Cooper-Atkins 1236-70-1 5 Inch Espresso Thermometer with Vessel Clip Stainless Steel
- Ensures accurate readings from 0°F to 220°F.
- Built with corrosion-resistant stainless steel shaft.
- Vessel clip secures device during use.
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The Cooper Atkins 1236-70-1 Espresso/Cafe Thermometer is a precision culinary temperature measuring device designed for professional foodservice environments. Featuring a 5" (12.3cm) shaft length and a .150" (.38cm) shaft diameter, this thermometer ensures accurate readings within a broad temperature range of 0 to 220°F. Its 1" (2.54cm) dial diameter with ±2°F accuracy makes it ideal for monitoring brewing or beverage temperatures, facilitating quality control in coffee, espresso, and hot beverage service. As a reliable instrument from Cooper-Atkins, it offers durability, precise craftsmanship, and easy integration into commercial kitchen workflows requiring accurate temperature measurement of hot liquids and beverages.
The thermometer's robust construction includes a stainless steel shaft with a vessel clip for secure attachment in brewing vessels or steamers. Engineered for continuous use, it provides high-accuracy readings with minimal drift. The 5" shaft length facilitates insertion into beverage containers without obstructing workflow, and its slim .150" diameter ensures versatility across various applications. Designed for ease of cleaning and maintenance, this device adapts seamlessly into busy barista and kitchen environments, enabling precise temperature control during beverage preparation and service. Suitable for moderate throughput operations in cafe, restaurant, or commercial coffee stations requiring reliable, quick temperature verification.
Ideal for commercial coffee stations and hot beverage service operations requiring reliable temperature monitoring.
The Cooper Atkins 1236-70-1 thermometer operates within a temperature range of 0°F to 220°F, ensuring accurate monitoring of hot liquids. Constructed with a stainless steel shaft for durability and corrosion resistance, it weighs approximately 0.02 lbs, making it lightweight yet robust for repeated handling. The dial features a 1" diameter with precise calibration for ±2°F accuracy. For ease of use, it includes a vessel clip for secure positioning in brewing equipment. The device is designed for straightforward cleaning—simply wipe with a damp cloth, with no disassembly required for routine maintenance. Its stainless steel finish offers corrosion resistance and easy sanitization, suitable for high-volume coffee shops and beverage prep areas. The thermometer’s compact size (shaft length: 5"; diameter: .150") allows for flexible placement within various vessels and containers, supporting operational efficiency in busy foodservice settings.
Electrical Compatibility: Not applicable, manual temperature measurement
Cleaning: Wipe clean, no disassembly required
Material Safety: Food-safe stainless steel for hygiene
Operating Range: 0°F to 220°F with reliable accuracy
Certification: NSF certified for foodservice use
A commercial hot beverage thermometer is a device used to measure the temperature of hot liquids such as coffee, tea, and espresso in professional foodservice settings. These thermometers typically feature a stainless steel probe for durability, an easy-to-read dial, and a temperature range suitable for hot liquids. The Cooper Atkins 1236-70-1 is installed in coffee machines and brewing vessels, offering precise temperature readings to ensure beverage consistency and safety. Designed for moderate-volume operations, it is ideal for cafés, restaurants, and beverage stations seeking reliable temperature verification for optimal product quality and operational efficiency.
Top commercial hot beverage thermometers provide accurate, durable temperature measurement for cafe, restaurant, and coffee shop workflows. Built by Cooper-Atkins, the 1236-70-1 model offers precise ±2°F readings, rugged stainless steel construction for longevity, and a vessel clip for secure placement, making it ideal for moderate-volume coffee preparation environments where reliable temperature control enhances quality and safety.
Cooper-Atkins 1236-70-1 offers a professional-grade solution for beverage temperature monitoring with high durability, precise accuracy, and user-friendly features designed for commercial coffee stations. Its stainless steel construction and vessel clip allow secure, long-term use in demanding environments while ensuring easy maintenance and sanitation. The device’s reliable performance in temperature-critical workflows enhances operational consistency and product quality, setting it apart from standard thermometers lacking robustness or precision.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
