Crestware SSSAU2 2 Quart Induction Ready Saute Pan with Cover Stainless Steel

The Crestware SSSAU2 Saute Pan & Cover is a 2-quart commercial-grade sauté pan designed for precise culinary applications in high-demand foodservice environments. Constructed from 18/0 stainless steel with an aluminum-clad bottom for optimal heat conduction, this induction-ready cookware offers consistent temperature control. Its flat stainless steel cover with recessed handle enhances safe handling and easy stacking, making it suitable for professional kitchens requiring durable and efficient non-stick-free cookware with reliable performance on induction burners.

Top Crestware SSSAU2 Features

The Crestware SSSAU2 Saute Pan & Cover provides commercial kitchen operators with a robust 2-quart capacity ideal for sautéing, simmering, and braising. Its stainless steel and aluminum construction ensures even heat distribution and resistance to corrosion, enhancing longevity in busy culinary settings. The welded handle facilitates maneuverability and ease of cleaning, while the flat lid design improves moisture retention during cooking. Its induction-ready feature guarantees compatibility across various contemporary cooking surfaces, streamlining workflow and reducing cookware exchanges.

• Functionality & Performance: Even heat distribution for consistent cooking results
• Durability Traits: 18/0 stainless steel withstands heavy use and cleaning cycles
• Ease of Use & Maintenance: Welded handle simplifies handling and cleaning routines
• Real-World Use Case & Fit: Suitable for sautéing, simmering, and deglazing in high-volume kitchens
• Workflow Benefit: Compatible with induction cooktops for efficient, versatile operation

Perfect for professional kitchens requiring high-performance sauté pans with reliable induction compatibility.

Crestware SSSAU2 Technical Specs

The Crestware SSSAU2 Saute Pan features a self-contained construction with a 2-quart capacity, facilitating moderate-volume food preparation. Crafted from durable stainless steel with an aluminum-clad bottom, it ensures rapid, even heating suitable for induction, gas, and electric ranges. The product weighs 3.67 pounds, with dimensions optimized for maneuverability and stacking. Its operating temperature range extends up to 500°F, supporting a variety of cooking techniques. Material safety and cleaning compatibility meet industry standards, making it a reliable addition to any commercial cookware arsenal. The flat stainless steel cover with recessed handle enhances safety and ease of handling during busy service periods. Installation requires proper clearance for induction cooktops, and routine cleaning involves dishwasher-safe protocols for stainless steel surfaces.

• Capacity: 2 quarts for medium-volume cooking
• Material: 18/0 stainless steel with aluminum-clad bottom
• Weight: 3.67 lbs
• Temperature Resistance: Up to 500°F operating range
• Construction & Finish: Stainless steel exterior with aluminum core; flat stainless steel cover
• Size (Dimensions): Specific dimensions optimized for countertop use and stacking
• Compatibility: Suitable for induction, gas, and electric ranges
• Cleaning & Maintenance: Dishwasher-safe stainless steel surfaces; handle designed for easy disassembly if needed
• Installation & Usage Requirements: Adequate clearance for induction coil, proper airflow, and drainage considerations

What is a commercial sauté pan?

A commercial sauté pan is a professional-grade cookware piece designed for high-volume cooking applications, typically made from durable materials such as stainless steel with aluminum cores for even heat distribution. Installed in restaurant kitchens, the Crestware SSSAU2 is a 2-quart stainless steel sauté pan with an induction-ready bottom, suitable for tasks like sautéing, simmering, and braising in mid-volume foodservice operations. Its robust construction supports intensive use and ensures consistent performance across diverse cooking surfaces, making it ideal for restaurant, hotel, and catering environments that demand dependable, versatile cookware.

Top commercial saute pans for high-volume foodservice settings

Commercial sauté pans with durable construction and induction compatibility like the Crestware SSSAU2 suit busy kitchens handling moderate throughput, offering precise heat control and fast cooking. Built for high-demand environments such as restaurants and catering, these pans support efficient workflow and quality food preparation. Crestware SSSAU2 is a reliable, restaurant-ready choice for professional culinary operations requiring versatile and easy-to-maintain cookware.

• Operation for high-volume restaurant kitchens
• Designed for compact commercial kitchen spaces
• Ideal for professional sautéing and simmering tasks
• Supports moderate throughput with efficient heat transfer
• Suited for handling diverse culinary preparations in foodservice

Why Choose Crestware SSSAU2

Compared to standard sauté pans, the Crestware SSSAU2 stands out with its induction-ready stainless steel and aluminum construction, welded handle for durability, and flat stainless steel cover for enhanced moisture retention. Its precise heat distribution, combined with robust materials, ensures consistent results while simplifying cleaning routines. This cookware permanently integrates into high-performance professional kitchens, improving operational efficiency, sanitation, and presentation quality in demanding foodservice environments.

• Self-contained, induction-compatible 2-quart design
• Heavy-duty stainless steel construction for longevity
• Welded handle for durability and safety
• Flat lid with recessed handle enhances moisture retention
• Optimized for quick heat transfer and easy cleaning