environments. This model features a 10-gallon tilting kettle with a robust stainless steel liner, mounted on a 24" wide cabinet base. Its direct steam operation ensures rapid heat transfer and precise temperature control, making it suitable for busy kitchens requiring consistent, high-volume cooking. The unit’s dimensions include a height of 62.13 inches, width of 24 inches, and depth of 33 inches, with a weight of 245 lbs. Expertly constructed from durable stainless steel, it is built for longevity and sanitation in demanding foodservice settings. The combination of technical specifications and commercial efficiency optimizes workflow in institutional and restaurant kitchens, providing a reliable solution for large-scale food preparation.
This Kettle/Cabinet Assembly offers expert-level features tailored for commercial kitchens, including a 10-gallon tilting kettle with a reversible tilt handle for easy operation. Its stainless steel construction enhances durability and simplifies cleaning, while the direct steam system provides rapid heating and uniform cooking. The 24" cabinet base integrates seamlessly with standard kitchen layouts, ensuring stable support and accessibility for maintenance. Designed for high-volume throughput, it supports efficient workflows in institutional, hospitality, and catering environments.
Ideal for high-volume commercial foodservice operations requiring reliable, fast cooking and easy maintenance.
The Crown Steam DMT-10 utilizes a self-contained, electric-compatible design with a stainless steel construction that includes a 24-inch wide cabinet base and a 10-gallon tilting kettle. The product operates on standard commercial kitchen electrical supplies, with specifics to be confirmed for voltage, phase, and amperage. Its cooling method relies on natural air circulation, supporting efficient operation in well-ventilated foodservice environments. Crafted from premium stainless steel, the unit's dimensions are 24 inches in width, 33 inches in depth, and 62.13 inches in height; it weighs approximately 245 lbs. The kettle is engineered for food safety, featuring a stainless steel liner compatible with routine cleaning routines. Designed primarily for semi-automated cooking workflows, it offers straightforward disassembly for maintenance and includes a deck-mounted hot and cold fill faucet along with a 3-inch deep stainless steel sink with splash guard. The unit’s construction ensures maximum operational safety with rounded corners and anti-slip features on adjustable flanged feet.
A commercial kettle cabinet assembly with direct steam is a professional cooking appliance that combines a large tilting kettle with a compatible storage cabinet, designed for fast food preparation in high-volume kitchens. This system features a stainless steel-lined kettle operated via direct steam, providing efficient and uniform heat for cooking or reheating large food quantities. The Crown Steam DMT-10 model, with its 10-gallon capacity and 24" cabinet base, is suitable for institutional dining facilities, catering operations, and busy restaurants where high throughput and durability are critical. Its construction supports easy cleaning and maintenance, making it ideal for intensive use environments that demand reliable, restaurant-ready equipment.
Designed for custom high-volume food preparation, the Crown Steam DMT-10 offers reliable direct steam functionality and durable stainless steel construction, suited for institutional kitchens, cafeteria service, and catering with moderate throughput. The model’s robust build and efficient operation make it an essential element of commercial kitchen equipment for large-scale cooking needs.
Compared to similar models, the Crown Steam DMT-10 features a self-contained design with a durable stainless steel build for longevity, combined with direct steam efficiency that reduces cooking times. Its large 10-gallon capacity and reversible tilt handle promote ease of operation and workflow flexibility in busy kitchens. The unit's construction supports easy cleaning and maintenance, minimizing downtime while maximizing operational productivity. Its 24" cabinet base ensures stable installation, making it a reliable solution for commercial foodservice settings prioritizing sanitation, durability, and efficiency.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
