Crestware FFT1418R 14 Inch Tray Red Fast Food Durable Polymer
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- Impact-resistant co-polymer for durability
- Lightweight design for easy handling
- Vibrant red enhances visibility
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The Crestware FFT1418R Fast Food Tray is a durable, commercial-grade serving accessory designed for high-volume foodservice environments. Measuring 14 inches by 18 inches and available in a vibrant red finish, this tray is constructed from heavy-duty co-polymer material that resists impacts and staining, making it ideal for quick-service restaurants, takeout, and hospitality settings. Its color-coded, lightweight design facilitates ease of handling and cleanability, supporting efficient workflow and sanitation standards in busy cafeterias or concession stands. The Crestware FFT1418R tray's technical specifications include a stable, flat surface with reinforced edges for longevity under constant utilization, and it integrates seamlessly into fast-paced food delivery and customer self-service operations.
The Crestware FFT1418R Fast Food Tray offers a durable, impact-resistant design optimized for high-volume foodservice. Its 14" x 18" surface provides ample space for meal packaging, with a lightweight yet sturdy construction that simplifies stacking and transport. The vibrant red finish enhances visibility and quick identification, reducing order processing times. The tray's material ensures long-lasting performance in busy environments, while its ease of cleaning supports quick turnover and sanitation compliance. Suitable for self-service stations and quick-serve operations, it improves operational flow and customer throughput.
Ideal for quick-service restaurants and cafeteria service requiring durable, easy-to-clean trays.
The Crestware FFT1418R tray features a 14" x 18" size, constructed from heavy-duty impact-resistant co-polymer to withstand constant use in commercial environments. Weighing approximately 1.02 lbs, it offers a lightweight profile that ensures ease of handling. The tray is available in a bright red color, with a flat, smooth surface designed for quick cleaning and stacking. Its material is resistant to staining and impacts, facilitating robust performance in high-throughput settings. The tray's design supports standard stacking and storage for streamlined workflow, and its durability makes it suitable for use in fast-paced foodservice operations. Dimensions provide sufficient surface area for diversified meal presentation while maintaining space efficiency. The absence of complex electrical or refrigeration features simplifies maintenance and deployment in various hospitality environments.
A commercial fast food tray is a robust serving accessory engineered for high-volume foodservice operations, such as quick-service restaurants, cafeterias, and takeout counters. Constructed typically from impact-resistant plastic or polymer materials, these trays support efficient food presentation and transportation. The Crestware FFT1418R Fast Food Tray offers a 14" x 18" flat surface in vibrant red, optimized for durability and ease of cleaning. It is ideal for quick throughput environments requiring reliable, lightweight, and sanitizable serving solutions, making it suitable for mid-volume restaurant service and food distribution points.
Built from heavy-duty impact-resistant co-polymer, Crestware FFT1418R durable trays suit quick-service settings with moderate throughput needs. Designed for robust handling, these trays support efficient meal delivery and streamlined cafeteria workflows. Crestware FFT1418R trays are ideal for use in fast-food outlets and self-service stations, emphasizing durability and ease of maintenance to meet demanding operational standards.
Why choose the Crestware FFT1418R Fast Food Tray over similar models? Its impact-resistant co-polymer construction ensures long-lasting durability, while the lightweight design enhances handling efficiency. The vibrant red finish improves visibility, reducing errors in busy environments. Its straightforward design supports quick cleaning and stacking, fostering operational hygiene and productivity in fast-paced foodservice locations.
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