Cooktek 676101-WHITE 11 Quart Induction Soup Kettle with Tureen and Lid
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- Precise temperature control from 140°F to 200°F
- Durable stainless steel construction for longevity
- Adjustable settings optimize soup rethermalization
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The Cooktek 676101-WHITE (QUICK SHIP) (SAS081-11) SinAqua™ Souper Induction Kettle represents a high-performance solution tailored for commercial foodservice environments requiring precise temperature control and efficient hot liquid management. This 11-quart induction kettle features adjustable temperature settings ranging from 140°F to 200°F for holding and 170°F to 200°F for rethermalizing, with programmable stir notifications for consistent product quality. Equipped with touch pad controls, a digital temperature display, and a durable stainless steel tureen liner, it ensures reliable operation in busy kitchens. Its integrated design supports streamlined workflow and simplifies maintenance, making it ideal for hospitals, cafeterias, and restaurants seeking dependable cold and hot soup service with advanced induction technology.
This induction soup kettle delivers precise temperature regulation with adjustable controls and programmable stir alerts, optimized for moderate-volume foodservice tasks. Its stainless steel construction ensures durability in high-use environments, while the high-gloss exterior and NSF-listed components facilitate easy cleaning and sanitation. Designed for fast installation, the unit integrates seamlessly into commercial kitchens, supporting efficient workflow and consistent soup service. Its compact footprint enables placement in various kitchen configurations without sacrificing performance.
Ideal for commercial kitchens requiring reliable soup warming and rethermalization capabilities.
The Cooktek 676101-WHITE induction soup kettle operates on a 120V, 60Hz power supply with a single phase, drawing 7.0 amps at a wattage range of 600 to 850 Watts. Its self-contained system features a durable spun aluminum exterior in a high-gloss finish, coupled with a 14.86-inch height, 14.26-inch width, and a weight of 14.55 pounds, supporting durable daily use. The unit adheres to NSF, CE, and cETLus standards, with a temperature operating range from 140°F to 200°F, suitable for hot food holding and rethermalization. The design incorporates easy-to-clean stainless steel materials, with an included cord and a standard NEMA 5-15P plug for straightforward installation. Dimensions facilitate placement in varied kitchen layouts, while its corrosion-resistant construction ensures long-lasting sanitation.
A commercial induction soup kettle is a heavy-duty appliance designed for precise heating and holding of liquids such as soups and broths in high-volume foodservice settings. These units use electromagnetic induction to efficiently transfer heat directly into a stainless steel tureen, offering rapid temperature adjustments and reliable temperature retention. The Cooktek 676101-WHITE induction kettle, tailored for moderate-volume preparation, is suitable for installations in cafeterias, hospital kitchens, or catering stations where consistent and efficient hot liquid service is required. Its compact size, durable construction, and digital controls make it ideal for supporting high-traffic foodservice operations with minimal maintenance.
Designed for moderate-volume operation, the Cooktek 676101-WHITE induction soup kettle features reliable performance, a durable construction, and ease of integration into commercial kitchens. It is best suited for cafeteria counters, hospital soup stations, and catering setups that require consistent temperature control and quick rethermalization. Cooktek's model ensures restaurant-ready quality through precise digital controls and built-in safety features, making it a dependable choice for professional foodservice use.
The Cooktek 676101-WHITE induction kettle combines advanced induction technology with durable materials and user-friendly controls to deliver dependable performance. Its self-contained, stainless steel construction ensures long-term sanitation and resistance to daily wear, while programmable features support efficient workflow. Compared to standard models, it offers precise temperature management, quick rethermalization, and a compact footprint that fits seamlessly into multi-use commercial kitchens, elevating soup service quality and operational efficiency.
Product Description
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
