Cooktek 301309 14 Inch Round Induction Chafing Dish with Hinged Lid

The Cooktek 301309 (UPCG01) Induction Chafing Dish Round 4.5 Liter Capacity is a commercial-grade, stainless steel foodservice equipment designed for efficient hot food presentation. This induction-ready, round chafing dish features a 4.5-liter capacity with a durable stainless steel construction suitable for high-volume hospitality environments. It includes a removable single chamber insert with a push pin for simplified cleaning and maintenance, alongside a hinged lid that opens to 90° with an adjustable rate of descent for precise control. The integrated drip channel in the lid helps prevent spills, making it ideal for professional catering, buffet lines, and banquet service. The unit’s features address operational needs for consistent heat retention, safety, and ease of use, ensuring reliable performance in busy foodservice settings such as hotels, catering operations, and restaurants.

Top CookTek 301309 (UPCG01) Features

This induction chafing dish is crafted for commercial kitchens requiring durable heating solutions, incorporating a stainless steel exterior with NSF and CE compliance. Its removable single chamber insert simplifies cleaning routines, while the hinged lid with adjustable descent enhances serving efficiency. Designed for medium workload environments, it facilitates quick setup and consistent heat distribution, supporting smooth operational workflow in hospitality settings.

• Capacity: 4.5-liter stainless steel chamber for versatile food holds
• Material: Heavy-duty stainless steel construction for durability
• Ease of Use: Hinged lid with adjustable descent reduces handling effort
• Cleaning & Maintenance: Removable chamber insert simplifies sanitation
• Design Fit: Compact round shape suits countertop applications

Ideal for catering, buffet, or banquets requiring reliable heat and easy maintenance.

Cooktek 301309 (UPCG01) Technical Specs

Powered by induction readiness, the Cooktek 301309 operates on standard commercial voltage requirements, integrating a high-efficiency heating element optimized for consistent temperature control. Its stainless steel exterior measures 14.6" wide, 17.1" deep, and 7.6" high, with a weight of 17 lbs for manageable mobility and placement. The unit includes CE and NSF certifications, confirming compliance with safety and sanitation standards. Designed for moderate throughput, it produces minimal noise during operation, with a lifespan suitable for intensive use. Easy to disassemble, it includes a hinged lid, removable chamber, and drip channel, facilitating routine cleaning and sanitation. The product’s operating range tolerates typical hot holding temperatures, making it compatible with various food safety standards and handling protocols.

• Electrical Requirements: Compatible with standard commercial voltage, custom wiring not necessary
• Construction & Finish: Durable stainless steel exterior with corrosion-resistant finish
• Temperature Range: Operating safely within typical hot holding temperatures
• Dimensions: 14.6" W x 17.1" D x 7.6" H, facilitating countertop placement
• Weight: 17 lbs for easy repositioning and setup
• Usage Compatibility: Suitable with induction-compatible cookware, designed for moderate workload environments

• Electrical Compatibility: Meets industry standards for countertop induction units
• Ventilation Needs: No special ventilation required, suitable for enclosed kitchen spaces
• Clearance & Access: 2-inch clearance recommended for ventilation and maintenance access
• Cleaning Routine: Disassemble removable chamber and lid for thorough sanitation
• Power & Safety: Includes safety features like automatic shutoff and stability pads for secure placement

What is a commercial chafing dish?

A commercial chafing dish is a foodholding unit designed to keep prepared foods at safe serving temperatures for extended periods. The Cooktek 301309 (UPCG01) is a stainless steel, induction-ready, round chafing dish with a 4.5-liter capacity, suitable for catering, buffets, and hotel buffets. It features a hinged lid with adjustable descent, removable chamber, and drip channel, making it ideal for high-demand environments where reliable heating, ease of cleaning, and presentation are priorities. The unit’s construction ensures durability and consistent performance in busy foodservice operations, supporting efficient workflow in hospitality venues such as restaurants and catering facilities.

Top commercial chafing dishes for hospitality foodservice

This commercial chafing dish offers robust construction, precise induction heating, and easy maintenance, making it ideal for moderate throughput in professional catering and buffet service. The Cooktek 301309 (UPCG01) is designed for durable performance and efficient operation in busy hospitality environments, ensuring reliable food presentation and safety standards.

• Catering prep stations — durable design for consistent food warming
• Compact commercial spaces — space-efficient, countertop-ready construction
• Food buffet service — optimized for quick setup and high reliability
• Moderate workload — supports steady food holding with induction technology
• Event catering — suitable for mobile setups requiring quick sanitation

Why Choose Cooktek 301309 (UPCG01)

Compared to similar induction chafing dishes, the Cooktek 301309 (UPCG01) combines a stainless steel build, advanced hinged lid with adjustable descent, and removable chamber for simplified cleaning and maintenance. Its design promotes efficient workflow, sanitation, and reliable heat distribution, making it a restaurant-ready solution that enhances food presentation and operational efficiency.

• Self-contained, induction-ready design for consistent heating
• Hinged lid with adjustable descent minimizes serve disruptions
• Stainless steel construction ensures lasting durability in busy kitchens
• Removable chamber simplifies cleaning and sanitation workflows
• Compact round profile fits a variety of countertop configurations