Cooktek HRF-9500-SH18-1 14 Inch Induction Cooktop Electric Freestanding Stainless Steel
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- Footprint & configuration optimize space utilization
- 1800 Watts per burner for rapid heat transfer
- High-precision temperature range from 85°F-425°F
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The Cooktek HRF-9500-SH18-1 (MC1800, previously known as 600601) Induction Cooktop is a commercial-grade, floor-mounted induction range designed for precise heating in professional foodservice environments. Equipped with a single, high-efficiency induction hob powered at 1800 Watts, it features a stainless steel housing and Helios Standard controls. Its 4.3-inch non-touch display offers configurable power or temperature readouts, ensuring accurate cooking process management. The device's temperature range spans from 85°F to 425°F, making it suitable for applications requiring exact heat control. Its robust internal electronics and heavy gauge Litz wire provide durability and reliable operation in demanding commercial kitchens.
The Cooktek HRF-9500-SH18-1 induction cooktop offers precise temperature and power regulation for professional kitchen workflows. Its stainless steel construction ensures longevity and ease of maintenance, while the portable design allows flexible placement in various foodservice settings. Integration with advanced internal electronics supports consistent performance, suitable for moderate output tasks such as rapid sautéing or simmering in restaurant kitchens.
Ideal for commercial kitchens needing precise, reliable induction heating for flexible cooking applications.
The Cooktek HRF-9500-SH18-1 induction cooktop operates on 100-120V power with an 1800W output, designed for single-phase electrical systems common in commercial setups. Its construction features stainless steel housing, measuring 13.7 inches wide, 18.5 inches deep, and 4.9 inches high, with a weight of 24 pounds, making it suitable for countertop or freestanding installation. The device's temperature range is from 85°F to 425°F, optimized for precise heat control, while the internal electronics incorporate high-quality components for longevity and consistent performance. Maintenance involves routine cleaning of the stainless steel surface, with disassembly simplified for access to internal electronics. The unit is built to withstand typical commercial kitchen conditions, with robust wiring and thermal management systems.''
Electrical connection: Ensure 100-120V outlet with sufficient amperage for 1800W
Ventilation requirements: Adequate airflow around unit to prevent overheating
Clearance needed: Minimum 2 inches around the unit for ventilation
Maintenance access: Remove casing for electronic component servicing
Installation environment: Stable surface to support 24 lbs weight safely
A commercial induction range is a high-performance cooking appliance designed for precise and efficient heat transfer through electromagnetic induction. The Cooktek HRF-9500-SH18-1 features a single, 1800-watt induction coil with stainless steel housing, optimized for fast, energy-efficient heating in professional kitchens. Used in restaurant kitchens, catering operations, and institutional cafeterias, this device offers accurate temperature control from 85°F to 425°F, making it suitable for a variety of cooking techniques including simmering, sautéing, and boiling. Its compact footprint and durable construction make it ideal for consistent, reliable performance in medium-volume foodservice applications.
Professional-grade and built for precise temperature control, the Cooktek HRF-9500-SH18-1 induction range is suitable for medium-volume kitchen workflows, such as restaurant or institutional cooking. It features durable stainless steel construction, high-wattage performance, and portable design, making it perfect for versatile use scenarios in commercial foodservice environments. Manufactured by CookTek, it supports efficient operation and reliable performance in busy kitchens.
Compared to other commercial induction units, the Cooktek HRF-9500-SH18-1 stands out with its robust stainless steel construction, high-powered 1800W burner, and easy-to-read 4.3-inch display. Its portable, freestanding design provides flexibility while maintaining durability, supporting efficient workflow in demanding foodservice environments. The internal electronics and heavy gauge wiring ensure longevity and consistent operation, making it a reliable choice for professional kitchens seeking precise heat control and easy maintenance.
